Cucina Tagliani Pasta, Pizza & Vino

  4.4 – 1,697 reviews   • Italian restaurant

Social Profile:

Arrowhead’s Original Neighborhood Pasta & Vino Place Since 1993! We hand make and prepare every Sauce, Soup, Dressing, Stock and Dessert fresh every morning. Every meatball is rolled by hand, and every loaf of bread lovingly brushed with olive oil. We are always looking for the friendliest faces in town to make you feel like you’re right at home. Serving you fresh, flavorful food in a fun, friendly family setting.

A wide-ranging, casual Italian menu is offered in this strip-mall space with down-to-earth style.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Cucina Tagliani Pasta, Pizza & Vino 85308

Hours

Friday11 AM–9:30 PM
Saturday11 AM–9:30 PM
Sunday11 AM–8:30 PM
Monday11 AM–8:30 PM
Tuesday11 AM–8:30 PM
Wednesday11 AM–8:30 PM
Thursday11 AM–8:30 PM

Address and Contact Information

Address: 17045 N 59th Ave #101, Glendale, AZ 85308

Phone: (602) 547-2782

Website: http://www.cucinatagliani.com/

Menu Photos

Order and Reservations

Reservations: cucinatagliani.com

cucinatagliani.com

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Cucina Tagliani Pasta, Pizza, and Vino in Glendale Arizona Order …

Arrowhead’s Original. Neighborhood Pasta & Vino Place Since 1993! We hand make and prepare every Sauce, Soup, Dressing, Stock and Dessert …

Cucina Tagliani Glendale, AZ – Facebook

Cucina Tagliani Glendale, AZ, Glendale. 3608 likes · 45 talking about this · 15683 were here. Pasta, Pizza & Vino, CALL 602-547-2782 FOR TAKE OUT!…

Cucina Tagliani Pasta, Pizza & Vino | Glendale, AZ 85308

Cucina Tagliana is an authentic Italian restaurant in Glendale, AZ, offering a delightful selection of pasta and wood-fired pizzas.

