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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Address and Contact Information
Address: 413 S Burritt Ave, Baraboo, WI 53913
Phone: (608) 678-5550
Website: https://www.dawnmanor.com/
Menu Photos
Related Web Results
Dawn Manor: New & Family-Friendly Restaurant in Wisconsin Dells WI
Indulge in a Victorian-inspired dining experience at Dawn Manor in Wisconsin Dells, WI. Enjoy five period-themed rooms, a speakeasy, and panoramic Mirror …
Dawn Manor | Baraboo WI – Facebook
Dawn Manor is bringing the best of the 19th century to Wisconsin Dells. Enjoy scenic views, timeless. Restaurant. . Follow. Details.
Dawn Manor Restaurant, Bar & Speakeasy | Wisconsin Dells
This meticulously reconstructed 1855 estate blends timeless elegance with contemporary comforts, offering guests an unparalleled dining experience.
Reviews
Katie G
We had a wonderful time at Dawn Manor. The night we dined it was quiet and relaxed. Our waitress was super kind and really fun and we were lucky enough to be given a run down on all the history behind the manor.
Our group ordered the dates, meatloaf with mac and cheese, prime rib, and chicken pot pie. Everything was delicious, hot, and fresh. Not to mention the portions were huge! We brought a lot of food home.
Before we left we hit up the speakeasy which was such a cool hangout spot. We enjoyed a couple after dinner grasshoppers which were SO incredible. Definitely a meal we won’t forget.
… moreOur group ordered the dates, meatloaf with mac and cheese, prime rib, and chicken pot pie. Everything was delicious, hot, and fresh. Not to mention the portions were huge! We brought a lot of food home.
Before we left we hit up the speakeasy which was such a cool hangout spot. We enjoyed a couple after dinner grasshoppers which were SO incredible. Definitely a meal we won’t forget.
melody laurel
This was the visit that I put my foot down and visited a must do wisconson supper club. Supper Clubs are a walk down memory lane, tha need to be revisited with gusto.
First the Speakeasy where it should be, in basments with touches of a bygone sportsman club. With just anough modern touches that it does not feel stuffy. Brandy Old Fashions, local craft beers, and long forgotten cocktails are to be savored while letting the atmosphere relaxes as unwind you from your day.
The original House was moved to its current location, then carefully retouched to give the vibe of dinning in someone’s home.
The menu is a mix of local classics and dishes from past eras. Bacon wrapped dates, a blast from my past were awesome. All dishes were received. One small disappointment, the chicke pot pie was beyond bland.Put some Bells spice blend in it, please.
The staff was awesome.
… moreFirst the Speakeasy where it should be, in basments with touches of a bygone sportsman club. With just anough modern touches that it does not feel stuffy. Brandy Old Fashions, local craft beers, and long forgotten cocktails are to be savored while letting the atmosphere relaxes as unwind you from your day.
The original House was moved to its current location, then carefully retouched to give the vibe of dinning in someone’s home.
The menu is a mix of local classics and dishes from past eras. Bacon wrapped dates, a blast from my past were awesome. All dishes were received. One small disappointment, the chicke pot pie was beyond bland.Put some Bells spice blend in it, please.
The staff was awesome.
Valerie Renk
Stunning exterior drew us in; interior beautiful as well. After two drinks in the smaller bar on first floor, we were seated upstairs for.dinner. Our server was super nice and very knowledgeable and professional. My pork and potatoes were excellent…as did look the steaks and desserts walking by to nearby tables. My husband’s wedge salad, crab cakes and fries were fine but not top notch. We stuck our head in the larger bar on the lower lever and found it very nice. I also LOVED the historical art and information throughout the restaurant.
… moreJohn O’
1st time to visit, on our anniversary. Atmosphere was great and history of Dawn Manor was interesting to learn in more detail. Food was flavorful and portions larger than most places serve. My meal was the “Honest Abe All American” Meatloaf w/sautéed veggies, mashed potatoes and Mac & Cheese. Served in a deep plate, more like a large bowl than a flat plate. Every staff member we encountered was very friendly, helpful and courteous.
We will definitely visit again!
… moreWe will definitely visit again!
Casey Wilson
Had and amazing dinning experience here. The food was absolutely delicious. I ordered the walleye and it was just heaven. My boyfriend ordered a steak The was cooked to perfection. Our server Antoni was amazing. Very kind and gave excellent drink and dessert recommendations. It is a beautiful place to eat and the staff was all wonderful.
… morePaul Gerriets
My wife and I have wanted to dine here since they opened, it did not disappoint! I had the best Prime Rib I ever had along with a Four Rose’s Old Fashioned. My wife very much enjoyed her potato crusted Walleye. We ended with the Pop Rock Cheesecake. Our waiter, Ozan was the best; and the owner also stopped by our table for a nice conversation. We will definitely eat here again.
… moreEm S
Everything was superb. I took my family here on a whim because the supper club up the road was too busy and we made an excellent choice! We were seated outside right away and it couldn’t have been more perfect! The food was amazing and it was a really special dinner. We thought the history of the place was really neat too!! Don’t forget to checkout the speakeasy downstairs!!
… moreDottie Park
You must give this a try! We had an enchanting evening at Dawn Manor! It started in the speakeasy with a wonderful bartender and incredible atmosphere plus great drinks. Then we had dinner in the Frank Lloyd Wright room which felt like we were guests in his dining room. We had a charming and very skilled waiter named Sasha from Bulgaria. He was fantastic and the food was nothing short of amazing. I had the Salmon and my husband had the prime rib. Both outstanding in taste and preparation. We were visited by the GM who is a very experienced restaurateur. The Dells area is lucky to have this restaurant. Can’t wait to go back!
