Address and Contact Information
Address: 2898 Homestead Rd, Santa Clara, CA 95051
Phone: (213) 399-9266
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Delhicacies, 2898 Homestead Rd, Santa Clara, CA 95051, US
Delhicacies is a cozy eatery in Santa Clara, CA that specializes in serving authentic Indian cuisine. With a focus on traditional flavors and quality …
Delhicacies, Santa Clara Corporate Caterer | Zerocater
Chicken Manchurian, Chicken momos and Street Style Chicken Chow Mein. Paneer Tikka Masala with Chana Masala, Basmati Rice, and Garlic Naan. Paneer tikka masala …
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BAY AREA PIZZA, DELHICACIES 2898 HOMESTEAD RD SANTA CLARA, CA 95051. Map it! 408-244-9444. Date, Activity, Placard Color, Score, Details. Nov. 07, 2025, Routine …
Reviews
Salim Ali Khan
We recently had Delhicacies prepare and deliver food for a small gathering at our place, and they exceeded our expectations in every way possible. First off, the delivery was a smooth process, dot on time and packaged with such precision. Ankush, who runs the show at Delhicacies came to do the honors and as well left detailed instruction on how to go about preparing one of the starter dishes that we had ordered (Bhalle Papdi chaat that is). The menu we chose included Bhalle Paapdi Chaat, Cocktail Samosas, Paneer Tikka Masala, Chana Masala, Baingan Bharta, accompanied by Roomali Roti and Lacchay Pyaaz as a side salad.
The Bhalle Paapdi Chaat was an instant crowd-pleaser, with the perfect balance of crispy papdi, fresh bhalle, cool sweet yogurt, tangy tamarind along with green sauces, a secret masala powder and a garnish of beetroot , pomegranate and cilantro. All of these were packed separately and instructions were provided (step by step) to prepare the end result which tasted out of the world good. It was refreshing yet packed with flavors that kept everyone asking for seconds. The Cocktail Samosas were golden, crisp, and filled with a spiced potato mixture that made them an ideal finger food—perfectly bite-sized and not greasy at all.
For the main course, the Paneer Tikka Masala (PTM) stole the show with its rich, velvety sauce that coated the tender paneer in just the right amount of spice. The flavors were balanced yet bold, making it a standout dish. The earthy flavor in the paneer made it finger licking good and definitely was the biggest hit of the evening.
The Chana Masala had the perfect texture—soft chickpeas simmered in a well-spiced gravy that had just the right amount of heat and tang. Cubes of paneer in there definitely made it a good overall combination and complemented with the PTM.
The smoky and flavorful Baingan Bharta added an earthy depth to the meal as well. The eggplant was roasted beautifully, bringing out its natural flavors, which paired wonderfully with the Romali Roti. The roti was soft, thin, and warm, making it the ideal vehicle to soak up the gravies. We did end up heating the rotis in our microwave oven for about 10-15 seconds in batches and they remained perfect in their texture and taste.
The Lacchay Pyaaz—freshly sliced onions with a sprinkle of masala—added a crunchy, refreshing bite to balance the richness of the other dishes.
Overall, Delhicacies delivered an out of the world authentic North Indian culinary experience with each dish tasting as though it was prepared with care and precision. The food was flavorful, perfectly spiced, and served fresh. Our guests were impressed, and we couldn’t have been happier with the quality of food and service of delivery. If you’re looking for reliable and delicious Indian catering, Delhicacies should be at the top of your list! Give them a chance and thank me later. You are welcome!!!
… moreThe Bhalle Paapdi Chaat was an instant crowd-pleaser, with the perfect balance of crispy papdi, fresh bhalle, cool sweet yogurt, tangy tamarind along with green sauces, a secret masala powder and a garnish of beetroot , pomegranate and cilantro. All of these were packed separately and instructions were provided (step by step) to prepare the end result which tasted out of the world good. It was refreshing yet packed with flavors that kept everyone asking for seconds. The Cocktail Samosas were golden, crisp, and filled with a spiced potato mixture that made them an ideal finger food—perfectly bite-sized and not greasy at all.
For the main course, the Paneer Tikka Masala (PTM) stole the show with its rich, velvety sauce that coated the tender paneer in just the right amount of spice. The flavors were balanced yet bold, making it a standout dish. The earthy flavor in the paneer made it finger licking good and definitely was the biggest hit of the evening.
The Chana Masala had the perfect texture—soft chickpeas simmered in a well-spiced gravy that had just the right amount of heat and tang. Cubes of paneer in there definitely made it a good overall combination and complemented with the PTM.
The smoky and flavorful Baingan Bharta added an earthy depth to the meal as well. The eggplant was roasted beautifully, bringing out its natural flavors, which paired wonderfully with the Romali Roti. The roti was soft, thin, and warm, making it the ideal vehicle to soak up the gravies. We did end up heating the rotis in our microwave oven for about 10-15 seconds in batches and they remained perfect in their texture and taste.
The Lacchay Pyaaz—freshly sliced onions with a sprinkle of masala—added a crunchy, refreshing bite to balance the richness of the other dishes.
Overall, Delhicacies delivered an out of the world authentic North Indian culinary experience with each dish tasting as though it was prepared with care and precision. The food was flavorful, perfectly spiced, and served fresh. Our guests were impressed, and we couldn’t have been happier with the quality of food and service of delivery. If you’re looking for reliable and delicious Indian catering, Delhicacies should be at the top of your list! Give them a chance and thank me later. You are welcome!!!
Parag Joshi
We ordered food from Delhicacies recently and the overall experience was quite good. Food packaging to the taste – everything was well done and Ankush and team was quite professional
… more