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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Local chain open late for calzones with diverse fillings, including chili dog & cheesecake versions.
Hours
| Saturday | 11 AM–4 AM |
| Sunday | 11 AM–4 AM |
| Monday | 4 PM–4 AM |
| Tuesday | 4 PM–4 AM |
| Wednesday | 4 PM–4 AM |
| Thursday | 4 PM–4 AM |
| Friday | 11 AM–4 AM |
Address and Contact Information
Address: 374 Richland Ave, Athens, OH 45701
Phone: (740) 594-8585
Website: http://dpdough.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
D.P. Dough
Delivering our fresh baked Zone® brand calzones to university communities across the country.
D.P. Dough Athens – Ohio University – Facebook
When the fridge is empty… we’re just a click away. Late-night delivery = happiness delivered. ✨ Order online at dpdough.com or download our app!
Order D.P. Dough – Athens, OH Menu Delivery [Menu & Prices]
Get delivery or takeout from D.P. Dough at 374 Richland Avenue in Athens. Order online and track your order live. No delivery fee on your first order!
Reviews
Big Buddie
Food is fine, but sometimes it comes to your house at a reasonable time, and sometimes (like right at this minute) it’s been an hour and a half since you’ve placed the order, it’s about to be your bed time, and the calzone still hasn’t arrived even though a half an hour ago they sent a text saying it left the shop.
Update: It arrived over an hour and a half after the order was placed and the taste reflects this – lukewarm and tough.
… moreUpdate: It arrived over an hour and a half after the order was placed and the taste reflects this – lukewarm and tough.
Ethan Saffell
Little bit of a long one. I ordered DoorDash about 10 minutes before calling dp dough, just got a burger from Wendy’s. When I called dp the lady was really nice and it was a fast process. My food arrived not 3 minutes after DoorDash which is great considering I ordered Wendy’s. Food was hot, the only problem is the cheese sticks weren’t cut and I had to do it myself. Other than that everything is great.
… moreJevette 7
The food was ‘good’. Parking space small (at back of the resturant), and from parking lot to entrance was no sidewalk so one has to walk on asphalt to inside the resturant which is same asphalt that vehicles use to get to parking lot. Service was just average, and not many seats to enjoy meal. Best to order delivery.
… moreCody Lewis
I got a chicken, bacon zone tonight 2/16/2026. The chicken taste awful. I threw it away. I tried my husband’s pepperoni zone, it was fairly good. Do not get anything with breaded chicken. Its a cheap patty full of breading, and will ruin the entire zone. DP Dough, you can do a heck of a lot better. I’ve just moved to Athens, and I highly doubt I’ll give this place another shot. Also the windows say salads, but no salads on the menu. Employee was kind, place looked clean, fast service, just bad ingredients.
… moreRuth Santori
I got the Tso or whatever you call it calzone. It was terrible. Should have stuck with the real ones. Not sure if it was an experiment, but I do not recommend the Tso calzone. Teriyaki chicken does not belong in a calzone. Period. Doesn’t work. Will have to try a real calzone one of these days. It was late too, not a lot to choose from. Maybe the food quality fluctuates depending on time.
… moreColleen McClure
Placed a delivery order that was scheduled to arrive an hour after we ordered. After an hour and a half, I called to get an update and was told that there was no driver available to my food had been sitting there for 45 minutes.
I asked the employee working to remake it and she got extremely frazzled and frustrated when I asked how long it would be. I then asked about how to get a refund since I ordered through their site and she hung up on me. Extremely rude and unprofessional.
… moreI asked the employee working to remake it and she got extremely frazzled and frustrated when I asked how long it would be. I then asked about how to get a refund since I ordered through their site and she hung up on me. Extremely rude and unprofessional.
Sarah Holland
Worse experience ever. I’ve never called and complained about how uncooked my food has been. But I waited an hour for my food today. Called to speak to a manager after I left. So it wouldn’t be in front of other customers and he acted like it was normal and ok.
