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✔️Dinner ✔️Dine in
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Address and Contact Information
Address: 8171 Maple Lawn Blvd #170, Fulton, MD 20759
Phone: (240) 636-5350
Website: https://cyprianamaplelawn.com/
Menu Photos
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Cypriana Restaurant | Authentic Greek Food | Baltimore, MD
Serving fresh and authentic dishes from our family recipes. Vegan and gluten free options available. Join us for dinner!
Cypriana Restaurant – Food Menu
Our chef prepares a selection of seasonal chopped salads served with fresh pita. The perfect way to start your meal. Baltimore Greek Salad. $15.00. Fresh …
Cypriana | Fulton, MD 20759 – Howard County
Cypriana · 8171 Maple Lawn Blvd · #170 · Fulton, MD 20759.
Reviews
G MDNC
All of the small plates were well flavored and quite filling on their own. The tenderloin was well cooked and well seasoned with a delicious sauce. Our server was also very nice and attentive. Overall the food had great balance and we left quite full and happy. Would recommend.
… moreMona L
This was the first visit for our group on a weekday evening. Ample parking is located in the back and very easy to enter through the lobby area.
Parking is ample and background Mediterranean music was lovely to listen to. Cponversations could be easily managed.
Our young server was energetic and answered questions politely and helpful in arranging separate checks for our group of 12.
Dinner selections were varied, salads were very generous and the ingredients with herbs were very fresh and appreciated. There are small to large plated items so depending on how hungry you are, you have options.
Their Spinach pie seemed to be a big hit and was delicious. I had the Grilled Portobello Mushrooms which were huge and grilled to just the right tenderness with a nice balance of sweet and tartness with their balsamic reduction, the Cyprus fries were done to just the right degree of crispness and lightly seasoned.
Everyone enjoyed their meals. Flavors and sauces went well with each dish. Prices may be a bit on the higher side but you can adapt with your selections.
I wish they served lunch but for now they are serving dinner and happy hour period is on weekdays between 4-6pm.
I would love to return with my husband for a couples night out.
… moreParking is ample and background Mediterranean music was lovely to listen to. Cponversations could be easily managed.
Our young server was energetic and answered questions politely and helpful in arranging separate checks for our group of 12.
Dinner selections were varied, salads were very generous and the ingredients with herbs were very fresh and appreciated. There are small to large plated items so depending on how hungry you are, you have options.
Their Spinach pie seemed to be a big hit and was delicious. I had the Grilled Portobello Mushrooms which were huge and grilled to just the right tenderness with a nice balance of sweet and tartness with their balsamic reduction, the Cyprus fries were done to just the right degree of crispness and lightly seasoned.
Everyone enjoyed their meals. Flavors and sauces went well with each dish. Prices may be a bit on the higher side but you can adapt with your selections.
I wish they served lunch but for now they are serving dinner and happy hour period is on weekdays between 4-6pm.
I would love to return with my husband for a couples night out.
Matt G
We had the opportunity to eat here during the August restaurant week. The menu was a “tasting” version of main menu which means very small, but unlimited plates of a large selection of the regular menu items.
Overall, the food and service were truly outstanding. I recommend trying it for the first time with a sampling mindset as the flavor profiles and textures are very different for each dish. Our personal favorites might be another groups least favorite and vice versa, but we recommend the crispy cheese puffs, spinach pies, baklava, and the moussaka.
… moreOverall, the food and service were truly outstanding. I recommend trying it for the first time with a sampling mindset as the flavor profiles and textures are very different for each dish. Our personal favorites might be another groups least favorite and vice versa, but we recommend the crispy cheese puffs, spinach pies, baklava, and the moussaka.
Garcia Bros Detailing
We love Mediterranean food. We noticed this restaurant opened up, while always at looneys across the street and knew we had to try it. Extremely impressed with the delicious dishes from Cyprus . So so good. We ordered about 6-7 different plates and enjoyed every single one of the them. We will definitely be returning and often. This area needed a cuisine like this. Highly recommend!
