

Branch of a fast-food chain known for its drive-thru BBQ, burgers & more than 40 milkshake flavors.
Address and Contact Information
Address: 4960 Old Long Beach Rd SE, Southport, NC 28461
Phone: (866) 547-0011
Website: http://cookout.com/
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Cook Out, 4960 Long Beach Rd SE, Southport, NC 28461, US
Don’t forget to stop by our new location in Southport, NC for 40 fresh …
Cook Out in Southport is open, serving milkshakes, burgers and more
Reviews
Every time I’ve gone it’s gotten progressively worse to be honest and tonight was frankly my last visit. Went by tonight ordered some food and two milkshakes: one Oreo, one banana pudding. Got to the window. They hand us one. I said oh..we ordered two milkshakes? They say “we’re out of bananas” I say “I’m sorry what?” Because tbh I couldn’t actually understand what she said and she rudely said “we’re out of bananas tonight” and I said “why couldn’t you tell me that when I ordered? I would have ordered something different?” And SHE CLOSED THE WINDOW IN MY FACE. I’m someone who has worked retail and food service so I truly try to be kind and respectful to everyone and they were so rude to me? Also both of our food items were very burnt. I’m just so sad and disappointed. It was a very reasonable hour to go as well, it was not right when they were closing etc. I used to love cookout but this specific location seems to just be a sad ghost of what it should be. I’d rather have Pizza Hut back at this point.
My order was simple: two of the same sandwich with fries, but different drinks. I ordered a Coke and received a Diet Coke, which had a chemical taste and immediately upset my stomach. The second drink order (Mr. Pibb and a small vanilla shake) was correct.
My hamburger was undercooked and very pink inside. It was extremely greasy—so much so that grey grease soaked completely through the bun, making it inedible. The fries in my order were small broken pieces, very greasy, soggy from being cooked in oil that was clearly too cold, and completely unseasoned.
By comparison, the second order was prepared correctly. That burger was fully cooked, far less greasy, and the bun was not saturated. Their fries were properly cooked, seasoned with seasoning salt, and the portion was noticeably larger.
Because I often pay for meals for myself and others, this experience doesn’t just lose one customer—it loses several.
I hope the restaurant addresses the following:
1. Customer service concerns, including:• Rudeness and impatience at the order window
• Interrupting customers
• Negative facial expressions and unprofessional behavior at pickup
2. Food preparation issues:• Undercooked and excessively greasy burgers
• Fries cooked in oil that is too cold
• Lack of seasoning and inconsistent portion sizes
This was the worst fast‑food meal I’ve had in years, and it raises concerns about both training and quality control. Experiences like this make it clear why the food prep area is blocked.
No inside seating.