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Great food, Great people, Great times! Stop by today to try some of the best seafood in Hawaii! Place an order by giving us a call at (808) 206-1934. If you have any special requests, please do not hesitate to let us know and we will do our best to accommodate your needs. Happy Hour: 1/2 off draft beer with purchase of an appetizer from 11 am to 4 pm, Monday through Friday. Kitchen: Closes at 9 pm. Bar: Closes at 11 pm. Private Events: Yes, please contact us to check availability. Catering: Yes, please contact us for more info Established in 2016. Opened in Kapolei, HI on January 26th, 2016.
Buckets of Cajun shellfish with classic accompaniments, served in casual digs with full bar.
Hours
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 590 Farrington Hwy, Kapolei, HI 96707
Phone: (808) 260-1934
Website: https://dacrawfishcrabshack.shop/
Menu Photos
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Great food, Great people, Great times! Stop by today to try some of the best seafood in Hawaii!… See more. Seafood Restaurant · $$.
Reviews
Big Fish Dive Club
We visited this place twice within a week or two. Both times we had the snow crab legs in butter garlic sauce. We also had the garlic fries and kuala pork quesadillas, which was very good. The service was friendly and attentive. The place was noisy from the TVs even though there were only two other tables (both visits). I’m sure there are other better places for crabs, but you can always find a table here and price was near reasonable.
… moreD L
Food was ok. We ordered two combos with Cajun and garlic butter. Honestly they tasted the same. It was cooked well but flavors were overpowered a bit by the butter. The garlic fries were amazing however.
The service was so so. Our server did not check on us after dropping the food off. We asked for a substitution and we didn’t get it. Though to their credit they took it back and corrected it. We waited way too long for the food to arrive. I think it took 30 min when there was only two other tables being served
The worst part was the atmosphere. The justice was too loud. We had this obnoxious neon sign right in our faces and one table was literally screaming they were so loud.
… moreThe service was so so. Our server did not check on us after dropping the food off. We asked for a substitution and we didn’t get it. Though to their credit they took it back and corrected it. We waited way too long for the food to arrive. I think it took 30 min when there was only two other tables being served
The worst part was the atmosphere. The justice was too loud. We had this obnoxious neon sign right in our faces and one table was literally screaming they were so loud.
Vell Stevenson
This place was OK at best. Didn’t expect gourmet seafood but for what I was craving I took my chances. The items in the seafood boil I ordered lacked taste. I got the mild Cajun garlic butter. Food came out just boiled but without the Cajun seafood boil seasoning we are used to. The shrimp were overcooked and not de-veined. The sauce that came in the bowl was not enough to flavor the items in the bowl. The sauce was too sweet and there was no Cajun seasoning at all but plenty of minced garlic. Service was OK just didn’t watching someone that got in the place 20 min after us, get their food first. Atmosphere wise I didn’t ecosystems much. I’ve of the servers/waitresses was playing music through the speaker from her cell phone, that was little tacky. Some people may love this place but we are good on it.
… moreJ Jones
Amazing food. We were craving seafood during our trip to Oahu and we did the combo boil with snow crab, crawfish, shrimp, and clams. It included potato, sausage and corn cob.
Coming from the states, we’ve had amazing crab boils down in Georgia. This had a Hawaiian twist with the sweet garlic butter sauce poured over the Cajun seasoned boil. It was delicious. Highly recommend!
… moreComing from the states, we’ve had amazing crab boils down in Georgia. This had a Hawaiian twist with the sweet garlic butter sauce poured over the Cajun seasoned boil. It was delicious. Highly recommend!
Irene Dasalla
We stopped by for lunch to have our first cajun experience on the island. No reservation needed since we came during the week and within the hour they opened so it wasn’t busy.
We ordered Combo #1 which included clams, shrimp, craw fish, and crab legs with cajun seasoning. It came with 2 pcs of potato, corn, and sausage. I was excited for the first bite only to be disappointed. It was bland. The clams didn’t have any taste, just steamed, potato – same thing. You can finally taste a bit of cajun taste on the crab legs and shrimp but still bland. I ended up asking for seasonings on the side. Seasonings weren’t well mixed and under seasoned.
The server at least was friendly as someone from the Aloha state. She was very accommodating and checked on us several times how we were doing.
I initially thought of bringing the whole family here, but after this experience, I would hold off on it.
