Brad Gause
Hands down the best lobster I have had to date. I eat lobster at alot of places. Can’t wait to go back. My son had the French toast and it was the best on the planet. Staff was amazing as well.
… moreSubarna Bhattachan
We had the Tuna “Carnitas” which was an interesting take on the Carnitas concept. It was a great idea but not sure on the end result. It still tasted good. The v fresh fish in garlic adobo was excellent. The food had great presentation. The service was excellent.
… moreClifton Russ
Atmosphere is perfect. You’re right on the beach. They had clean bathrooms and valet parking. The food was good.
… moreChristophe Horn
Non-transparent about pricing on stone crab. Our waiter told us he would be back with the pricing but he didn’t disclose it like he said he would so when we got out bill $3800mxn for 6 stone crab claws was outrageously expensive. When I asked for an explanation our waiter was speechless. Maybe whomever owns this place needs to vet the waiters. Food was great but we would never have ordered three crab claws each for $195 Mxn pesos each claw…if anyone knows if Mexico has a BBB (Better Bureau of Business) please let me know in the comments.
… moreSTERDAM
Good place to enjoy seafood and grilled meat. But I recommend only seafoods here. The meat is not enough.
… moreBrandon Jackson
Pretty good. Over priced tourist trap if you ask me compared to the restaurants on the side streets. But we did enjoy our food and the atmosphere was great.
… moreTF
Enjoyed our valentine’s day dinner here! We will visit again during the day to enjoy the ocean view from the patio!
… moreDiego Arana
I honestly cannot believe this place has such a high rating. We went last Friday night, and the experience was terrible from start to finish.
The service was awful — starting with the hostess, who didn’t even make an effort to properly greet or welcome us. She looked completely uninterested. The waiters weren’t any better. We had to ask FIVE times for napkins. It felt like they were doing us a favor by serving us at all.
The restaurant was practically empty — there were more waiters than customers — and somehow no one was paying attention to us. We constantly had to look around to try to get someone’s attention.
The food was acceptable, nothing special. Definitely not worth the price. It’s overpriced for what they offer. For the amount you pay, you can easily find much better options with higher quality and far better service.
To make things worse, we asked for the check and waited… and waited… and waited. It never came. We eventually had to get up and walk to the front to pay because no one brought it.
Very disappointing experience. I truly don’t understand how a place with service like this can have such good reviews.
… moreDana Deutsch
Great place to watch people stroll the mallecon while you sip cocktails and dine on fresh seafood. The ceviche was as good as it gets and the waiters are all pro.
… moreUriel Rodriguez (Didier Izambard)
Loved it, service is great, always willing to help, ambience great, many options to dine in like outdoors in front of the beach, indoors with AC or smoking area etc, food so yummy.
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