… moreLoneRanger
I really wanted to love Dawn Manor. Nestled in the heart of Wisconsin Dells, this charming new spot has all the makings of a great local gem: cozy ambiance, a creative menu, and some of the friendliest service I’ve experienced in a while. Unfortunately, the food didn’t quite live up to the setting or the service.
Let’s start with the positives. The staff at Dawn Manor are incredibly warm and attentive. From the moment we walked in, we felt genuinely welcomed, and it’s clear they care about giving guests a good experience. The drink menu also had a fun twist—particularly the Dream Soda, which was surprisingly refreshing and one of the highlights of the night.
That said, the main issue here is the food—specifically, the lack of seasoning. The flavors were just flat. We ordered the potato-crusted walleye, a dish that sounded promising on paper but was executed with almost no flavor. There wasn’t even salt on the table to try and salvage it, which felt like a miss for a place serving dishes that really needed a flavor boost.
Next up was the meatloaf, served over mashed potatoes and topped with macaroni and cheese—a quirky combo that had potential. The textures were fine, and the dish was comforting in its own way, but once again, everything tasted under-seasoned and dull. It felt like they were holding back on flavor across the board, which is frustrating when the kitchen clearly has ideas worth exploring.
The cheese curds were decent—crispy, not too greasy, but still lacking the savory punch you expect from a Wisconsin classic. With such fierce cheese curd competition around here, being “just OK” doesn’t quite cut it.
Overall, Dawn Manor has a lot going for it—great service, a cozy atmosphere, and a menu that shows ambition. But until the kitchen gets more confident with seasoning and boldness, it’s hard to recommend the food wholeheartedly. I’ll be rooting for them, though, because with a few adjustments, this place could be a standout. Here’s hoping they find their flavor soon.
… moreLet’s start with the positives. The staff at Dawn Manor are incredibly warm and attentive. From the moment we walked in, we felt genuinely welcomed, and it’s clear they care about giving guests a good experience. The drink menu also had a fun twist—particularly the Dream Soda, which was surprisingly refreshing and one of the highlights of the night.
That said, the main issue here is the food—specifically, the lack of seasoning. The flavors were just flat. We ordered the potato-crusted walleye, a dish that sounded promising on paper but was executed with almost no flavor. There wasn’t even salt on the table to try and salvage it, which felt like a miss for a place serving dishes that really needed a flavor boost.
Next up was the meatloaf, served over mashed potatoes and topped with macaroni and cheese—a quirky combo that had potential. The textures were fine, and the dish was comforting in its own way, but once again, everything tasted under-seasoned and dull. It felt like they were holding back on flavor across the board, which is frustrating when the kitchen clearly has ideas worth exploring.
The cheese curds were decent—crispy, not too greasy, but still lacking the savory punch you expect from a Wisconsin classic. With such fierce cheese curd competition around here, being “just OK” doesn’t quite cut it.
Overall, Dawn Manor has a lot going for it—great service, a cozy atmosphere, and a menu that shows ambition. But until the kitchen gets more confident with seasoning and boldness, it’s hard to recommend the food wholeheartedly. I’ll be rooting for them, though, because with a few adjustments, this place could be a standout. Here’s hoping they find their flavor soon.
Gerald Evans
Stopped in here for a late lunch, not too crowded at 3 in the afternoon. This building is very historic, a lot of the history is displayed on the walls. The entire staff was extremely nice, told us to go ahead and tour the manor after lunch. We started our meal with the Burrata Caprese, presentation was beautiful, cheese was soft and salty (good) the tomatoes and roasted garlic just right, and warm chewy bread. Excellent!!!
The Chicken Melt was very tender and moist, and the bacon was really good. The Prime Rib Cheese Steak was large chunks of tender lean meat. Probably don’t need the fries on it, onion straws would be much better, but the sandwich was still a good choice. Lastly, the Uppy Burger was wonderful – full stop! I ordered it medium, and it came perfectly cooked, a little pink in the middle, the beef had that umami taste that I just can’t duplicate at home. The portions are huge, so we had to pass on dessert, but they looked great. The prices are much more affordable than the other supper club on Mirror Lake, and they take reservations, so no 2 hour wait. However, the “on Mirror Lake” is a little overstated, not the views like the other supper club. I would highly recommend Dawn Manor to anyone. I took the service down 1 star because they clearly are still learning, having been open for only 2 weeks, a little awkward delivering and clearing. I’m sure they will be at 5 stars very soon.
… moreThe Chicken Melt was very tender and moist, and the bacon was really good. The Prime Rib Cheese Steak was large chunks of tender lean meat. Probably don’t need the fries on it, onion straws would be much better, but the sandwich was still a good choice. Lastly, the Uppy Burger was wonderful – full stop! I ordered it medium, and it came perfectly cooked, a little pink in the middle, the beef had that umami taste that I just can’t duplicate at home. The portions are huge, so we had to pass on dessert, but they looked great. The prices are much more affordable than the other supper club on Mirror Lake, and they take reservations, so no 2 hour wait. However, the “on Mirror Lake” is a little overstated, not the views like the other supper club. I would highly recommend Dawn Manor to anyone. I took the service down 1 star because they clearly are still learning, having been open for only 2 weeks, a little awkward delivering and clearing. I’m sure they will be at 5 stars very soon.