Da Andrea Chelsea

  4.8 – 1,826 reviews   • Italian restaurant

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Da Andrea Chelsea is a welcoming restaurant near me option in the heart of New York City, offering authentic Italian cuisine in a warm, inviting setting. If you’re searching for Italian restaurants near me or the best pasta near me, this Chelsea favorite serves homemade pastas, fresh seafood, and vegetarian specialties prepared with care. Guests can also enjoy a stylish cocktail bar featuring craft cocktails and a curated wine list to complement every meal. Ideal for date nights, celebrations, and private dining, Da Andrea Chelsea combines traditional Italian hospitality with a modern neighborhood atmosphere.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Da Andrea Chelsea 10011

Hours

Thursday11:30 AM–10 PM
Friday11:30 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday11:30 AM–10 PM
Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM

Address and Contact Information

Address: 160 8th Ave, New York, NY 10011

Phone: (212) 354-5971

Website: https://www.daandreanyc.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

daandreanyc.com

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Reviews

Sarah77 Yue
Brunch here? 10/10. ✨

Da Andrea Chelsea is such a cozy, lively spot for a weekend treat. The brunch menu is packed with authentic Italian flavors — fresh pasta, perfectly cooked eggs, and cocktails that make you want to linger a little longer.

Everything tastes homemade and comforting, but still feels special. The vibe is warm, the service is friendly, and it’s the kind of place you leave already planning your next visit.

Highly recommend for a fun, delicious Italian brunch in Chelsea.
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PPP Dr. Yelo
We were lucky to get a table, the food is good. The atmosphere is good for dating, or a family, or friends.

Service is good.

We don’t eat much, so we just ordered Carpaccio, Fettuccine, and shrimp. But but we ordered two bottles of Sauvignon Blanc.

Search wonderful night.
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Kateryna Dmytryshyn
We had such a wonderful experience! The server Jack was attentive, friendly, and made us feel genuinely welcome from the moment we sat down. The food was absolutely delicious, especially parpadelle dish. The interior was stunning, warm, and thoughtfully designed. It created the perfect atmosphere for a relaxing and enjoyable meal. We will definitely be coming back!
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Alfredo Schery
Da Andrea Chelsea is undeniably a beautiful spot — the kind of place that immediately feels dreamy and inviting. The service was genuinely good, attentive without being intrusive, and the overall atmosphere set high expectations for the meal.

Unfortunately, the food didn’t rise to the level of the setting. Everything we ordered was just okay, nothing memorable. The biggest disappointment was the lobster Benedict. The texture was off, almost like a dense cake with a sandy feel, dry and lacking any real lobster flavor. It fell well below what you’d expect from a dish like that. The rest of the plates were fine, but simply not remarkable.

In short: stunning place, solid service, but the food needs improvement to match the experience the space promises.
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Steve Kumar
From the moment you step inside, you are wrapped in a warm, rustic atmosphere that feels both upscale and incredibly inviting. The dim lighting and exposed brick create an intimate vibe that’s perfect for everything from a romantic date night to a lively dinner with close friends.
​The food, however, is the true star of the show. You can tell the pasta is handmade with love; the texture and depth of flavor in the Pappardelle with Sausage and Peas are simply outstanding. Every dish feels like a tribute to traditional Italian cooking, using fresh, high-quality ingredients that transport your taste buds straight to a trattoria in Northern Italy. Don’t skip the appetizers either—the fried calamari is light, crisp, and seasoned to perfection.

​The service is the cherry on top—attentive without being overbearing, making you feel like a regular even on your first visit. In a city full of dining options, Da Andrea stands out for its consistency, soul, and undeniable charm. It is easily one of the best dining experiences in NYC.
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So Jung Na
I had a dinner with 3 friends. I made a reservation in advance, so I was able to sit comfortably. The food was very delicious and the price is a bit expensive. I thought it would be good to order a bottle of wine for 4 people, so I ordered a red wine 1 bottle! That was a good choice
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Celine Bai
This is a really lovely Italian restaurant. I really liked their meatballs and homemade pasta, and somehow even the complimentary bread and olive oil were really good. Our waiter, Jack, was so nice and considerate and made us feel very welcome. Definitely recommend this place — will be back soon.
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Alice likes food
Cozy and intimate Italian spot, perfect for a candlelit dinner.

We came here on a weeknight and tried:

Grilled octopus – Nicely charred with a good smoky flavor, tender and well-cooked.

Caesar salad – Nicely dressed with fresh shaved parmesan and good balance in the dressing.

Tuna tartare – Beautifully plated in a tall stack and probably our favorite appetizer of the night.

Pappardelle ragù – Thick, toothsome noodles with a hearty ragù sauce. Perfect cold-weather comfort food.

Grilled shrimp – Cooked well and served over a simple side salad. Solid, but less memorable than the other dishes.

Desserts – We shared panna cotta and a sorbet trio (raspberry, mango, lemon). The lemon sorbet was the standout: perfectly tart and refreshing.

Overall, this is a great choice if you’re looking for a low-key but romantic wine bar–style dinner in the Village.

For more NYC restaurant recommendations, I’m on Instagram: @alice.likes.food.
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Lauren
This was a mixed experience. I thoroughly enjoyed my risotto. It was perfectly creamy and the saffron was perfect. However, the other two dishes my friends ordered were WAY over seasoned with garlic, to the point they couldn’t finish their meals. I tasted them, and it was a sour-garlic flavor and very unpleasant. That being said, the bread service was good, the wine was amazing, and the service was good. I think it is likely that the ratings are high because of how fun the vibes are. I would return but would probably be art of certain dishes.
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Jamy Aguilera
My Fiancée and I came here for dinner and we were not disappointed! Our server Anna was amazing. She made a good recommendation for my fiancée who didn’t know what to get. We had the Filet Mignon and Ravioli Di Crostacei and they were both so delicious! To end the night we had the Tiramisu and it definitely did not disappoint. Would 100% be coming back!
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