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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Monday | 11 AM–12 AM |
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–12 AM |
Address and Contact Information
Address: 3480 York Haven Rd, Manchester, PA 17345
Phone: (717) 266-1376
Website: https://conewagoinn.com/
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Conewago Inn | Upscale Casual Family-Friendly Dining
Nestled along the historic York Haven Road, the Conewago Inn has been a beacon of hospitality for decades. … 3480 York Haven Rd, Manchester, PA 17345 · (717) …
The Conewago Inn | Manchester PA – Facebook
The Conewago Inn, Manchester. 5679 likes · 62 talking about this · 12037 were here. Fine Dining in a casual atmosphere. Also see our Pub at Conewago…
Conewago Inn, 3480 York Haven Rd, Manchester, PA 17345, US
The main log building dates to 1860. The building served as a farm house until the early 1920’s when it became an Inn named for the creek that flows nearby.
Reviews
Charles Z
The Conewago Inn has been on our date night list of restaurants to visit as we cover York County. You have to love the old school historical vibe with the exposed chinked logs and the 50’s tunes humming from the sound system. The service was great, attentive but not rushed, allowing us time to enjoy our meal. Prices were very reasonable.
The crab and asparagus soup was outstanding, including the chunks of crab. The chicken Cobb salad was huge. They were out of avocado so the loaded it up with extra bacon and eggs. The salmon was tasty, a nice crispy sear on the outside, buttery texture inside. The homemade bread was a bonus. Worth a stop!
… moreThe crab and asparagus soup was outstanding, including the chunks of crab. The chicken Cobb salad was huge. They were out of avocado so the loaded it up with extra bacon and eggs. The salmon was tasty, a nice crispy sear on the outside, buttery texture inside. The homemade bread was a bonus. Worth a stop!
J Schmo (Joe)
Hidden gem in Manchester. Stopped for an early dinner and had the broiled seafood platter and chicken marsala. Everything was excellent. Delicious crab cakes, tender scallops and a cozy, log-cabin atmosphere. Service was excellent as well. Worth a trip if you’re in the area.
… moreLois Noll
I ordered the 6 oz filet cooked med rare. Toughest piece of meat ever. I couldn’t cut it. Tore off a bit, and couldn’t chew it. Did not eat it. Scallop potatoes were a dry blob. Broccoli was saturated in low grade balsamic that was bitter. I spent $30 on a meal I did not eat. I ate 1 dinner roll. Service was satisfactory, though staff wasn’t trained to answer questions concerning the history of the inn. We paid. Husband said his food was ok. I don’t think I will go again.
… moreStacy Neiman
This place is great. I have never had anything that I didn’t like. Some of the best cream of crab I have ever had. The waitresses are so friendly and totally on top of the service. I would highly recommend this place. Go and check them out.
… moreShane Harlacher
This place has really good seafood and the fresh cut fries are great as well the only thing I didn’t care for was the coleslaw it is sliced thick and has little dressing on it. I prefer the finely shredded type.
… moreNancy Goodling
Had a lovely experience once again at Conewago Inn Saturday late afternoon. 5 of us were seated quickly and immediately attended by Jennifer for drink orders. Had 5 different meals and ALL were wonderful! The Prime Rib is exquisitely seasoned and prepared to perfection. Another of our group had eaten there several times previously and ordered the same meal – the Salmon. She wanted to try something different but couldn’t pass up that salmon again. Jennifer was attentive, but not intrusive – exactly how a waitress should be, IMO. Fantastic experience and we will be visiting many more times.
… moreMatt Bitner
We were able to make reservations online which made life a lot easier. When we arrived we didn’t realize there is a pub entrance and a dinning room entrance. Normally it wouldn’t be a big deal as they are connected, but the pub side is smoking. We would catch a sent of the smoke throughout dinner, but believe it was just our proximity to the door connecting the two sections and the servers had to open to door to get drinks from the bar. I think we would just request a table further from that door in the future. We were able to request the menu from the pub as well. Everything was very good, except one of our party seemed to get a crab cake that may have been a day too old, but they immediately took it off our bill. The smoke house burger was my favorite, the sauce they add was great. The potatoes skins were also another stand out.
… moreH P
I’ve been coming here almost since opening day. Like every restaurant they struggled a little during Covid and it’s aftermath. But they are back at the top of their game! The new menu is wonderful and food is tasty and high quality. I’ll be bringing family/ guests here every time they visit. I highly recommend it.
… moreBradford A. Price
Great country cottage atmosphere and great service. Food is an upscale selection with a more down-to-Earth feel to it. With my family traditions being in Baltimore/Mid-Atlantic cuisine, it’s nice having such a gem right in my back yard. The cream of crab soup was unique with asparagus that complimented surprisingly well.
I’d give the restaurant a happy 4.5 due to some nit-picks with the steaks and the crab cakes, but none of my concerns are enough to lower it to 4 since Google doesn’t do half stars. Will absolutely come back and I’m sorry I’ve had this place right down the street for so many years and am just now am checking it out.
… moreI’d give the restaurant a happy 4.5 due to some nit-picks with the steaks and the crab cakes, but none of my concerns are enough to lower it to 4 since Google doesn’t do half stars. Will absolutely come back and I’m sorry I’ve had this place right down the street for so many years and am just now am checking it out.
Bev
What a quaint place to have an intimate dinner if that’s your desire ~ large parties welcome there too! Very rich in history, underground railroad is tied in there as well. Log cabin feeling but up to par on latest & greatest top notch dishes. Prime rib, crab cakes ~ yeahh My goto ALWAYS the Seafood Baked Pasta, with a side of the Cheesy Scalloped Potatoes ~ those always a MUST!!!
… more