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Address and Contact Information
Address: 114 Calef Hwy, Epping, NH 03042
Phone: (603) 693-7996
Website: https://www.facebook.com/profile.php?id=61551749155351&mibextid=ZbWKwL
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Danielle’s Diner | Epping NH – Facebook
We have some great specials this weekend: Avocado Toast: Sourdough, mashed avocado, diced tomatoes and eggs your way. Served with choice of side.
Danielle’s Diner – A Cozy Epping, NH Eatery Serving Delicious …
Located at 114 Calef Hwy, Epping, NH, Danielle’s Diner offers a charming retreat for breakfast lovers. Reviewers sing praises for its hearty portions and lively …
Danielle’s Diner 114 Calef Hwy – Order Online
Danielle’s Diner. 114 Calef Hwy, Epping NH 03042-2204, United StatesOnline ordering hours: 4:00 AM – 11:10 AM. Ready by 4:50 AM. schedule at checkout.
Reviews
Rob M
I am a big lover of dive bars and diners. This place is a hidden gem! The service is always amazing and the food is great! Biggest omelettes I have ever seen! They must use 5 eggs! 2 things though. The hollandaise sauce was broken and the corned beef hash is canned. If they made their own corned beef hash it would be a game changer and need to watch the delicate hollandaise sauce more closely! Overall an amazing experience and been there twice! Will def go more!
… moreBrian Riccio
Had a wonderful breakfast this morning at Danielle‘s diner in Epping New Hampshire. The presentation was only surpassed by the incredible service from Cathy. The quality of food was outstanding and the portions were huge and a special shout out and thank you to my friend Johnny who got up at 5 o’clock this morning to drive me to pick up my Classic truck which was in a show last night
… moreAlexia Barnett
I hate to leave places bad reviews, especially a mom and pops because those are my favorite places to dine at… but I strongly recommend not coming here. Our waitress Cathy was kind but the food was plain, very overpriced, poor presentation, and HAIRY! A party of three sent all of their plates with more than half of their food back.
Taking a look around, the diner looks like a union hall. To be honest, it looked more inviting as “Ryan’s Place” before they renovated.
If you’re looking for a good place for breakfast, take the extra 15 minutes to Bensons Cade in Kingston or Sunny’s in Lee. I will not be returning.
… moreTaking a look around, the diner looks like a union hall. To be honest, it looked more inviting as “Ryan’s Place” before they renovated.
If you’re looking for a good place for breakfast, take the extra 15 minutes to Bensons Cade in Kingston or Sunny’s in Lee. I will not be returning.
Jan Anderson
We tried Danielle’s Diner at 114 Calef Hwy in Epping, NH and were not impressed. This is an old school, tired looking, below average diner with food that looks and tastes like it’s from a bad cafeteria. The best part about the restaurant was our server. She was lovely. Apart from her, we give thumbs down on almost everything except the water. They have good water.
We both got eggs Benedict, mine with beans (that were somehow sour), and hubs had his with sweet potato tots. The tots were Ok, but appeared to be covered in a batter or flour of some sort? Almost like tempura. Unexpected and added calories we hadn’t been planning for. The Benedicts were not great. The eggs and English muffins were cooked pretty well, but the hollandaise sauce separated and looked horrible on the plate, and the processed ham had a tough membrane on the exterior.
When we go to restaurants, we always think to ourselves: “is this the best food that the chefs are capable of turning out?” I hope that’s not the case for this diner. I can’t imagine they’ll stay in business much longer unless they step up their game. The chef had to have seen the sauce separated. It should never have been served. The French toast was not great. We could taste cinnamon but not egg. It was mostly dry bread.
It is unlikely we would ever return here. They did have a large breakfast alcohol offering. I guess that keep some of the customers coming back.
… moreWe both got eggs Benedict, mine with beans (that were somehow sour), and hubs had his with sweet potato tots. The tots were Ok, but appeared to be covered in a batter or flour of some sort? Almost like tempura. Unexpected and added calories we hadn’t been planning for. The Benedicts were not great. The eggs and English muffins were cooked pretty well, but the hollandaise sauce separated and looked horrible on the plate, and the processed ham had a tough membrane on the exterior.
When we go to restaurants, we always think to ourselves: “is this the best food that the chefs are capable of turning out?” I hope that’s not the case for this diner. I can’t imagine they’ll stay in business much longer unless they step up their game. The chef had to have seen the sauce separated. It should never have been served. The French toast was not great. We could taste cinnamon but not egg. It was mostly dry bread.
It is unlikely we would ever return here. They did have a large breakfast alcohol offering. I guess that keep some of the customers coming back.
Eric Powers
Simple advice for the owner, get a chef that cares. Our party got 4 omlettes, 3 in wraps. Not sure how you burn an omlette, but the one out of the wrap had third degree burns on 80% of its body. The wraps were nothing more than grease and dissatisfaction. Homefries were 0-100, raw or burnt, Frankenstein and salt couldn’t bring them back to life. The girls running the tables were very sweet and helpful, but if I wanted sweet conversation I’d call my grandmother.
… morePhilip Underwood
Decent breakfast.
