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Minutes from the beach in Redington Shores, Coco Wood Grill has brought a vision unlike any other to the area, transforming a former restaurant and renovated with unexpected, sophisticated nautical touches and a renowned dining destination. With husband, wife and son at the helm, Coco Wood Grill embraces the idea of gastro-classic dining, elevated to new heights via modern techniques and a heartfelt commitment to quality. Locals and tourists alike make their way to the waterfront oasis to indulge in signature inspired dishes in a fun, family-oriented, casual atmosphere. Serving Largo, Madeira Beach, Indian Shores, Redington Shores, Seminole, Treasure Island, St. Petersburg, Clearwater, Belleair, Pinellas Park and the surrounding areas.
Address and Contact Information
Address: 17814 Gulf Blvd, Redington Shores, FL 33708
Phone: (727) 498-6005
Website: https://cocowoodgrill.com/
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Welcome To Coco Wood Grill
Minutes from the beach in Redington Shores, Coco Wood Grill has brought a vision unlike any other to the area, transforming a former restaurant and renovated.
Our menu – Coco Wood Grill
Entrees · Fish & Chips · Roasted Pork Tenderloin · Petit Filet Medallion · Polo a la Panna · Crab Stuffed Shrimp.
Coco Wood Grill | Redington Shores FL – Facebook
. Closed now ; . 17814 Gulf Blvd, Redington Shores, FL, United States, 33708 ; . Clearwater, FL · Largo, FL · Madeira Beach, FL · Pinellas Park, FL + 6 …
Reviews
Nicholas Caldwell
Cocowood Grill in Indian Shores was phenomenal. We started with the poke nachos, which were fresh, flavorful, and such a great twist. The lobster lasagna absolutely melted in your mouth—the sauce was fabulous, the pasta was thin and perfectly al dente, and the creamy cheese tied everything together beautifully.
The pork chop was also spectacular—cooked perfectly and full of flavor. Every dish felt thoughtful.
The rockmartini was the perfect dessert.
… moreThe pork chop was also spectacular—cooked perfectly and full of flavor. Every dish felt thoughtful.
The rockmartini was the perfect dessert.
Sara Card
Tried a great new restaurant tonight! It has a coastal, slightly upscale atmosphere and is owned by a husband-and-wife team. We were warmly greeted by the wife, and the husband does much of the cooking. I had the apricot glazed salmon and a blueberry Roc-tini—both were delicious. Great food, welcoming service, and a beautiful vibe. Definitely worth checking out!
… moreMary Mahoney
The five of us had an outstanding dinner here! Welcomed at the door and Rhonda was a wonderful server! The cocktails were artfully created and delicious. The house salad is flavorful start to a superb meal. We declined desserts but hear they are amazing. Maybe next time.
… moremarlene parness
It was noisy from diners. Different choices on the menu. I had seafood enchilada which was good. Seemed like the sauce was crab soup. Nachos were good. We went on taco Tuesday. They let us take our times.
… moreCindy Christoffersen
Four of us dined on a Tuesday night. The service was top notch and casual atmosphere was perfect. The guys each had the Cajun Grouper. The takeaway they gave was even though it was good, if the grouper could have been butterflied (since it was a little on the thicker side), possibly making it a little more flakier and also could have used a little more spice. My friend had the Salmon dinner with an apricot glaze which we all thought was the top meal of the night. I had the burger topped with lobster which I thought was very unique but I thought it could have used a little more sauce. My dinner salad with fruit and candied pecans was awesome! The boys enjoyed a smoked old fashion and us girls enjoyed a sangria and chardonnay, which were all very tasty! All in all, the food presentation was fantastic! We will go back!!
… moreMatthew McCunney
Went for Valentine’s Day, staff seated us early for our 7pm reservation, hostess was very friendly. Waitress was great, explained the specials, took time to talk with us along with all of her tables. Drinks were perfectly made, I love that they have different types of old fashions to choose from. The ice and fire shrimp appetizer had great flavor. My wife hade the Sea Bass special, fish was cooked perfect and the shrimp in the Alfredo sauce and linguine had the tails removed!(a pet peeve of ours that so many restaurants give you dishes like this with the tails still on). I had the seafood empanadas that were delicious. Great selection of deserts, we had the cheese cake that was perfect. Never felt rushed even though the place was packed for Valentine’s Day. Just a great dinner all around. We liked it so much we made another reservation to come with my wife’s parents in 2 weeks.
… moreDave
Visited Coco Wood Grill for New Year’s Eve dinner with my wife and daughter. We were greeted nicely and seated right away(we had reservations). It was nice that they didn’t overbook and our table was ready. During the holidays we have had up to 45 min waits at other restaurants despite reservations. Service was a little slow and we sat quite awhile with no water, but it was new years and very busy. Our server was very friendly and familiar with the menu. Again the wait from order to food service was long, but again it was extremely busy and all staff appeared to be working hard and doing a good job. I ordered the grouper special and was a little disappointed. The dish was tasty, but the grouper was not fresh – had a fishy flavour.
We had carrot cake for desert and it was good but not great.
Overall, we enjoyed the restaurant and will return at a time when things are back to normal.
… moreWe had carrot cake for desert and it was good but not great.
Overall, we enjoyed the restaurant and will return at a time when things are back to normal.
Angela
Nice and quaint serving up some good eats. Just reopened this chef inspired menu is sure to delight. Innovative and flavorful. Wish the sizes were a bit larger. Overall great place to try
… moreJeanna Kerchner
Friendly staff and beautiful atmosphere! Michael, our server did a great job. The food was very tasty! Parmesan crusted grouper, special with homemade gnocchi in a pancetta cream sauce, homemade crab cakes and a delicious brie and caramelized onion burger! Thank you! We will be back!
… moreJill Colbert
We have a place in Largo and are down in the area all the time but never saw this restaurant. I found it by searching for new places to try and found a gemstone! Service was outstanding and the food amazing!!! This has now been added to our favorite restaurant list!
… more