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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Monday | Closed |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
Address and Contact Information
Address: 6343 Dyke Rd, Algonac, MI 48001
Phone: (810) 794-7431
Website: http://www.clubcapri.net/
Menu Photos
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Home – Club Capri Restaurant – Italian Restaurant in Algonac, MI
Club Capri Restaurant in Algonac, MI. Call us at (810) 794-7431. Check out our location and hours, and latest menu with photos and reviews.
Club Capri Restaurant | Algonac MI – Facebook
Italian restaurant located in Algonac, Michigan. Excellent food prepared fresh everyday. Pastas are. Italian Restaurant · $$.
Club Capri – Bluewater.org
6343 Dyke Rd. Algonac, MI 48001. Regions: Clay / Algonac. Phone. (810) 794-7431.
Reviews
Angela Rose
Haven’t had a bad meal here yet…
Pizza is always great and they use cupped pepperoni, gives it more flavor imo..
Chicken fettuccine Alfredo has a wonderful creamy sauce.
Ravioli (meat or chz, I’ve had both!!) is an excellent choice…
Recently just tried the chicken fajitas they are offering on Saturday nights, and again, another amazing dinner.
My friend had the Crack chicken fingers and she couldn’t get enough !! Flavor on point, every single time.
You won’t be disappointed !!
They also do carryout and have a special parking spot in the front for carryout only.
Never have I waited when picking up dinner, and the carryout station is right when you walk in, which is nice rather than going up to the bar.
Love this place !! ❤️
… morePizza is always great and they use cupped pepperoni, gives it more flavor imo..
Chicken fettuccine Alfredo has a wonderful creamy sauce.
Ravioli (meat or chz, I’ve had both!!) is an excellent choice…
Recently just tried the chicken fajitas they are offering on Saturday nights, and again, another amazing dinner.
My friend had the Crack chicken fingers and she couldn’t get enough !! Flavor on point, every single time.
You won’t be disappointed !!
They also do carryout and have a special parking spot in the front for carryout only.
Never have I waited when picking up dinner, and the carryout station is right when you walk in, which is nice rather than going up to the bar.
Love this place !! ❤️
Deanna Sumner
This place has gone downhill! Ordered a small the works pizza it was ice cold! My husband had a pasta dish that was half the size it used to be and you don’t even get a salad with it. And it was pricey. Last time I was there ordered the lasagna which used to be good and that was ice cold in the middle. I guess if I want good food I’ll make the drive to Chesterfield or St Clair
… moreKirkland Garey
Docked on the canal to have a quick appetizer and drink right as they opened on a beautiful sunny fall Saturday. Sat on the recently added patio and had a great time. The buffalo shrimp was delicious. The staff was friendly and helpful. Service was exceptional.
… moreShannon Gartin
My husband and I dine here often. Last night, Savanna was our waitress and by far the best service we have had here, and was one of the best severs we have ever had a restaurant.
… moreNicole Nacy
I really wanted to love this place. I ordered the Chicken Cordon Blue Special. $22.50 no salad or soup included. The chicken was below average. It was thin and rubbery, I took a photo of it. There was more breading than chicken . (Yes, I made sure to tell the waitress). The ham, btw seemed like the chopped up ham one would get on a pizza. The bread was good. Not worth $22.50. We also had Calamari, it was good.. but lacked crispiness to the breading.
… moreDavid Deutl
This is the absolutely best Italian restaurant. There may be others that meet that endorsement, but I haven’t found them. We travel America’s Great Loop, circumnavigating the Eastern USA by boat, and get to eat at a multitude of restaurants along the Graet Lakes, through Chicago, down the rivers to Mobile, AL, around Florida, up the East Coast and back to the Great Lakes.
The Eggplant Parmigiana was to die for: thick slices that not only had some body but very flavorful. The marinara sauce was delicate and seasoned perfectly. Angel Hair was exceptional. The seasoning enhanced the eggplant steaks … not overpowering them. The other dishes for our party of 4 had similar comments. To top it off, the canolli could not be beaten, even in NY’s Little Italy.
DO NOT SKIP BY CLUB CAPRI
… moreThe Eggplant Parmigiana was to die for: thick slices that not only had some body but very flavorful. The marinara sauce was delicate and seasoned perfectly. Angel Hair was exceptional. The seasoning enhanced the eggplant steaks … not overpowering them. The other dishes for our party of 4 had similar comments. To top it off, the canolli could not be beaten, even in NY’s Little Italy.
DO NOT SKIP BY CLUB CAPRI
Kim Darrah
MORE dockage added! Nice extension of the sheltered deep canal boardwalk!
Best steaks in town! Seasoned just right for me! Comes with fresh bread and nice salad too! The weekly specials are fantastic … scallops with a fresh citrus Beurre Blanc sauce – amazing flavors! Crab Cakes were wonderful special – hope to see these again soon! Thanks for the longer summer hours for us boaters who come in late! Glad to see you’re open for lunch now too!!
… moreBest steaks in town! Seasoned just right for me! Comes with fresh bread and nice salad too! The weekly specials are fantastic … scallops with a fresh citrus Beurre Blanc sauce – amazing flavors! Crab Cakes were wonderful special – hope to see these again soon! Thanks for the longer summer hours for us boaters who come in late! Glad to see you’re open for lunch now too!!
Sharon Maki
Can I add more stars? We enjoyed a special of Steak Marsala. It was awesome. The chef is a genius! Side salad and of coarse alfredo fetticini. My only regret was it was so big I could only eat half! Looking forward for the leftovers tomorrow and my return visit when I can. Love it. Nice atmosphere, great staff and clean as can be. Great water canal view. Make the trip. It is worth it.
… moreJacob Sabin
I was visiting some friends and we ordered take-out. I had the lasagna and it was delicious. Good size portion. One of the better pieces of lasagna I had in awhile. Would definitely order from there again if I was in the area. My friends had wonderful things to say about the place too.
… moreG Long
Absolutely excellent! Tom the server was professional and attentive. Anthony divided our left over pizza into two to-go boxes and extra kudos to Chef Jason for the delicious salmon with shrimp special !!!! Thank you!!!!
… more