Cru Uncorked

  4.6 – 371 reviews   • Fine dining restaurant

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A fine dining experience, featuring French New American cuisine set in a country château. Surround yourself with understated elegance in a relaxed, welcoming atmosphere featuring several themed dining areas, private banquet room, plush furnishings, period antiques and vineyard-inspired artwork. Enjoy extraordinary, contemporary and classic dishes prepared from scratch, unsurpassed formal service and a wine list of more than 2400 selections from around the world. Savor the Moment

Sophisticated French-American cuisine & a vast wine list in a chateaulike space with a patio.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery Cru Uncorked 44022

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Reservations: opentable.com

cruuncorked.com

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Cru Uncorked: Fine French Dining Experience in Moreland Hills …

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Reviews

Jodi Marino
We hosted our daughter’s wedding ceremony and reception at Cru Uncorked in Moreland Hills, and it was nothing short of incredible. The food was absolutely phenomenal—each dish was crafted with care and beautifully presented, truly elevating the entire experience.

The service was top-notch, with every single staff member being attentive, professional, and genuinely kind. They went above and beyond to ensure our daughter’s special day went smoothly. A very special thank you to Lauren, the event coordinator, who was absolutely spectacular. Her organization, professionalism, and calm demeanor made the entire planning process seamless and the day itself flawless.

The venue itself is stunning. The outdoor French Gardens offered a breathtaking setting for the ceremony, and the Château-style architecture created a sense of timeless elegance. Inside, the dining rooms are filled with beautiful artwork and classic charm, adding to the sophisticated, upscale ambiance. The entire space has a very cool, elegant vibe that made the wedding feel both intimate and grand.

Cru Uncorked is a hidden gem and an absolutely perfect place to host a wedding. We couldn’t be happier with the experience!
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Jason Walker
Absolutely worth the time and money. I’ve tried other “fancy” special occasions restaurants in the past, including Pier W and Flemings, but wasn’t too impressed. This experience at CRU met all my expectations, it is exactly what I had hoped for in fine dining. If you want a special dining experience, this is it.
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Bob Agena
I was skeptical of the hype but when a friend who has impeccable taste but is also hard to please enthused about it, I had to try it. The food is SPECTACULAR. I was blown away. Probably the most memorable dishes since we dined at a small restaurant in Montreal 10 years ago. Well worth the wait, the time, and the price.
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Michael Profeta
Some of the most tasteful and intresting dish presentations ever. Absolutely the best octopus app… it is a must try. The servers are well versed on food and wine. Everyone was very friendly. Wine list is fabulous. Next time I would like to go and just sit at the bar which is its own cool vibe.
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Alisa McGowan
We dined on the spur of the moment and they welcomed us without reservations. Service was great. Food presentation and taste was fantastic. We had duck and a filet. Both were wonderful. Excellent service from the bar and staff all around. We will visit again!
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Jennifer Kasprisin
My husband and I dined here for the first time with another couple. We were all very impressed with our food selections and the warm and inviting atmosphere of the restaurant. Our server Julie was very knowledgeable of the menu and explained things very clearly. There was a major snow storm the day we dined there so we basically had the restaurant to ourselves. Julie was kind enough to give us a tour of the wine cellar and other areas of the restaurant. We will definitely be mack again.
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John Holzheimer
We went to cru Uncorked for our Anniversary. I would recommend going to this restaurant. The staff was very courteous and many people wished us well. Our server Al was extremely friendly. He was attentive to a level that made us feel we had his attention but he never interrupted us. We had three appetizers; Charred Octopus, Chili Crusted Lamb and Duck Tourtiere. All three were great. I liked the octopus the best. It was very tender. For entrees we had the Lobster Risotto and the Coconut Crusted Sea Scallops. They were all cooked perfectly. The meat was very tender. The tastes were fabulous. For desert we shared a Crème Brûlée. It was on a plate that said d Happy Anniversary. It was a nice touch.
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Matt B
I took my mom to Cru Uncorked for a birthday dinner. We were impressed with the food, but the service in the lounge area was unacceptable for a restaurant in this price range.

Starting with the positive, the food was very unique and modern. My mom ordered the duck breast and I ordered the lamb saddle. Both plates were creative, cooked perfectly, and there were so many elements to enjoy and try together. The varying flavors, textures, and visual elements kept the meal interesting throughout. We also shared the escargot appetizer which was very good as well. We ordered the chocolate banana tart for dessert and it was very tasty – every element was infused with chocolate or banana flavors that melded very well. They surprised us by comping the dessert for my mom’s birthday – a very kind gesture!

Now for the not-so-positive. It seems the business casual attire we wore forced us into the lounge where we were seated at an awkward table in the corner of the bar area. The website indicated business casual was acceptable, but it was pretty clear they sent us to the casual bar area after seeing us enter. This shouldn’t be a problem – the menu is the same regardless of where you sit. However, the staff in the lounge were very inattentive, rarely checked in on us, and clearly focused on a few regulars and those ordering multiple drinks. The lounge area is so casual, another patron decided to have a loud video call with a friend on speakerphone. The wait staff was friendly, but it was very difficult to get their attention and ultimately this made what could have been a very enjoyable evening both frustrating and disappointing. For the prices and the upscale perception the restaurant holds, a better service experience and atmosphere would have been appreciated. Perhaps if I return I will wear a full suit in the hopes of getting a better service experience.

Overall, the experience was positive because the uniqueness and quality of the food overshadowed the abysmal service. I recommend trying Cru Uncorked, but definitely recommend dressing up so that you have a chance at sitting in the dining room area where I can only assume the service is better.
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Mike Morris
We visit a few times a year for dinner and consistently enjoy our meal. My wife and I came by impromptu this last week and went to the bar for a glass of wine and split a burger. First time I’ve sat in the bar and really enjoyed the experience. Look forward to returning and repeating the experience in the future.
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Lauren Wilford
First-rate fine dining. Really old-world feel with the jazz, carpets, white tablecloths, and the unrushed pace of service, but the dishes are inventive, modern, and delicious. The service team all works together seamlessly, and everyone we interacted with was warm. Our server Al made great wine recommendations, and there were a few very thoughtful touches based on our conversation. President Chris was kind enough to give us a cellar tour afterwards and answered so many of my questions. This is the spot for a special occasion!
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