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✔️ Dine-in ✔️ Drive-through ✔️ No delivery
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Casual option serving steaks & drinks in a historic setting with a Wild West feel & sawdusty floors.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday (Labor Day) | 11 AM–10 PM Hours might differ |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 1960 E Andy Devine Ave, Kingman, AZ 86401
Phone: (928) 753-3523
Website: https://dambarsteakhouse.com/
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Reviews
Bryan Head
First and foremost, we just got back from the restaurant 8/27/23 Approx. 845pm, the service was great. Jessica took care of us in a timely manner and was very friendly. I would recommend her any day. Thank you.
… moreCompa Cheo
Fast service. Friendly staff, the waitress checked up on us constantly would come back here again. The wings as an appetizer were delicious. Also the ranch is good af. I ordered the full slab of ribs. It was a generous portion.
… moreDennis Neuber
Nice staff and good food. I got a steak and it was cooked just like I asked.
… moreAustin H
This place is top of my list, one of the best steakhouses that my fiance and I have been to. Their lunch menu is reasonably prices with plenty of options, including a blackbean burger. Debbie’s was our server and she is amazing! Attentive, cheerful, service with a smile in a nutshell. I ordered the Andy’s burger, each bite was a burst of flavor – between the green chilies, bacon, tomato, lettuce, and cheese. My fiance ordered the Philly Steak Sandwich and described it as the best he’s ever had – the meat was tender and the flavor was spot on! Matt is an amazing chef! We will definitely be coming back 🙂
… moreKent Turansky
Nice atmosphere. The ribs were fatty and the cowboy beans were bland. The sirloin bites were chewy. I guess the best thing we had were the biscuits. Destiny did a good job.
… moreLois Glover
If your Dambar hamburger is a favorite here it SUCKED. Nothing juicy about this burger. I’ve been here a couple of times before and I’m not happy with their food or the cleanliness of their establishment. Get some ketchup bottles that have ketchup in it and clean your bottles up. Filthy. I hate touching filthy bottles.
… moreMARCO ORTIZ
Well, ate here two times and both times were pretty good. I had New York Strip and let me tell y’all, it was really flavorful. Steak at it’s finest. Had Coronas with it. Restaurant it self is pretty good. The old western look is Interesting, specially being located right on Route 66. Tables are clean and restrooms too. They have pool tables ( didn’t check them out) Bar looks fully stocked. Servers how ever (my server pretty polite but seemed overwhelmed. Had to do ave her a few times because she didn’t come to the table for a while. It felt like the Bar customers were priority. Pricing is not friendly but you do get what you pay for. I recommend this place and will be back for that New York Strip and Coronas. My girl said DamRita was pretty good for a margarita.
… moreKARBOUD ALGEROIS
Typical American dinner restaurant, cowboy style The food was nice but I thought it was little bit pricey. Nicely decorated on the inside with very friendly staff. Was plenty of available tables we didn’t have to wait.
… moreTeva Castillo
My family and I were excited to eat here. When we first walked in we were waiting to be seated.We were told by 3 servers that someone would seat us. The lady who sat us seemed annoyed and was rude. The server who took our order for drinks was also very rude. What made our visit better was a different server who gave us our drinks and took our order. She was polite and nice. We noticed that she was the only one walking around taking orders and cleaning the tables. Overall the last server who served us, made our experience worth it.
… moreJacky Walker
We decided to eat here instead of doing diner style or Thai, and we’re so glad we did. The Philly Cheese steak soup was really good, as was the dinner salad with the house Bleu Cheese dressing. Hubby got a juicy half rack of ribs and I got fish and chips made with catfish. Whatever breading they used was outstanding. Didn’t need any dipping sauce at all, although I tried hot sauce, ketchup, lemon and their tasty tartar sauce which was the best of all but like I said you didn’t need anything to enhance the flavor. Their biscuits and beans are good too. Our lemon meringue pie we took to go (too stuffed), and enjoyed it later. Just can’t go wrong eating here with the choices we made.
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