Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Menu Photos
Related Web Results
Clarksville Station | Uptown Roxboro, NC
Serving Person County and surrounding areas since 1975 as a staple full service restaurant, Clarksville Station now offers a full bar. It is definitely a local …
Clarksville Station – Roxboro, NC on OpenTable
Historical train station built in 1905 converted into a full-service restaurant serving Person County and surrounding areas since 1975!
More accusers come forward after Roxboro restaurant owner …
ROXBORO, N.C. (WTVD) — Note: As of 2021, Clarksville Station Restaurant is under new management. More victims have come forward in the case …
Reviews
Mr&Mrs Vazquez
We had the pleasure of having dinner at this iconic, most absolutely amazing restaurant. We loved the nice and quaint feel of the inside, we were immediately transported back in time. Bryan the Owner greeted us and also tended to us throughout the night. His greeting and attention to detail was impeccable, we immediately knew that we were in for a treat. Our choice of appetizers: Firecracker Shrimp and Meatballs in Marinara Sauce. The sauce in the Firecracker Shrimp was so tasty and had a great balance of flavors, not to spicy, but just right where you could enjoy the taste of the Shrimp and the sauce equally. The Meatballs in Marinara Sauce were also tasty and the sauce had the perfect consistency and flavor balance. Our main course: Tips in Borboun Sauce with Mac n Cheese for side and Salad. Chicken and Shrimp with Rice Pilaf, sides of Salad and Loaded Baked Potato. I loved the nice touch of mini toasted marshmallows, cinnamon and butter. We truly enjoyed the Salad bar which was really fresh and had great toppings. Dessert: Hot Fudge Cake, this was truly a treat, homemade by the owner Bryan, moist chocolatey yumminess, oh and there was chocolate pudding inside of the cake, oh so so good.
Bryan, a huge thank you for your hospitality, grace and an unforgettable evening. Thank you for making our 1st time truly special. We will most definitely be back.
… moreBryan, a huge thank you for your hospitality, grace and an unforgettable evening. Thank you for making our 1st time truly special. We will most definitely be back.
Stacey Diamond
Juicy Steaks perfectly prepared, oversized burgers, fries, salad bar, drinks… were all awesome! Loved the old jukebox and frog statue, the old train station and train cars were fun to dine in. Very clean, very friendly… will definitely come back to experience the beautiful outdoor patio space.
… moreFr Ca
Very busy but we went on a Saturday night. Waiter was good and even apologized as he explained he had large parties all coming in at once. Food was good although my chicken sandwich was not my favorite. Definitely will be back for the Taco Tuesday or spaghetti Wednesday!
… moreElizabeth G Powell
Our meal was pretty good. I thought everything had a good flavor, and was cooked as requested. We went on a Saturday around 5:30 or so, it wasn’t too crowded. Service was nice, and attentive. The menu had a good variety of items to choose from with a good price range. I really liked that they offered a Lighter Fare option for those who don’t/can’t eat as much. We will def go back as there were a few items I still would like to try out.
… moreDa Bomb
We had a great Easter brunch at Clarksville Station. Country cooking, bottomless mimosas & excellent wait staff.
It was our first time but it won’t be our last time. Definitely worth checking out, and one of the only places open on Sunday, in Roxboro
… moreIt was our first time but it won’t be our last time. Definitely worth checking out, and one of the only places open on Sunday, in Roxboro
Rebecca Wright
The service was great. The waitresses teamed up and tackled our party of 15. They accommodated moving us to a different space because it was too cold where they originally set us up. Our food came out fast and our drinks stayed full.
The food itself was unremarkable. I had chicken and “Belgian” waffles. I’m pretty sure they were frozen waffles and they were small, not the large fluffy Belgian waffles I’m used to. I also ordered a strawberry kiwi mimosa. I knew it was a risk and those memories of Boones farm hit hard. I recommend going traditional if you get a mimosa.
It really was an enjoyable experience. My grandfather enjoyed spending his 95th birthday there and that’s all that really matters!
… moreThe food itself was unremarkable. I had chicken and “Belgian” waffles. I’m pretty sure they were frozen waffles and they were small, not the large fluffy Belgian waffles I’m used to. I also ordered a strawberry kiwi mimosa. I knew it was a risk and those memories of Boones farm hit hard. I recommend going traditional if you get a mimosa.
It really was an enjoyable experience. My grandfather enjoyed spending his 95th birthday there and that’s all that really matters!
Ashley S.
We came for brunch. I had the Belgium waffle(very sweet) with bacon, and he had the Clarksville omelet(egg, steak, onions, mushrooms, and provolone), which looked amazing!
… moreRussell Chandler
Had a great night having dinner with my dad. The burger was delicious and the service was excellent! Thanks Steven and Staff for job well done.
… moreJEffrey Jones
We visited here for our wedding rehearsal dinner and everything was wonderful. We had just about everything on the menu chicken, fish, steak, salad, salmon, grilled cheese. It was great. Here’s a few pics while we were waiting on food
… moreKim Davenport
Unique resturant, with beautiful train memorabilia and decor.
Wait staff and owner were warm and friendly.
Food was delicious. Our table had steaks and lemon pepper salmon. Everything cooked perfectly. And you must try dessert!
… moreWait staff and owner were warm and friendly.
Food was delicious. Our table had steaks and lemon pepper salmon. Everything cooked perfectly. And you must try dessert!