… moreWe ordered Combo #1 which included clams, shrimp, craw fish, and crab legs with cajun seasoning. It came with 2 pcs of potato, corn, and sausage. I was excited for the first bite only to be disappointed. It was bland. The clams didn’t have any taste, just steamed, potato – same thing. You can finally taste a bit of cajun taste on the crab legs and shrimp but still bland. I ended up asking for seasonings on the side. Seasonings weren’t well mixed and under seasoned.
The server at least was friendly as someone from the Aloha state. She was very accommodating and checked on us several times how we were doing.
I initially thought of bringing the whole family here, but after this experience, I would hold off on it.
Veronica MF
My 5yr son has requested twice now to spend his birthday here! Both times the food has been great. Love the garlic butter. We get the combo 1 & 2 to get a variety. Prices are fair and most of all the service is top notch. They’ve always been so welcoming and hospitable. Would highly recommend them to anyone!
… moreDexter Matsuyama
Seafood here is well seasoned. Staff here was ok. Sautéed mushrooms were cut small and lacked flavor. Didn’t like their take on Korean chicken. Cajun fries are tasty and seasoned well. Sunset Pupu Steak was extremely hard and tough with no flavor. They did have poi, but the portion is about 1/3 cup and extremely diluted. Kids didn’t like their meals, and we ended up throwing them away. On our first visit, soda had free refills, but on our second visit, we were charged per glass. Upon asking, we were told it depends on our server
… moreRose Parker
Friendly atmosphere, also watched football. Who’s your favorite team? Great food! Good price! Takes awhile to get your refill of beer because it’s always busy. And their aloha is true. We will come again!
… moreDrew Nguyen
The flavor was great, but they are skimpy on the sauce. FROZEN crawfish market price was $20. Their combos were decent in pricing though. Today was our first time and the servers were disappointing. The restaurant isn’t huge and they were struggling. When my family and I came in there were only two other tables. There were two servers and they just glanced over and didn’t greet or acknowledged us. A third server came from the bathroom and sat us down. He had great recommendations and started strong, but once he had two more tables we were forgotten. We didn’t get charged gratuity, but be aware it’s 18% for 6 or more, so it’s possible you can receive bad service and still have to pay the 18%. The dining area was nice and prepared for customers, but the bathroom could use some work. This is my rating for now, but I will try time a second time and update accordingly.
… moreMelaina Quarells
I was really looking forward to trying Da Crawfish and Crab Shack, but unfortunately, the food was a huge letdown.
I would give them 0 stars if I could!
I ordered snow crab clusters and shrimp in garlic butter (spicy). The spice level was good, but there was no real flavor—just heat. It desperately needed proper seasoning. I asked for Old Bay, and they brought me some sweet brown seasoning that was definitely not Old Bay. Turns out, they make their own seasoning, and honestly, it’s not good.
Then came the biggest disappointment: they don’t have real butter—only margarine. I asked for butter to dip my crab legs, and they brought a bowl of margarine… and charged me $4.50 for it. I also ordered lemon and got half a lemon for $1.50. The corn and potatoes were clearly just boiled in plain water and then splashed with raw garlic and margarine. Everything was bland and unappetizing.
On top of that, it was extremely hot inside—not a single window, door, AC, or fan to provide relief. It made the whole experience even worse.
The only positives were that the crab legs were cooked properly, the interior was nice, and the staff was friendly and quick. But good service doesn’t make up for bad food, bad seasoning, and an uncomfortable dining environment.
If they switched to real butter and actual crab seasoning, this place could be great. Until then, I wouldn’t come back. Not worth the price.
… moreI would give them 0 stars if I could!
I ordered snow crab clusters and shrimp in garlic butter (spicy). The spice level was good, but there was no real flavor—just heat. It desperately needed proper seasoning. I asked for Old Bay, and they brought me some sweet brown seasoning that was definitely not Old Bay. Turns out, they make their own seasoning, and honestly, it’s not good.
Then came the biggest disappointment: they don’t have real butter—only margarine. I asked for butter to dip my crab legs, and they brought a bowl of margarine… and charged me $4.50 for it. I also ordered lemon and got half a lemon for $1.50. The corn and potatoes were clearly just boiled in plain water and then splashed with raw garlic and margarine. Everything was bland and unappetizing.
On top of that, it was extremely hot inside—not a single window, door, AC, or fan to provide relief. It made the whole experience even worse.
The only positives were that the crab legs were cooked properly, the interior was nice, and the staff was friendly and quick. But good service doesn’t make up for bad food, bad seasoning, and an uncomfortable dining environment.
If they switched to real butter and actual crab seasoning, this place could be great. Until then, I wouldn’t come back. Not worth the price.