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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 9 AM–3 PM |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 144 S Mesa Dr Suite B, Mesa, AZ 85210
Phone: (480) 300-5728
Website: http://cirinospizza.com/
Menu Photos
Order and Reservations
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Cirinos Pizza – AZ 85210, AZ
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Reviews
Witchinghour1692
Cirino’s Pizza was honestly a middle-of-the-road experience, but I say that in a good way because this place has a lot of untapped potential ✨. The flavors were genuinely on point, and the recipe itself works very well. The sauce has good flavor, the cheese tastes right, and nothing felt cheap or thrown together. I definitely would not change the recipe — that part is solid.
Where things start to fall off is consistency and construction. The pizza was clearly hand pressed, which isn’t a bad thing at all, but one side of the pie was noticeably thicker than the other. You could really feel it bite to bite. On one slice there was way too much sauce, and on the opposite side it was just the right amount, which tells me the balance just needs fine-tuning. A nice dough press would be key for consistency and would make a huge difference overall. With a more even crust, I honestly think they could use less sauce and cheese, still charge the same price, and end up with a better, more balanced pizza while also improving margins .
The drink selection was very limited, which stood out, especially if you’re sitting down to eat. Atmosphere-wise, the place was extremely quiet. It was around 7 PM, and I was the only customer in the restaurant. There was no music playing at all, so the space felt a bit empty and flat ❌. Even some light background music would help the vibe a lot.
That said, the staff was super friendly, welcoming, and genuinely pleasant to deal with . The service was great, and you could tell they care, which goes a long way. That’s really the main reason for the 3-star rating.
Overall, Cirino’s Pizza is very close to being something special. With better consistency, a dough press, a little attention to balance, and a stronger atmosphere, this place could easily move up a star or two. I’d definitely be willing to come back and see how it evolves
… moreWhere things start to fall off is consistency and construction. The pizza was clearly hand pressed, which isn’t a bad thing at all, but one side of the pie was noticeably thicker than the other. You could really feel it bite to bite. On one slice there was way too much sauce, and on the opposite side it was just the right amount, which tells me the balance just needs fine-tuning. A nice dough press would be key for consistency and would make a huge difference overall. With a more even crust, I honestly think they could use less sauce and cheese, still charge the same price, and end up with a better, more balanced pizza while also improving margins .
The drink selection was very limited, which stood out, especially if you’re sitting down to eat. Atmosphere-wise, the place was extremely quiet. It was around 7 PM, and I was the only customer in the restaurant. There was no music playing at all, so the space felt a bit empty and flat ❌. Even some light background music would help the vibe a lot.
That said, the staff was super friendly, welcoming, and genuinely pleasant to deal with . The service was great, and you could tell they care, which goes a long way. That’s really the main reason for the 3-star rating.
Overall, Cirino’s Pizza is very close to being something special. With better consistency, a dough press, a little attention to balance, and a stronger atmosphere, this place could easily move up a star or two. I’d definitely be willing to come back and see how it evolves
Stephanie Minder
The pizza was absolutely amazing and the staff was incredibly friendly. My friends and I showed up about 20 minutes before closing planning to get our pizza to go, but the sweetest employee told us we were welcome to dine in and take our time. We never felt rushed at all, which made the experience even better. We will definitely be coming back!
Oh—and did I mention the ranch is homemade?! So freaking good!
… moreOh—and did I mention the ranch is homemade?! So freaking good!
Chelle Desch
I was excited to try this place because of the reviews and the pictures.
The sausage was burnt to the point that the tops were charred. It seemed like someone made a pepperoni pizza then later added sausage. It also didn’t taste fresh. Was honestly disappointed.
The cheese pizza was better but not by much. The crust was good on the cheese at least.
The employees were nice but won’t be going back.
… moreThe sausage was burnt to the point that the tops were charred. It seemed like someone made a pepperoni pizza then later added sausage. It also didn’t taste fresh. Was honestly disappointed.
The cheese pizza was better but not by much. The crust was good on the cheese at least.
The employees were nice but won’t be going back.
Shawn H
As soon as you walk into the pizzeria, you smell the aroma of chard, oak, and olive leaves used to heat the pizza oven. You’re then greeted by Chef Javi— one of the nicest humans you will meet. The place has only been open for a week, but they spared no expense in making this place the perfect spot for a casual or business lunch. Very clean. Extremely fresh ingredients. The dough is made from a sourdough starter, and the flour is top shelf. I had the honeybee pizza, and my friend had the barbecue chicken pizza. Both were incredibly delicious. We will be back again and again.
… moreAZFOODBOSS
Opening Weekend @cirinospizza
Thank you so much for this invitation @chef_javii
This one’s been the in the works for a minute now and I was so excited to try. I’m a sucker for that wood fired taste, not to mention it’s made with sourdough. Yum!
