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DAMON BAEHREL is a Chef, Native Plant Expert, Organic Grower, Author and Creator of Native Harvest Cuisine. Since 1989, the completely self-sustaining restaurant & 12 acre property/farm has become a destination for food enthusiasts from around the world. Damon is the Chef/Owner and sole employee. Over months and years, he creates every component needed to execute and serve his multi-course, 5+ hour tasting menus (including unique flours & pressed oils) from his property/farm. It’s an experience unlike any other in the world and involves all the senses. The annual schedule is currently planned & reserved years in advance. After a date is secured, a deposit is required before a reservation is confirmed.
Address and Contact Information
Address: 776 Co Hwy 45, Earlton, NY 12058
Website: https://www.damonbaehrel.com/
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DAMON BAEHREL
Damon Baehrel is a chef, author, organic grower, native plant & preservation expert and owner/sole employee of DAMON BAEHREL and Sagrecrest Native Gardens.
My review of Damon Baehrel in Earlton, NY – Eating Really Well
A dinner by Chef Baehrel provides an 8 hour “Native Harvest” tasting experience by himself sharing food exclusively cultivated from his own land.
Eating At A Restaurant That Supposedly Does Not Exist (Damon …
In Upstate New York, there is a restaurant called Damon Baehrel that many think does not actually exist. … Earlton, NY and the address is on …
Reviews
Andy Patterson
An unforgettable dining experience. 31 courses over 7 hours. Delightful bites of magnificently executed marvels, paired with a selection of saps and juices. Damon is friendly and enthralling, as he enthusiastically describes each dish. His passion is evident in the creativity and flavors, making this well worth the visit. Only a set tasting menu is offered, with a price on par with top NYC offerings, but with an experience eclipsing most.
… moreFreitas G.J.
What a lovely experience. Food is absolutely innovative. He uses ingredients that you will not find elsewhere, most of them locally sourced from his own property. Trees, flowers, saps, syrups, oils. The man is deeply connected to his land. This is nothing like any other restaurant I have ever been to, and I have been around. It was a privilege to visit, and to be honest the price is not really that prohibitive compared to what you get. Damon is a great host that will make you feel comfortable during the whole night. It was certainly a memorable night that we will remember years to come.
… morechristopher wood
It took years to get a reservation and it didn’t disappoint. The man is a master and genius. The time, effort, and love he puts into each and every dish this man makes is astounding. I honestly don’t remember how long we were there, somewhere between 6-7 hours and 30+ course. I wish I could describe exactly how neat and exciting the experience and stories of how he creates his ingredients are.
I have to say if the one negative reviewer actually ate a meal at Damon’s, then they must have blacked out during the entire experience.
… moreI have to say if the one negative reviewer actually ate a meal at Damon’s, then they must have blacked out during the entire experience.
Steve Shoyer
The food was creative and very tasty, and it was a lot of fun listening to Damon describe the various dishes and processes he uses to prepare them. We were there for about seven hours, but the pacing was good – we were never waiting around or feeling rushed, and I couldn’t believe that so much time had passed when we reached the end of the meal.
… morePeter Gottschalk
Life changing culinary experience if you don’t mind waiting forever to get in and have bowcoo bucks
… moreBrian McDonald
Unbelievably good… a 7 hour. 28 course donner prepared by a man who obviously has found his calling. Be prepared to pay more than youve ever paid for dinner but this is a bucket list experience.
… moreNick W
Wouldnt wait a day let alone 2 months.
Food: …
… moreFood: …
Ryan Murphy
I am a very exclusive client and have not been able to reach them. I will look elsewhere for world class, personalized, multiple course dining.
… moreemanuela bellani
Very nice experience, too bad I will never be able again to come here!!
… moreM M
Im so disappointed that I can’t even the only thing I love ( the food )
… more