Reviews

Witchinghour1692
Stopped in at Cucina Tagliani Pasta, Pizza & Vino for lunch and was genuinely impressed From the moment I sat down, the service was top notch. The waitress was incredibly friendly and welcoming, and I ordered a refreshing raspberry tea to start. Shortly after, she brought out warm, soft garlic bread that was perfectly cooked and full of flavor—it really set the tone for the rest of the meal.
I ordered a 12-inch hand-tossed cheese pizza and it did not disappoint. The crust was great, the sauce was rich and flavorful, and everything tasted fresh and well balanced. If I had to make one small suggestion, it would be to go a little lighter on the cheese, but overall the pizza was absolutely delicious.
For how nice and polished this place feels, the prices were very reasonable ✨ It’s the perfect spot for a relaxed lunch without breaking the bank. Between the food, the atmosphere, and the excellent service, this is now one of my go-to lunch spots. I’ll definitely be coming back—keep up the great work!
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Charles Brumley
Why you should eat at TAG’s: >Food tastes like homemade which most all of it is; which equates to quality as if it were from momma’s Italian kitchen at home!! The decor is quaint italian; warm, cozy feel to it, family friendly, classic Italian jazzy tunes in background; a great dinner-date place (also they have an outside patio) Service is “top-shelf”,,, warm and welcoming greeting with a smile from the staff when I entered. And the price is fair but not even a consideration because of the great food, service and ambiance in this beautiful little family owned restaurant.<
I’ve been coming here since the mid 90’s when my family and I first met Kelly and Christy S. The entire experience has always been excellent and very satisfying!! Recently I visited Sedona and by a weird coincidence I met their son Christopher (a small but wonderful world it truly is), we talked about Cucina Tagliani which I told him l’ll definitely visit, say hello and enjoy a plate of good ol’ homecooked Italian food. Raleigh is the staff member who greeted me. I chose to sit in the bar area (brings back old memories of good times), it’s just comfortable for me. Raleigh also recommended the homemade clam chowder (a local Friday favorite), which I ordered and it was absolutely delicious!! She also recommended the 4 Meat Panini sandwich,,, OMGOODNESS it was awesome. They make the bread fresh in the Cucina. 4 large sandwich triangular cut pieces, couldn’t eat it all so had to take it home. I also ordered a 10oz glass of Coppola Rosso (red wine, perfect with lunch), which is a very smooth italian wine, a favorite. I highly recommend visiting and eating at Cucina Tagliani!! Tell ’em Charlie sent ya’..
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Diana Brest
This place is great. The server:Riley is great.
Tony the mgr is great & Victoria the hostess & all servers are great. Areli a great server, & Riley. The ribs the best ever. Love the salad, the bread,Mac & cheese & Lobster is amazing, the pork ribs & pasta, their steak, the veal & chicken Parmesan are real,the cappuccinos. Real Tiramisu. Love the ambiance.
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Richard White
Fabulous! Amazing food, friendly people, locally owned. Tonight is my lovely wife’s birthday and we visited for the first time. She had “the best lasagna I’ve ever had” and it was chicken parmesan for me. Parker was very helpful and his table service was friendly and on point. Wonderful from the immediate, friendly greeting to the food and service. Highest recommendation! We’ll be back!
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Srdjan Lakic
One of my favorite Italian restaurants in town, with great service as well. We made reservations for a party of 15 and they easily accommodated us. Once again great service, and we definitely will be back! The shrimp scampi was so good!
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Mazanec Mischief
It’s National Mac and Cheese Day, and it stands to reason a good Italian place would have stellar mac and cheese. That hypothesis was proven true with our first visit to this lovely joint. The menu is amazing, so many great options. I went with the lobster mac and cheese and am happy to have leftovers for tomorrow. He went with the Abbie 14th St pizza and a wedge salad. We were both very satisfied with the service and the food and already plan to visit again
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bigfoot woods
Tried this little cozy spot for a special occasion today. We absolutely loved the ambiance and our server was very attentive and friendly. We got Mama’s Favorite and thought it tasted great.
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Lorena Hendricks
The portions were a nice size. There was enough to take home for a 2nd meal. I enjoyed the fettuccine alfredo with chicken.
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Megan Johnson
The food here was excellently prepared – I would recommend the Italian rubbed ribs but avoid the marscapone cake if you are not a fan of dry chocolate cakes.
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Jerry Rita
The Soup of the Day – Meatball Soup was my favorite part of the meal. There was a lot of meat and the broth was delicious. The Chicken Parmesan is so tender that you can cut it with your fork. It was excellent. Even the fresh bread was outstanding.

I got lucky and the Meatball Soup was the Soup of the Day again. This time I got a bowl instead of a cup. Was it as good as I remember? Yes, very much so. Maybe better because I had a larger portion to enjoy. The Chicken Parmesan was also just as delicious and just as tender.

My third visit was another great meal. We had a young lady named Mayra as our server. She was incredibly attentive, very sweet and provided great service. Her service made the fantastic meal better.

Todays meal was the “Mama’s Favorite” which consisted of Fettuccini Alfredo, Lasagna and Chicken Parmesan. I added an extra Meatball and a Spicy Italian Sausage with the meal. The meal was huge. I took half home. The Lasagna was amazing, the Chicken Parmesan fantastic again and the Fettuccini really good. This has definitely become my favorite Italian Restaurant.

I went a different route today and tried the Spicy! Chicken Dynamante. It was really good. I enjoyed it, however it was definately more of a pasta dish than a chicken dish. If you like a little spicy and pasta this is a dish fot you. If you are more of a carnivore there are better options. I would guess there was maybe 1/2 of a chicken breast in this dish.

Both the Pork Rib Diavolo and the Pork Rib Parmasen were delicious. They are both great options at this outsanding Italian Restaurant. I must admit I think I preferred the Parmasem Ribs, they were more moist than the Diavolo with the dry rub, but again they were both tender and delicious.

Upon retuning to Phoenix I called today to see if the meatball soup was on the menu. Lùckily it was. I came in and got the all you can eat soup and salad. The garlic bread was fantastic, a good salad with delicious bleu cheese dressing and my favorite soup. What an outstanding lunch.
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