Two of my favorite things!
Menu options are on point and the vegetarian style pizza was My Fav Definitely a must try.
A variety of pizzas to choose from, there’s a little something for everyone. So head on down to @cirinospizza and support local business.
144 S Mesa Dr Suite B
Mesa, AZ 85210
… moreThank you so much for this invitation @chef_javii
This one’s been the in the works for a minute now and I was so excited to try. I’m a sucker for that wood fired taste, not to mention it’s made with sourdough. Yum!
Two of my favorite things!
Menu options are on point and the vegetarian style pizza was My Fav Definitely a must try.
A variety of pizzas to choose from, there’s a little something for everyone. So head on down to @cirinospizza and support local business.
144 S Mesa Dr Suite B
Mesa, AZ 85210
Ivy Sandi
We are big pizza lovers in this house and finding a not greasy good quality and delicious pizza it’s hard to find . But let me tell you this pizza was top notch! The ingredients are the perfect amount not much but not little just perfect very very delicious. We also had some wings and cake which I been telling everyone to not forget to have as they are soooooo yummy mouth watering . I recommend them you won’t be disappointed!
… moreJeffrey Galle
New establishment putting out some of the best pizza in the east valley! This place beats Bella Gusto (no hate..) easy. Crust has a lot of flavor and perfect texture.
… moreMcking Food Guide
Cirino’s Pizza on 144 S Mesa Dr Suite B, Mesa, AZ is hands down one of the best pizza spots I’ve visited in Arizona! From the moment you walk in, the welcoming aroma of wood-fired pizza and the friendly staff make you feel right at home.
I ordered The Boss Meat Pizza, and it was phenomenal—loaded with pork carnitas, steak carne asada, pepperoni, chorizo, and perfectly melted mozzarella. The crust had that perfect char from the oven, crispy on the outside and soft inside. Every bite was full of bold, savory flavor.
We also tried the BBQ Chicken Pizza, which had a smoky sweet balance with roasted corn and red onions that gave it a unique and delicious twist. The Honey Bee Pizza was a surprise favorite too—the combination of hot honey, jalapeños, and fresh mozzarella created the perfect sweet-heat combo.
As a starter, we shared the Caprese Salad, and it was one of the freshest I’ve had—slices of creamy mozzarella paired with heirloom cherry tomatoes, crisp greens, and drizzled with fig balsamic reduction. Absolutely refreshing and beautifully presented.
We paired the pizzas with a glass of red and white wine—clearly, they know how to create a full dining experience.
To wrap it up, we had the Tiramisu for dessert—light, creamy, and the perfect touch of espresso flavor. A great end to an incredible meal.
Service was prompt and attentive, and the vibe is cozy yet modern. Whether you’re stopping in for a quick bite or sitting down with friends or family, Cirino’s delivers both quality and flavor across the board.
Highly recommend this hidden gem—Mesa is lucky to have them!
… moreI ordered The Boss Meat Pizza, and it was phenomenal—loaded with pork carnitas, steak carne asada, pepperoni, chorizo, and perfectly melted mozzarella. The crust had that perfect char from the oven, crispy on the outside and soft inside. Every bite was full of bold, savory flavor.
We also tried the BBQ Chicken Pizza, which had a smoky sweet balance with roasted corn and red onions that gave it a unique and delicious twist. The Honey Bee Pizza was a surprise favorite too—the combination of hot honey, jalapeños, and fresh mozzarella created the perfect sweet-heat combo.
As a starter, we shared the Caprese Salad, and it was one of the freshest I’ve had—slices of creamy mozzarella paired with heirloom cherry tomatoes, crisp greens, and drizzled with fig balsamic reduction. Absolutely refreshing and beautifully presented.
We paired the pizzas with a glass of red and white wine—clearly, they know how to create a full dining experience.
To wrap it up, we had the Tiramisu for dessert—light, creamy, and the perfect touch of espresso flavor. A great end to an incredible meal.
Service was prompt and attentive, and the vibe is cozy yet modern. Whether you’re stopping in for a quick bite or sitting down with friends or family, Cirino’s delivers both quality and flavor across the board.
Highly recommend this hidden gem—Mesa is lucky to have them!
Ana Washington
Cirino’s Pizza is a solid choice when you’re looking for dependable pizza takeout that doesn’t disappoint. The crust has a great texture, the sauce is flavorful without being overpowering, and the toppings are generous and evenly spread. Orders are usually ready on time and packaged well, which makes it easy to take home and enjoy. It’s the kind of local pizza place you can rely on for a casual dinner, whether you’re feeding a group or just grabbing a couple of slices.
… moreMallory Potthoff
Staff went above and beyond. We came with our toddler and had the best time. There were lots of options for dinner and they made sure to accommodate any of our requests. Seriously my new favorite place to came as a family. We will be back soon! Highly recommend!!
… more