


Address and Contact Information
Address: 506 Broadway N, Fargo, ND 58102
Phone: (701) 532-1802
Website: https://www.thecowboyjacks.com/fargo
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
FARGO – Cowboy Jack’s
Cowboy Jack’s | Fargo ND – Facebook
Cowboy Jack’s – Downtown Fargo (@cowboyjacksfargo) – Instagram
Reviews
It’s a nice place and our waiter was super friendly. But he was super slow and kept forgetting things (drinks, silverware etc). Food timing was pretty slow too; maybe it’s their thing?
Burgers were kind of plain and the fries were tasty. Pizza wasn’t anything to write home about. I don’t know if I’d be back in that area again but the atmosphere is nice and the patio is great. So I’m sure I could find something else on the menu to try.
The vibe is pure modern frontier. Loud, lively, boots-on-the-floor energy with enough TVs to make it clear this is where cowboys now settle disputes with fantasy football stats instead of six-shooters. Music’s bumpin’, drinks are flowin’, and the crowd feels like a mix of ranch hands, college kids, and folks who definitely say “one more round” at least twice.
Food hits like trail rations upgraded by civilization. Drinks come strong enough to make you believe you could win a bar fight or at least confidently explain how you almost bought land in Montana.
No tumbleweeds, no duels at high noon, but if the Old West had Wi-Fi, big screens, and cold beer on tap, this would be it. Saddle up.
The newly remodeled facility looked great, the beer tasted good and the $2 Monday Sloppy Jack special was delicious. The good news stopped there though, starting with the popcorn machine being empty and being told that”we ran out of popcorn”. My wife’s steak bites were barely warm at best and my dry-rub chicken wings were small and dried out / overcooked. They definitely still seem to be working through some initial / opening issues on the food side, so you might want to give it a few weeks before giving it a try. Given that the menu prices were a little towards the high side (see picture), I expected more.
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I gave a 4* on the food for a few reasons: kids chicken strips were over cooked, very hard to eat. My friends buffalo wrap was nice and fresh, lettuce was crunchy, chicken was hot. Waitress offered the grilled chicken instead of breaded chicken that was listed on the menu.
The wrap had a really large amount of buffalo sauce on it, it wasn’t really edible.
My brisket sandwich was similar. I didn’t realize it would come with the BBQ sauce slathered in the torn up brisket pieces, that was something just from inexperience of ordering from here.
Friend and I swapped food, I used a napkin to get the excess buffalo sauce off and then added a lot of ranch.
The appetizers and sides were really good, my friends enjoyed their craft beer!
we had a large event there last night and i cannot thank the staff enough for how amazing they where. We gad an event of 200+ people and there was no gap in service everyone had such a great time .
A BIG SHOUTOUT TO COWBOY JACKS SERVERS AND BARTENDERS!!!
Bher is a great manager with and even more amazing staff !!
Thank you again for hosting such a large event
The entire place is genuinely filthy. The menus, tabletop, booths, floor, glasses and flatware were all dirty. Left over wrappers and napkins lay everywhere. Deteriorating St. Patrick’s decorations still hang in mid-MAY.
The food is decidedly bland, and is only suited for intoxicated 19 year olds whose fake ID did the trick.
Our server was kind, though, and together we caught and released a massive bee back to the wild. So that was fun!
Overall, this place only stays open if food inspectors don’t do their job. YIKES. All caps.