Raghav Mehta
Absolutely disgusting food. I ordered Vegetable Hakka Noodles and Kadhai Paneer (no onions) for lunch takeout, and what I got was a complete disaster. Just look at the pictures — this doesn’t resemble Hakka Noodles or Kadhai Paneer in any form or cuisine.
The noodles were soaked in oil, bland yet somehow overly salty, with random bits of vegetables that tasted stale. The paneer dish was literally swimming in a layer of oil thick enough to fry something else in it. The spices were off, the taste was awful, and it was clear that zero effort or care went into cooking this food.
This is not “restaurant food” — this is an insult to anyone paying for a meal. I couldn’t eat more than a couple of bites before trashing it all.
To the owners and the kitchen staff: seriously, would you ever serve this to your own family? If you can’t maintain basic quality or taste, maybe reconsider what you’re serving customers.
… moreJoseph Ortiz
I ordered the chicken vindaloo and the garlic naan. Both were pretty darn good. The rice was kinda cold though. Overall a good spot and I was surprised it wasn’t more busy.
… moreRicardo Hernandez
Beautiful presentation, and the food matches the presentation! The servings are huge! I came in with an empty stomach and still didn’t finish all my biriyani. Very nice staff and a calm atmosphere. The hot is definitely spicy so if you are a fan of spice, it will be enough! Music made me want to break out my bollywood moves
… moreNadia S
I’m absolutely livid that this restaurant served me spoiled food. It made me sick, and I am seriously considering contacting the health department about this. I ordered the Gobi Manchurian
… moreNia Wright
This is the first review I’ve ever written and the first time I’ve been compelled to write one. I got the basic order of chicken tikka with naan and it made me more than satisfied. I was elated with the whole experience of eating it. The fragrant spice mixed with the tomato’s and ginger made the dish even more wonderful. This was one of the best culinary experience I’ve had in a while, no matter how basic my choice of food is. Thank you to the cook for your beautiful handiwork and thank you to the owner for opening this wonderful restaurant. May you excellent people have great success in the future. (ate ts in like 5 minutes)
… moreAderinsola Ajibola
The food was really good and well done. The service was great and efficient as well. I’ll definitely eat here again!
… moreDominique Williams
Stopped here after a meeting to grab lunch and do some remote work. Clean and inviting! Janet was absolutely a pleasure! I ordered the lamb chops, Indian spice! No joke! So good though!
… moreKezzy B
The food was wonderfully spicy even with medium spice. I had the lamb roganjosh and hubby had the chicken tandoori. Excellent. Flavor excellent. No room for anything else. Server was attentive… Maybe a bit too attentive. It was date night and we really just wanted to talk to each other.
… moreJordene Powell
The food came out in a timely matter and was hot and delicious! I had the shrimp biriyani because o was craving it and it did not disappoint. The staff was friendly and attentive.
… moreChelsea McEwen
The food was good, our server was nice but the time it took to eat dinner was crazy. (We got there before five, and didn’t end up leaving until almost 8.) Some of our food was forgotten, so while some people were eating, others food was getting cold. It seemed as though the kitchen staff was severely overwhelmed with online orders and forgot the people in the restaurant. The portions were way inconsistent- some people got a huge bowl, others small portions. The menu was different than the online menu as well. Would probably not go back.
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