Crescent Bistro

  4.4 – 271 reviews   • Restaurant

Social Profile:

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Crescent Bistro 94523

Hours

Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–8 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 45 Crescent Dr Suite #11C, Pleasant Hill, CA 94523

Phone: (925) 349-9456

Website: http://crescentbistro.com/

Menu Photos

Order and Reservations

Reservations: resos.com

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Reviews

Uhey U
The service staffs are wonderful! The waitress was very nice and attentive! We asked to sit outside because we had 2 dogs and the waiter brought them some water and we’re really appreciate that. The food was delicious and the atmosphere was nice and clean.
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Onita Chavez
Every thing I have tried I have enjoyed. Today I splurged on chicken and waffles because they have the option to have boneless chicken breast. The pea can butter and spiced syrup added a great touch.
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Kristina Cox
Love the vibe and the service at Crescent Bistro. I stop in for a Saturday or Sunday afternoon late lunch every couple of months and I’m always greeted with warm recognition.

Love me a burger, and they have gluten free buns so I can partake in their delicious burger choices.

There are many items on the menu that can’t be adapted, but several that can, and I never leave unsatisfied. The salmon devilled eggs are a frequent choice.

Whether drinking a glass of wine, or a signature cocktail, the bartenders treat me right. Occasionally I’ll just say “surprise me” and have never been disappointed.
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Debi Gale
I got a spinach pear salad to go. I really wanted to like it and I did for the most part but the hazelnuts were rancid. That really ruins the taste of a good salad, especially for me because I really like hazelnuts. I picked the nuts out and enjoyed the rest of the salad including feta cheese, shredded raddicio, cranberries, pears, and a nice dressing.

Having had some disappointment with the salad, I have to say that the jalapeno cheddar donuts were amazing! One of the customers leaving said that I had to try them. I took his word for it and although I really shouldn’t have that many calories, it was worth it. The dipping sauce goes perfectly.

Got to work on those nuts people! Sorry I was in such a hurry to try the donuts that I forgot to take a picture until I took a bite. They were really good!
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Rebecca Cabral
I hosted a bridal shower here on Saturday and it was about as perfect as it could get. From the initial contact I had made by email, Brad was helpful and worked within my budget. There were no minimums, no room fees, no fuss! He set aside the patio area for the brunch shower and even made personalized menus with the bride’s name on them and the date! It’s these little touches that make a restaurant special and from the moment we arrived to set up and decorate, Crescent’s staff was right there to help. They went above and beyond! The food was delicious, the staff was attentive (without hovering) and the mimosas were flowing! Thank you to Brad and his wonderful staff for making this day memorable and about as perfect as it could be. I will be sure to let all my friends and family know about your wonderful restaurant and low-stress approach to hosting a small party of 20!
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Alex DeMartino
This place is not worth the price. We got the southern fried chicken and the bistro burger.
The chicken was moist but needed some flavor, they serve it with hot sauce that was better than just the chicken but it was like using straight vinegar so be careful with it. The burger was so basic, it was definitely a good $6 burger but not a $19.
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Evren Eryurek
As a party of four, we started with refreshing Arnold Palmer and a pomegranate spritzer. Refreshing and delicious. Our appetizers were spinach artichoke dip served in a mini skillet and crunchy jalapeno cheddar doughnuts with bacon aioli. We liked the slow heat of the dip and the individual flavors in the savory doughnuts and smoky sauce. The fried chicken looked and tasted delicious – just like home! The halibut was full of color and accompanying vegetables. The fish was soft and flaky. The size of the short ribs made our jaws drop! Such a large portion, smothered in au jus and propped up on creamy mashed potatoes. Lastly, the fried chicken salad with mixed greens was fresh and full of flavor. We were all too stuffed for dessert. The interior of the restaurant is simply decorated with a front bar and side by side tables. The high ceiling means that the noise factor is fairly loud, but we appreciated our server’s good humor and attention to our table. Highly recommend this Pleasant Hill gem.

had southern fried chicken, shirt ribs,
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Tita Friday PH
We decided to try out Crescent Bistro, and it was a cozy and beautiful spot—perfect for a family gathering! The ambiance was charming and inviting, blending a cozy feel with modern decor. The elegant exterior welcomed us, and the warmly lit, beautifully designed bar area made the setting even more special. The crescent moon detail above the bar added a unique touch, tying into the bistro’s name and theme. It truly felt like a place where you could relax and savor good food with loved ones.

Here’s what we ordered:

• Sweet Corn Risotto: My brother-in-law enjoyed this dish, and it looked hearty and beautifully plated.
• Bistro Burgers: Mommy, my sister, and I couldn’t resist trying their signature burger. My sister and I paired it with fries, and Mom opted for a salad. The burgers were flavorful and juicy—a definite win!
• Nuggets and Fries: My niece went for the classic kid’s choice and seemed pretty happy with it.
• Strawberry Lemonade: I also tried their strawberry lemonade—refreshing and just the right amount of sweet.

Not only was the food great, but our server was absolutely lovely—attentive, friendly, and made us feel right at home. Crescent Bistro’s ambiance, delicious food, and wonderful service made it a delightful choice for a laid-back family dinner.
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Justin G.
My wife had heard good things about this place and it was on our list of places to try. It has that classic Bistro atmosphere. Our server (Marvin) was incredibly friendly and attentive, keeping up on our food and drinks as we ordered them throughout the visit.
Food was great! We got to try a few new things we hadn’t seen anywhere else like thier signature Jalapeno Cheddar Doughnuts, and Pineapple Upside-down Cake cocktail.
Left satisfied with leftovers. The bill was on the higher side but that was primarily due to how many drinks/appetizers we ordered. Food was worth the price though.
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Nicola
The food was good, but the service could have been better.

Devilled eggs were good.
The jalapeño Cheddar donuts were pretty good along with the bacon aioli that came with it. Think Brazilian cheese biscuits meet jalapeño and Cheddar. They were very fluffy.

Entrees…
The fried chicken and waffles were pretty good. It came with 3 crispy pieces of fried chicken thighs on a waffle.

The brunch burger was cooked well and juicy. The caramelized onions were really good on the burger.

Drinks…
We got the Pomegranate Ginger Spritz and that was tart and sweet. I liked it.

Cocktail…
The Hummingbird Bird had gin, cucumber, honeydew orgeat, and ginger. It was pretty good.
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