4.3 – 234 reviews • Bar & grill
Slopeside, down-to-earth tavern featuring craft brews, cocktails & classic American grub.
✔️Lunch ✔️Dine in ✔️Take out
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Reviews
Michael Giovanniello
Nikki was great, super attentive and really good with the mustard.
… moreJ Acharya
Wings are good. Everything else is just mediocre. Easy to get a seat on the weekdays, not the weekends.
… moreAsaf Bochman
Burger was cooked perfectly and toppings were flavorful. Clam chowder is out of this world and a perfectly hot delicious re-energizer on a cold day of skiing. Bread bowls are just always great.
… moreAdam Taylor
I have visited this restaurant about 3 times per ski season for the last 5 years. I have enjoyed the drinks, and atmosphere and bands previously, but this years food blew me away and had me coming back a total of 7 times during my trip. My hands down favorite dishes were the pastrami melt and the Vermont cheddar burger; it seemed as though the kitchen took more pride in quality and selection than seasons past. Even though the snow conditions were subpar, Cuzzins was a hit spot with delicious grub! I recommend this place to any and all.
… moreSarah Stolz
We asked for a bar table but were given a rude “no” due to rotating sections. Understandable as I manage a restaurant but, maybe you should reevaluate how you split your sections. We ended up walking out when we were sat furthest away from the bar.
… moreHartford Marketing
For a restaurant / bar located inside a ski lodge – they get 4 stars. Food and service is good. The beer is excellent. Great place to hydrate after a day on the slopes.
… moreSam Altavilla
Great food, brews, and views of Mount Snow. The staff is very welcoming, and service is fast. Great for a quick lunch, but gets busy around noon in the weekends. Food is amazing, I recently had the nachos as a meal, and they were great. Loved it!
… moreRoy Malcolm
Frank my guest’s bartender saved the day ~ my guest who we sent there dropped a pile a cash accidentally by the bar and sure enough many hours later when we returned Frank had it waiting in a paper cup ready at the bar ~ Thank u!!!!
~ Made this hard workin dude’s Day and smoothed things “back at the ranch”.
One of the reasons people love Vermont & Dover ~ people like Frank @ Cuzzins.
… moreEdward Agnew
Hello, this place has put a new A in A game. My family has been coming here fore 30 years plus. We live over 4 hours away and this season blew our socks off. I don’t know who was in the kitchen, but wow! I have small hands and they accommodated me with the sandwiches. Proud to be a customer and will return asap
… more … View more