… moreGerald Yurek III
Everything was fine until I bit into my calzone and there was this really hard bit, I go to pull it out of my mouth and it is little piece of black plastic
… morejoanne Ackley
Everyone’s friendly but one girl. She actually caused me out because she kept getting my order wrong. She was very nasty with just about every person she waited on. We used to get food from here every weekend . I actually quit getting food here for almost a year. I went back a couple of weeks ago . The same girl was there I just ignored her and didn’t tip her. The whole time I was paying for my food she was giving me the evil eye.
… moreAndrew Traugh
Again, truly disappointed. After waiting around six months to get up the courage to order again, I decided tonight 12/9/24 is the night. My wife and I travel 50 minutes to get DP Dough and the memory of it being our first date spot makes it much better. Unfortunately that memory has been tarnished again.
Tonight we ordered the family pick 4, and breadsticks. I typically take one to work the next day and she has one for lunch.
I got the Pig (pulled pork and BBQ). It was mainly fat from the pork (which… don’t get me wrong; that is tasty), but this time it was atrocious. The pork was cold, the cheese wasn’t melted – it was nasty cheese, (worse than school lunch cheese) and ONCE AGAIN the dough was undercooked and gross. I couldn’t continue.
In to the next test. The Bro zone. I tried, I couldn’t. Not sure if cheese was supposed to be in this calzone, but there wasn’t any. I do like cheese. The ham was not cooked, it was cold as if it came out of the cooler or was room temp, the other meats were the same. BUT, the thing that made this inedible was the dough. The dough is usually amazing, but this is the third trip in a row where the dough was undercooked and disgusting.
My wife got the Buffer zone (which I do not like) so I can’t comment. She said it was OK, not good, not bad. She said half of the cheese was melted, half wasn’t. She mentioned it was runny? Dunno if that’s how it’s supposed to be?
I’m not going to try the Italian zone, at least until I cook it tomorrow. I’m almost assured of getting sick tonight from the dough being undercooked. Time will tell, but in the fifteen minutes from eating and typing this message I already have “bubble guts”!!
We did spend 50 points (like I said I used to come here a lot) from my massive stockpiled amount for some cheese sticks…you guessed it, UNDERCOOKED and they didn’t even cut them into slices, smh.
I called to talk to someone about my experience. They said “the best can do is apologize” not in a mean way and I was not mean to them, but very respectful both ways. The only thing is they didn’t apologize, just make the statement that they could do that, which they didn’t. (Sorry if that was confusing). They did put me on the “make it right” list, but I really can’t fathom returning.
I’m pretty disappointed!
… moreTonight we ordered the family pick 4, and breadsticks. I typically take one to work the next day and she has one for lunch.
I got the Pig (pulled pork and BBQ). It was mainly fat from the pork (which… don’t get me wrong; that is tasty), but this time it was atrocious. The pork was cold, the cheese wasn’t melted – it was nasty cheese, (worse than school lunch cheese) and ONCE AGAIN the dough was undercooked and gross. I couldn’t continue.
In to the next test. The Bro zone. I tried, I couldn’t. Not sure if cheese was supposed to be in this calzone, but there wasn’t any. I do like cheese. The ham was not cooked, it was cold as if it came out of the cooler or was room temp, the other meats were the same. BUT, the thing that made this inedible was the dough. The dough is usually amazing, but this is the third trip in a row where the dough was undercooked and disgusting.
My wife got the Buffer zone (which I do not like) so I can’t comment. She said it was OK, not good, not bad. She said half of the cheese was melted, half wasn’t. She mentioned it was runny? Dunno if that’s how it’s supposed to be?
I’m not going to try the Italian zone, at least until I cook it tomorrow. I’m almost assured of getting sick tonight from the dough being undercooked. Time will tell, but in the fifteen minutes from eating and typing this message I already have “bubble guts”!!
We did spend 50 points (like I said I used to come here a lot) from my massive stockpiled amount for some cheese sticks…you guessed it, UNDERCOOKED and they didn’t even cut them into slices, smh.
I called to talk to someone about my experience. They said “the best can do is apologize” not in a mean way and I was not mean to them, but very respectful both ways. The only thing is they didn’t apologize, just make the statement that they could do that, which they didn’t. (Sorry if that was confusing). They did put me on the “make it right” list, but I really can’t fathom returning.
I’m pretty disappointed!