… moreMaria Tsioumas
The best restaurant in Maple lawn are family so happy . We celebrated my brother’s Bday service was great and food was delicious . I loved the brazino fish , pork belly potatoes, Greek salad, beet salad, lamb chops my daughter loved . The mussels with crab meat on top we have two of them delicious . My dad had salmon and mom had mousaka delicious . 100 stars highly recommend . Coming from Greek and Jordanian family we approve new spot . The baklava was delicious . We all loved the rosé!
Maria Tsioumas
… moreMaria Tsioumas
Prashant Patel
Made dinner reservations and were promptly seated. Signature cocktails were good overall, however, the ‘Cyprus Club’ was very unbalanced – too sweet and heavy on rose essence. Eau de Lavender was delicious.
We opted for the Restaurant Week menu despite of me not eating meat. The Mezzedes were generally delicious. Our favorites: Crispy Cheese Puffs, Moussaka, Grilled Portobello and Grilled Eggplant Imam.
Service was friendly, with communication delay.
Would suggest a poultry or seafood mezzede in the next Restaurant Week menu.
Overall, a good experience.
… moreWe opted for the Restaurant Week menu despite of me not eating meat. The Mezzedes were generally delicious. Our favorites: Crispy Cheese Puffs, Moussaka, Grilled Portobello and Grilled Eggplant Imam.
Service was friendly, with communication delay.
Would suggest a poultry or seafood mezzede in the next Restaurant Week menu.
Overall, a good experience.
Jessica Silver
Had dinner at Cypriana last night with a friend and what a wonderful new addition to the area! The food was delicious and interesting, with Mediterranean classics mixed with some more unfamiliar Cypriot offerings. We each had the salad sampler (6 small “salads” – carrot with pine nut and onion, beet puree, cucumbers and tzatziki, chickpea salad, Greek, and eggplant). All were delicious but my favorites were the carrot and eggplant. The hummus and pita were also delicious. The wine list has a significant Greek/Cypriot wine section, I really enjoyed the Kretikos Vilana and tried my friend’s Venus 75, which was well made. For dessert we split the Galatoboureko, which was delicious without being too heavy. Our server Haley was fantastic. She thoroughly explained the menu and provided excellent suggestions, in addition to having impressive pronunciation. She was attentive without being overbearing and made the meal a truly great experience. I will absolutely be back, so glad to have a new restaurant in Maple Lawn that is interesting, well thought out, and well executed.
… moreKarla Rodriguez (KRod)
From the warm greeting when we arrived to and best octopus I have ever had period! The homemade pita and humus were so light and satisfying. Amazing service from our lovely server Haley. She was so knowledgeable and kind. I highly recommend this gem in Maple Lawn. My new favorite place. Thank you Cypriana for adding some sparkle to our neighborhood.
… moreEllie S
I didn’t have a 5-star experience which is unfortunate because I had so much hope based on the reviews —which now I wonder if they are being posted by friends.
First, they had a limited menu on Mother’s Day. Why would they ‘limit’ the menu on a special day? Second, we got tiny portions of food for the price we paid. I got a lamb chop from the side menu which is $15 and it was the size of the fork, and half of it was fat! We also tried their pork belly and again, 4 tiny pieces of meat for $23. The owner was passing by the tables and he noticed that we didn’t have any more bread for the hummus (the bread serving is not proportional for the amount of hummus), so he asked if we wanted some more bread and we said yes. When we got the check we had been charged $5 for the extra bread so it ended up being a $23 appetizer! This is not a place I would recommend for a special occasion.
… moreFirst, they had a limited menu on Mother’s Day. Why would they ‘limit’ the menu on a special day? Second, we got tiny portions of food for the price we paid. I got a lamb chop from the side menu which is $15 and it was the size of the fork, and half of it was fat! We also tried their pork belly and again, 4 tiny pieces of meat for $23. The owner was passing by the tables and he noticed that we didn’t have any more bread for the hummus (the bread serving is not proportional for the amount of hummus), so he asked if we wanted some more bread and we said yes. When we got the check we had been charged $5 for the extra bread so it ended up being a $23 appetizer! This is not a place I would recommend for a special occasion.
Katherine Schnorrenberg
A nice vibe with a friendly staff good food with a couple of standout dishes from my visit. The baklava was excellent. The crispy cheese bites were very good as well.
… more