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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Sunday | 11 AM–2 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–2 PM, 5–8 PM |
| Friday | 11 AM–2 PM, 5–8 PM |
| Saturday | 11 AM–2 PM, 5–8 PM |
Address and Contact Information
Address: 1739 U.S. Hwy 1 N, Lyons, GA 30436
Phone: (912) 274-6200
Website: http://www.countrycrossroadsrest.com/
Menu Photos
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Country Crossroads Restaurant | Lyons GA – Facebook
Country Crossroads Restaurant, Lyons. 4299 likes · 51 talking about this · 303 were here. Southern Country Cooking.
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Country Crossroads Restaurant stands as a hidden gem in the heart of Lyons, Georgia, offering an inviting atmosphere that embodies Southern hospitality and …
Country Crossroads Restaurant – MapQuest
Get more information for Country Crossroads Restaurant in Lyons, GA. See reviews, map, get the address, and find directions.
Reviews
linda moore
My sisters and I ate lunch there today. Absolutely the BEST fried chicken and freshest country-style veggies. Even the Iced tea was some of the best I’ve had! Kudos to you Rodger for having the best home cookin around and friendly and caring staff!!
… moreEddie Knott
Wow…. Fresh Crispy, cool salad. I had a bone in ribeye ordered medium. It was PERFECT! More flavor and cooked to perfection better than any local steakhouse I’ve eaten at. My wife had lobster and shrimp. DELICIOUS!!
In addition to perfect food the home town atmosphere and friendly, smiling folks made this a great experience! Never knew such a small diner was a gem in hiding! Make the drive it’s worth it!
… moreIn addition to perfect food the home town atmosphere and friendly, smiling folks made this a great experience! Never knew such a small diner was a gem in hiding! Make the drive it’s worth it!
Dan Reilly
Lyons’ has a hidden food jewel.
Simply put, go there. Don’t think abbot it. Just. Go!
Make the left turn at 130 if you are northbound on US 1 to get to their parking lot, which will be on your right after the turn.
The food is amazing. We had the fried green beans and fried green tomatoes to start. Our group then had the Brunswick stew and burgers… You must try the BBQ Potato Bake side dish (picture attached)! Really, just order it…maybe even use both sides for it.
And the desserts? Yeah, you’re doing you want to save some space in the tank for them. The four of us had three. As we each shared around the table faces lit up, smiles flashed and hung on, the ceiling got looked at as our eyes rolled back in our heads. You may just want to go for dessert one night. The strawberry cake and peanut butter cup cake were both spectacular. The banana pudding, well, there just aren’t words.
The staff was great, too!
Looking forward to my next trip to Vidalia so I can go to Paula’s Kitchen!
… moreSimply put, go there. Don’t think abbot it. Just. Go!
Make the left turn at 130 if you are northbound on US 1 to get to their parking lot, which will be on your right after the turn.
The food is amazing. We had the fried green beans and fried green tomatoes to start. Our group then had the Brunswick stew and burgers… You must try the BBQ Potato Bake side dish (picture attached)! Really, just order it…maybe even use both sides for it.
And the desserts? Yeah, you’re doing you want to save some space in the tank for them. The four of us had three. As we each shared around the table faces lit up, smiles flashed and hung on, the ceiling got looked at as our eyes rolled back in our heads. You may just want to go for dessert one night. The strawberry cake and peanut butter cup cake were both spectacular. The banana pudding, well, there just aren’t words.
The staff was great, too!
Looking forward to my next trip to Vidalia so I can go to Paula’s Kitchen!
Lisa Dees
Dropped by today to pickup a couple dinners to go. Pot Roast with potatoes,
carrots and onions and baby lima beans. They had chicken and dumplings too. I got a side order of this and they were delicious. Wonderful selections, great staff and enjoyable atmosphere.
… morecarrots and onions and baby lima beans. They had chicken and dumplings too. I got a side order of this and they were delicious. Wonderful selections, great staff and enjoyable atmosphere.
Johnnie Lockett
We just ate at Paula’s Kitchen (aka: Country Crossroads) for Billy’s birthday! I have to say it was delicious! Outside of town and a gem! If you haven’t eaten here you must!!!
Great prices, ample sizes in food and dessert was off the chain!
… moreGreat prices, ample sizes in food and dessert was off the chain!
Billy joe and Joy Bowie
Awesome hidden gem. Had Thanksgiving dinner today and was just like mom’s. Can’t wait to go back
… moreMelissa Mounsey
We both had the surf & turf. The steak was cooked perfectly, the shrimp where fresh. He had tomatoes and rice with fried okra, I had macaroni and cheese with Italian green beans. The servers where great & the owner/ cook came out to check on us his self. We will definitely be going back when this way.
… moreDuke B
A hidden gem in the area. The building didn’t look like a restaurant at all as there were no obvious signs.
Menu changes regularly and the fried chicken I had was good. Cream corn (slightly sweet) and other veggies were fresh and tasty.
No coffee served on Sunday though.
… moreMenu changes regularly and the fried chicken I had was good. Cream corn (slightly sweet) and other veggies were fresh and tasty.
No coffee served on Sunday though.
Ashton Coleman
Probably some of the best food I’ve had for 50 miles of the Lyons/Vidalia area. I didn’t expect much for a Southern restaurant offering Lobster Ravioli, but wow was I impressed. Home made sauce really made the dish.
I’ve also had smash burgers in the past here and can safely say they are the best burgers for at least 50+ miles.
If you’re in the area or just visiting, Paula’s is definitely worth a visit for that truly homemade taste without all the dishes.
… moreI’ve also had smash burgers in the past here and can safely say they are the best burgers for at least 50+ miles.
If you’re in the area or just visiting, Paula’s is definitely worth a visit for that truly homemade taste without all the dishes.
Fortunato Leonard
My steak was cooked to perfection and amazing customer experience
… more