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At Costa Vida Fresh Mexican Grill in St. George, fresh just tastes better. Costa Vida Fresh Mexican Grill serves up made-from-scratch meals using fresh, quality ingredients. Enjoy sweet pork burritos, grilled chicken tacos, hand-rolled enchiladas, crisp salads, and more—crafted right in front of you for bold, crave-worthy flavor. Whether you’re dining in, grabbing takeout, ordering delivery, or planning an event with catering, Costa Vida Fresh Mexican Grill has you covered. Don’t forget to join our Costa Rewards program and start earning points toward free food every time you visit!
Laid-back counter-serve Mexican chain with Baja-style tacos & burritos, plus gluten-free options.
Address and Contact Information
Address: 1091 N Bluff St Suite #103, St. George, UT 84770
Phone: (435) 688-0707
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Mexican Tacos, Burritos, and Nachos – St. George – Costa Vida
Experience fresh Mexican cuisine at Costa Vida in St. George. Enjoy fan favorite menu items like our sweet pork or made in-house guacamole.
Mexican Tacos, Burritos, and Nachos – St. George Costa Vida
COSTA VIDA LOCATIONS NEAR YOU … 944 West Red Cliffs Dr. … 1091 N. Bluff St. St. George, UT 84770. (435) 688-0707 · Costa …
Costa Vida Locations in St. George
Laid-back counter-serve Mexican chain in St. George with Baja-style tacos & burritos plus gluten-free options. Ultimate fresh mex made your way.
Reviews
Gudrun Parr
We ordered online promo $2.99 pork tacos, and they were so delicious! We compared it to the number one restaurant here in St. George, Utah – Angelina‘s. It was the same taste that we had the day before. We will be ordering again. Thank you!
… moreMikayla Dutton
The older gentleman working the drive thru window was so rude and impatient when ordering my food, I usually go to other places but chose here out of convenience today; but I will not be back
. He sounded and acted as if he didn’t want to be there and was irritated he had customers to help. He also did not give me a receipt like asked for. Train your employees better , or get ones who are happy to help people and can handle a customer service job with a welcoming attitude
… more. He sounded and acted as if he didn’t want to be there and was irritated he had customers to help. He also did not give me a receipt like asked for. Train your employees better , or get ones who are happy to help people and can handle a customer service job with a welcoming attitude
TomMustBe12 Reviews
This place is so good I went with Rysterio and he had a quesadilla. I had the sweet pork enchiladas and it was SUOER good.
Costa vida is super sigma and is always really good to eat at, they’ve never disappointed and it’s super yummy.
Staff are friendly and quick.
I would recommend coming because it is super fun and the culture is awesome as well.
Will come again!
… moreCosta vida is super sigma and is always really good to eat at, they’ve never disappointed and it’s super yummy.
Staff are friendly and quick.
I would recommend coming because it is super fun and the culture is awesome as well.
Will come again!
Lori Legg
I can’t understand why it is so hard for the employees here and the manager to follow a simple order ticket. The only reason we continue to eat here is because my daughter needs Gluten Free. I understand it’s hard to find good help but I’m pretty patient since I owned a successful restaurant for years. 9 out of 10 trips to this Costa Vida go the same every time. My daughter and I send our orders in on the app separately. I always show up at least 10 minutes late because I know the orders won’t be ready whether they’re busy or slow. Tonight there were 5 customers sitting at 2 tables (3 & 2). 2 people waiting for their orders, 1 before me and 1 after. I tell them our names, we order the same exact thing everytime. As usual, they haven’t started making it. When I arrived, 2 employees are standing at the food line waiting for customers to come in. The girl runs the tickets off and takes them to the back. I wait for over 15 minutes. They finally bring the orders up. I always have to check them because again, 9 out of 10 times the order is wrong. First I notice the queso is missing, chips are there but no queso. As usual, one Baja bowl that is suppose to have no toppings except the chips is smothered in pico and other toppings. It’s ordered without because it can’t be eaten so I have to ask them to remake it. 10 minutes later the 1 little Baja bowl comes back up. There is suppose to be extra chicken and extra chips (it’s paid for). They usually put them in little cups. Trust me this Baja bowl they bring up had nothing extra on it. I mention to the girl, there is suppose to be extra chicken and extra chips. She tries reassuring me that “she’s sure they made it like it said.” First of all, not sure why she would be so confident it’s correct when she knows they always make it wrong. Their way of dealing with issues is to ignore the customer. She starts helping someone else so I just leave.
While I was waiting the second time for the order to be made, there’s no one in the restaurant in line so I ask, who I think is the manager. Hi, I’m wondering if they wait until the customer comes in with an order on the app to actually start making the order. I asked very nicely, trying to figure out their system. A customer walks up to the line right then, so his way of dealing with my question was to mumble something, and walk off to help the other customer. Like I say, it’s always been thier way there, avoid and ignore!! It’s to bad they can’t find better management to help work out some of these issues. Good luck
… moreWhile I was waiting the second time for the order to be made, there’s no one in the restaurant in line so I ask, who I think is the manager. Hi, I’m wondering if they wait until the customer comes in with an order on the app to actually start making the order. I asked very nicely, trying to figure out their system. A customer walks up to the line right then, so his way of dealing with my question was to mumble something, and walk off to help the other customer. Like I say, it’s always been thier way there, avoid and ignore!! It’s to bad they can’t find better management to help work out some of these issues. Good luck
Katelin Reyes
The service at this Costa was terrible. The employees were rude, lazy, and clearly annoyed to be there. They messed up my order and didn’t put any sweet pork in my quesadilla when that’s what I ordered. When I brought it up, they didn’t remake it or care to fix it they just shoved some sweet pork in it and gave it back, Definitely not coming back to this location.
… moreSarah Davis
We have been eating here for years. I understand that shrink-flation is affecting everything these days, so I’ve been paying for extra meat portions here for the last year or so. Every single time we get our food there is consistently less and less meat, beans and rice. And we usually have to bug the staff for the extra sides and sauces we order.
… moreRysterio
I ate here with TomMustBe12 and the food filled me up nice and well. I got some delicious quesadillas and some rice and beans. The inside is pretty nice and there is an outside eating area next to the panda express.
… moreBray Berg
Ordered a Baja bowl online, with extra chicken (4oz). I’d be lucky if there was 2 oz total!! I basically paid $14 for a bowl of rice and beans with a tiny bit of chicken! Never been a fan of CV, this definitely seals the deal. Never again!!
… moreVicki Carter
Sophie & Mara made the best sweet pork enchiladas and chicken salad. The portion sizes are medium to large.The service was outstanding.From the young man-Ben (I think) who checked us out, to everyone who made contact with us.They are always friendly and welcoming. The food is always so so fresh!
… moreChapin Paullin
Closing at 8 pm means they stop serving at 7:30 pm and they will not even have the courtesy to let you know they are closed in the drive though. Just be aware that kids run this location and lack professionalism. Management needs to retrain the staff. Closing at 8 pm means serving until 8 pm.
… more