Joseph Sosa
Best representation of North Carolina BBQ in my opinion. Ive eated at all the major BBQ place across NC and so far this place is the best tasting, best in portions per order and best flavor.
The lunch specials are always good, so make sure you read the board. They have some amazing side dishes as well.
… moreMichael A Moore
Everythingis hit and ready to go and some of the most amazing BBQ I have had. One of my favorite places to eat. Who can resist perfect Burnt Ends? Make sure you try this place out because I promise it won’t be the last time you eat here!
… moreJ-Kube
Great food. Better service. Fast. Clean bathrooms. BBQ was exceptional. Will definitely be back. Thanks.
… moreWyatt Brady
I’ve been all over the country with the Army, I’ve had brisket in Fort Worth and Ribs in KC. I normally avoid strip malls, but this place was A DIAMOND IN THE ROUGH. It’s truly a Mom and Pop shop, the father and mother own the place, and the sons ran the register. The one son, Joe was super friendly and wanted to show me all their different options. They have a passion for good food. Great sauces and some off-the-wall ideas (BBQ spring rolls, BBQ nachos). Sides were perfect. I was very surprised.
… moreOlivia Wright
Loved the cabbage, the barbecue was good but I didn’t care much for the sweet sauce, and the hush puppies were delicious!
… moreVictoria Cavanaugh
The food was excellent. I was in town traveling with family and my father was DYING for bbq. We had smoked wings, ribs and pulled pork. I’m not even a big fan of smoked wings but they were fantastic. The ribs we perfectly flavored throughout, tender and moist. Also not a big fan of potato salad but that was fantastic as well. I loved the seasoning. If I’m ever back in the Denver or Mooresville area and it the mood for BBQ I would definitely grab food again.
… moreMark Holland
The people are really nice, and the sauces were good, but the brisket was dry and tough, and the smoked wings were so rubbery and salty I couldn’t eat them. Didn’t even taste like chicken wings – more like salty, really salty, pigs feet. No complaints about the people – they couldn’t be nicer. But with the exception of the baked beans, I didn’t think the food was very good. Sorry!
… moreScot Gregg
My first (and certainly not last) experience at Daddy K’s was excellent! I’m sad to say I have yet to try their BBQ because I had to have their prime rib. It was delicious with a unique smoked flavor which was a welcomed addition to your typical prime rib. The sides are cooked fresh upon ordering and the servings are plentiful. I will absolutely be coming back soon to try the BBQ! Keep up the great work!!
… moreCasey Ammons
We went in expecting it to be a typical BBQ joint with typical food. Not quite! Q was not finely chopped like some, but it was very good. Slaw was good, but could have used a little more. Bun was nice and upgraded from a lot of normal buns. Habanero sauce was perfectly hot. Everything looked really good and can’t wait to get back. Don’t hesitate to eat here!
… moreKimberly Montgomery
The Mac and cheese wasn’t exactly all that cheesy or creamy but still good flavor. Smashed potatoes were great. And the brisket seemed a little tiny bit dry but I promise the flavor makes up for that along with the sauce!! Sweet tea wasn’t sweet enough for me (but that’s just me) but I loved every bit of the food.
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