Sushi, hibachi entrees & noodle dishes paired with sake & Japanese beers in low-key surrounds.
Ashley Sowells
Went for an early dinner around 4:30 and was seated right away. The atmosphere was quiet, perfect for conversation. Our server was very sweet and attentive, and the restaurant looked clean. The sushi was delicious, but the hibachi entrées were just okay. The chicken was a bit tough but the rice seemed to be lacking flavor. Portions were decent, though prices felt a little high for what we got. Overall, average experience: I’d go back for sushi, but probably not for the hibachi.
… moreShakyna Baynes
The service was perfect and the food was magnificent and restaurant it self feels like home and Ms.Leeann is the best for making you feel like home, she was the best and our cook was entertaining so the both of them together was memorable, to cater to us on my daughter’s 15th birthday was a blessing. So delicious
… moreHarmmom
We dined in with a party of 12 kids and adults. The wait time was reasonable for a Saturday evening. We were seated after a 20-minute wait or so. The server that took care of us was a good server for the number of tables she was serving. We ordered our appetizers and sushi. We were informed that the sushi bar was behind, so there was a bit of a wait. We got it dinner orders placed, and we ordered everything from chicken, steak, filet mignon, shrimp, and scallops hibachi with fried rice. To start our Chef was not the friendliest and, at some points, rude. The fried rice was ok, kind of taste like the grill and lacking flavor, like most of the food we tried. The filet mignon was nice and tender but lacking flavor, for the other cuts of steak the were a bit tough. My favorite part of the meal was the soup and the ginger dressing on the salad. The sushi was also good and fresh. Ok, atmosphere try it if you like, I don’t recommend it.
… moreTom
Reservation was for 14 people at 6:30. More than an hour later we were seated. Finally by 9:00 we were served our food. When asked for an adjustment to our bill we were denied. The shrimp was rubbery and the veges were grossly over salted. Poor food, poor management and poor customer relations. Never again. Too many other restaurants in Douglasville to waste my time and money on.
… moreLauren Erp
I should have went to Wasabi… My boyfriend and I came because every other hibachi place was full. The environment is nice, but my chicken was bright pink and raw and the food was very salty. The servicer, manager, and cook tried to remake my chicken but my appetite and belief in the restaurant was already gone. I will not be back.
… moreWind Napol
First I have to say they are really understaffed. They have a sign by the door “ hiring all positions “ so have to give them a break. However, the food from the kitchen side was average. The sushi is great, very delicate but also took very long time. We finished our entrees and the sushi combo( sashimi + Nigiri) still not out. The server was overwhelmed with tables. The whole restaurant looks chaotic. Will probably go back as soon as they have more staff. The parking was plentiful.
… moreTreyAngel Thomas
This place was just a quick search on a desperate night to full my belly and it came through. The atmosphere was very chill and laid back which I absolutely loved and my attendant Caylee was very patient, relaxed and helpful. I ordered the Kitsune Udon which was a first for me because I’m a ramen girlie, did not disappoint. Very flavorful and full of body. As well as the Spring Roll, which I could have done without as I realized later on and the veggie roll. Honestly the rolls were ok, nothing to run home about but it did the job. For an on the drive random stop spot, this place was OK.
… moreBen Morgan
My wife and I stopped in for dinner and were seated right away and were given multiple choices on where to sit. The server was friendly, the food was great, as was the sushi that we had. The Volcano Roll is probably worth stopping in for all by itself.
… moreRhonda Monteiro
In my opinion the food was okay kind of bland. The sauces (eel, yum yum, ginger etc) seem very watered down. We ordered several appetizers such as calamari, gyoza, shrimp tempura and some squid one #16. We also had 2 sushi rolls I believe the Volcano & another fried one. Along with hibachi nothing was like wow!! It totaled out to $165+. For the cost of the food I’d expect it to better quality and taste.
… moreR. Fletcher
Hibachi style was delicious, our cooks were very entertaining. We were the last party for the night so it took a long time for checks to come but otherwise, thumbs up.
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