Ryan W
The food was excellent. I ordered the vegetable curry and it was very good. Probably the best thing I’ve eaten in Pana so far. Credit goes to the chefs. They seem like they really know what they’re doing.
Someone mentioned the portion sizes were huge, I wouldn’t say that. It was a normal sized portion imo. Price is in the 70-100q range. Naan is 10-20q. So, with a drink or app it’s very easy to spend over 100q. I wish they included roti. The space itself (decor/atmosphere) isn’t that special but the food is great. It might be nice if they had some power outlets for people who might want to pop in for a chai tea and work on a laptop. A lunch special might also be cool. Just some ideas
… moreEmma Ross
Great food, massive portion sizes and nice atmosphere. Service was very quick and staff were friendly. Lovely view from our table. We got the samosas, vegetables curry, chana masala and garlic naan. The curries each came with a portion of rice. Left with very happy full bellies. If you are in Panajachel and fancy an Indian this is the place to go.
… moreRoshni S
Loved our experience here. Great Indian food in the heart of Pana. Food, service, and ambiance were outstanding. They were able to accommodate our severe nut allergy as well. Our favorites were the shrimp curry, veggie kulcha, and paneer tikka masala. Portions were generous with lots of meat, esp the shrimp curry. All the alcoholic beverages were delicious and super creative also. We ate here 3 times on our trip and loved each time.
… moreClare Millar
The photos say it all. The freshest of flavours, all prepared and cooked to perfection. We chose the Spinach Croquettes, Broccoli starter, Vegetable Curry, Cheese Kathi and Butter Naan.
… moreSantosh
Great spot for Indian food by Lake Atitlán. If you missed spicy flavorful food while in Guatemala, The flavors are authentic, the curries rich, and the naan perfectly soft. The staff is welcoming, the atmosphere cozy, and the beautiful mural adds a colorful touch. A must-visit for real Indian taste in Guatemala.
… moreRudra Rao
Went there for dinner yesterday. Had to wait another 5-7 mins for table . Then another 15 mins to place the order
Staff was friendly. But food service was slow as they were pretty full
Had the panner tikka masala. Thought it could have been a better. It was not spicy even though we requested for a bit of spice as coming from India
Raita was alright but a bit salty. The Naans were nice . My wife has the chickn tikka
It is on the roof top. Got pretty crowded
4/5 to me
They have veg and non Veg options.
Unfortunately no lassi or butter milk on the menu
We were missing the food back home and found this place for dinner
… moreCarissa Lueck
The food was so good! I had samosas, paneer, chai tea and my favorite the garlic naan! The service was great, very attentive and kind. The ambience was also great, there’s a nice view of the volcanos, especially beautiful at sunset.
… moreTim Mertogul
Came here after a long travel day and wow were we impressed. The food was fantastic, the atmosphere relaxing and the drinks were A+. We arrived a little before sunset, got to witness the sun setting with a volcano in the background. We ordered our “Indian usuals” and everything was top tier. The naan was fresh and flavorful, chicken tikka masala & mutter paneer tasty and delicious. We’ll likely be back again before we leave Panajachel.
… moreRukmee Patel
Really amazing Indian food. The chef is from Delhi and you can ask them to make it very spicy for Indian standard of spice level. It was a windy day when i went and they offered to heat up my food after a while too. Cant miss it if you’re craving Indian food, highly recommend it
… moreoded vazquez
Honestly the food was very good , we were all very surprised. The spicy sauce is separate, I don’t know how they manage to make
It tastes so good when you combine it with the food. Great place to eat .
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