Chef broke the Hollandaise sauce, so a little visually unappealing.
Bacon eggs Benedict was ok otherwise.
I’d like to try the breakfast tots next time, these looked pretty good!
… moreChef broke the Hollandaise sauce, so a little visually unappealing.
Bacon eggs Benedict was ok otherwise.
I’d like to try the breakfast tots next time, these looked pretty good!
Steve Antonacci
Great little old school diner , we came in for breakfast and were very happy with the quality of the food and service. It was a welcome retreat from the rain since we were camping at Pawtuckway state park . We also got some delicious blueberry muffins to go .
… moreJonathan Johnson
We went here on a whim because we were in the area, what a mistake!
Very tiny tight spaced place where you seat yourself. We sat and a waitress (very friendly) came over to us a little while later and took our drink order. Wife got an OJ and I got a Pepsi which comes in a bottle with a glass of ice to pour yourself (no biggie)!
My wife orders 2 scrambled, well done homefries and sourdough toast
I ordered the Lumber Jack (no ham extra links) with scrambled as well as well done homefries with well done onions, bacon and pancakes.
While we waited we enjoyed the fly that kept trying to hang out with us, gross!
We got our food fairly quickly, the waitress asked if the homefries looked well done enough so to me she knew they weren’t but my wife chimed in and said they were ok but they weren’t. She doesn’t like sending anything back and for good reason!
The homefries were boiled potato chunks that were def not well done (crispy) in any way and were blander then a popcorn fart and mushy.
My wife took 1 bite of her eggs and gaged they were mushy (liked undercooked) and flavorless, i tried mine and they were the same, terrible, no flavor at all. Salt and Pepper goes a long way folks!
Her toast was barely toasted and had maybe a teaspoon of butter (that’s being generous) needless to say she brought it home to give it to our dogs.
My sausage was tasteless and had the underdone feel so I didn’t eat them. The bacon was ok and the pancakes were massive (ok) but absolutely no flavor of any kind and heavier then Heavy D. Had to use a lot of syrup to make what I had somewhat edible. I also barely ate and took the rest home minus the cakes for our dogs.
My wife got sick not to long after having eaten there which if you read reviews others have too.
The only good thing was the OJ and Pepsi.
This cost us after tip $50 for garbage. Not sure but yawl may wanna retrain your cook because my 10 year old can season food better then they can.
I will not be back and will let others know about this place.
… moreVery tiny tight spaced place where you seat yourself. We sat and a waitress (very friendly) came over to us a little while later and took our drink order. Wife got an OJ and I got a Pepsi which comes in a bottle with a glass of ice to pour yourself (no biggie)!
My wife orders 2 scrambled, well done homefries and sourdough toast
I ordered the Lumber Jack (no ham extra links) with scrambled as well as well done homefries with well done onions, bacon and pancakes.
While we waited we enjoyed the fly that kept trying to hang out with us, gross!
We got our food fairly quickly, the waitress asked if the homefries looked well done enough so to me she knew they weren’t but my wife chimed in and said they were ok but they weren’t. She doesn’t like sending anything back and for good reason!
The homefries were boiled potato chunks that were def not well done (crispy) in any way and were blander then a popcorn fart and mushy.
My wife took 1 bite of her eggs and gaged they were mushy (liked undercooked) and flavorless, i tried mine and they were the same, terrible, no flavor at all. Salt and Pepper goes a long way folks!
Her toast was barely toasted and had maybe a teaspoon of butter (that’s being generous) needless to say she brought it home to give it to our dogs.
My sausage was tasteless and had the underdone feel so I didn’t eat them. The bacon was ok and the pancakes were massive (ok) but absolutely no flavor of any kind and heavier then Heavy D. Had to use a lot of syrup to make what I had somewhat edible. I also barely ate and took the rest home minus the cakes for our dogs.
My wife got sick not to long after having eaten there which if you read reviews others have too.
The only good thing was the OJ and Pepsi.
This cost us after tip $50 for garbage. Not sure but yawl may wanna retrain your cook because my 10 year old can season food better then they can.
I will not be back and will let others know about this place.
Robert Stoehrer
This is a decent diner. This is my first time here and I found run of the mill diner… decent food, and service. I got the fried dough French Toast special. Can’t say I’d get it again, I would happily get regular French Toast again (or something from their menu). Also, the underside mine was burnt black.
As for the price, it was $21.40 for (fried dough French toast, sausage, and OJ) pictured. Definitely not the cheapest breakfast I’d ever had. But, prices are going up everywhere.
… moreAs for the price, it was $21.40 for (fried dough French toast, sausage, and OJ) pictured. Definitely not the cheapest breakfast I’d ever had. But, prices are going up everywhere.
Lisa Dube
Alone at the bar, 8 minutes to ask if i wanted coffee while 4 people were behind it. No place sitting, took the one next to me, no menues offered, I reached over and grabbed one at the end of the bar, “Toasted” Omelet. Way over done. Butter chunks on cold toast. I never leave bad reviews but the felon bombs being dropped by one pushed me over the edge. Nobody wants to ask for salsa when the employee is clearly not wanting to do her job. It was very uncomfortable. Sorry to have bothered you.
… more