De La Terre BYOB

  4.8 – 73 reviews   • Modern French restaurant

De La Terre is an upscale, modern French BYOB coming to historic Downingtown this winter 2022. De La Terre means from the earth so our menus are constantly changing with the seasons and what the land has to offer. We work closely with local farmers, foragers, and artisans to sustainably source our ingredients for peak flavor and freshness to incorporate into our À la carte and tasting menus

✔️ Dine-in ✔️ Takeout De La Terre BYOB 19335

Hours

Thursday5–9 PM
Friday5–9 PM
Saturday11:30 AM–9 PM
SundayClosed
Monday
(Labor Day)
Closed
Tuesday5–9 PM
Wednesday5–9 PM

Address and Contact Information

Address: 47 W Lancaster Ave, Downingtown, PA 19335

Phone: (610) 269-2431

Website:

Order and Reservations

Reservations: resy.com

delaterrebyob.com

Photo Gallery

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Reviews

Josh Pezzner
Hands down The BEST French Restaurant in the tri-state area! The fact that they can deliver high end French cuisine while incorporating locally sourced farm products and brands to the menu is truly amazing. The waitstaff was very knowledgeable and professional. You can tell they take a lot of pride in what they’re putting out..
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Brian Fenimore
We have been looking forward to dining at De La Terre for a few weeks, and are very pleased! To have a higher end dining experience like this in Downingtown is welcome and refreshing. Right from the start, including how we were greeted, seated and treated we knew we were in for a wonderful time. The atmosphere is pleasant, tables are spaced out nicely, and the decor all added up to a great time. We could hear our own conversations at the table but not those of the other diners. There was a perfect balance of ambience and low level music.
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Corrinne Kluge
Delicious French food and wonderful service. The complimentary champagne and amuse bouche was a very nice touch. We had the eggs, escargot, steak tartare as appetizers and the duck and the gnocchi as entrees. With crème brûlée for dessert. All delicious! A few photos of the yummy dishes.
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Adam Parkes
Go here while you can still get a reservation, this place is going to book-up fast once word gets out. My wife and I went here after reading about it on a local forum and it was phenomenal!
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Heather Marzano
Absolutely outstanding! One of the most delicious and decedent meals I’ve ever had. Service was impeccable, they brought amuse-bouche and a sweets sampler on the house and started us off with some house champagne. Just incredible!!
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Jenna Troiano
We’ve had the pleasure of dining here more than 10 times since it opened (which is more than once per month).
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Amanda B
Been there 2x and food has been amazing and very consistent! The escargot is to die for, the salmon flavorful. Lamb – it was so tender and good. Deviled eggs – omg. I could go on! Give it a try – you will not be disappointed!
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Steven Moscoe
We really wanted to like this restaurant. We’re not food snobs – but the food has to be well prepared to merit a good review. There was nothing wrong with the food per se, but four of us had different entrees which we would all characterize as “unremarkable.” The desserts were good and the service was good. We’ll give it another try just to be fair. Your mileage may vary, but any talk of awards at this point would be premature.
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Paula massanari
We had a truly lovely experience tonight. Our server, Sarah, was attentive and the food was phenomenal. My husband loved his onion soup and my cheese plate was delicious (and much more than I could eat). The scallops were outstanding, and the complimentary Eclat chocolates with coffee were a very nice touch. We will be back soon!
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Brittany R Collins
Wonderful experience. Great service and food. Portions are generous (even the small plates).
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