Indian fast casual food served with emphasis on flavor. All our food is made to order. We use the best ingredients and spices imported from India to create an authentic taste. Our menu include traditional Indian dishes like Tikka Masala as well as chaats and Indo Chinese, all made from scratch.
Modern counter-serve eatery dishing up Indian standards in the form of a wrap, rice bowl or panino.
Hours
| Sunday | 11:30 AM–10 PM |
| Monday (Labor Day) | 11:30 AM–9 PM Hours might differ |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Address and Contact Information
Address: 36 John F. Kennedy St, Cambridge, MA 02138
Phone: (617) 491-2545
Menu
Photo Gallery
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Reviews
Parnal Dighe
Not any Indian store in Boston could serve you fresh food, we ordered Pav baji , chicken sandwich and Bhel ! Nothing was fresh and had Odor! Better we make home only no worth for money
… moreRoshan Shah
I was super tired after Harvard tour and came here for a lunch. They gave me Naan which was not cooked, it was wet. I asked the worker, why my naan is wet, and they said we use frozen naan here and this is how it is. It was for sure few days cooked Naan, which was not tasty and smelled bad. Wouldn’t recommend anyone here.
… moreSahil Natu
You’d find good Indian food or Chinese food here in US, but good Indo-Chinese is a rare thing. I thought it didn’t exist here until one day I found this place.
… moreRajesh Rajagopal
Great tasting food but is not fast food. One day I came on a Sunday night, my order took 1 hour. They had like a million delivery and take out orders that were ahead of my order.
… moreBoss Blue
This is a great spot with a lot of options! The portions are good sized and they have many vegetarian dishes also. They work with passion and everyone is so friendly. Check out their Indo-Chinese noodles too they are a hit!
… moreMani
Indo Chinese (Hakka) spot in a small food court adjacent to Harvard University. We visited this place after the Harvard Tour and we were so glad that we chose the right spot. The appearance of the store front may look deceiving but the food tasted way better. We order Hakka noodles, Triple Schewan fried rice, Bombay chilli chicken, Chilli Garlic Chicken, chicken Momo’s. All tasted great except for the Momo’s. Highly recommended after your Harvard Tour.
… moreSushant Prakash
Food was uninspiring: bhel puri was soggy, veg Manchurian was soggy and not a good flavor, chili paneer was just okay, and Hakka noodles were decent. Atmosphere of the food court is not great either, I guess that’s why they call it the Garage
… moreDeepika V
Got ordered through Uber Eats.Highly disappointed for receiving the burnt veg manchurian and the schezwan rice is too much coloured and didn’t taste good at all..We had ended up trashing it as as it’s wasn’t at all eatable..Couldn’t able to even order anymore from here.Wouldn’t recommend anymore as they lost the valued customers.
… moreSanjana Shetty
This place is perfect for Indian street food lovers who also have a non-sensitive guy. While they do make their food incredibly palatable, they also add a tonne of food coloring and oil. So this is a place to go to once a while when you are in the mood for complete indulgence.
… moreJon Langbert
The chana masala was super hot, fresh, and nicely spiced. I don’t get why the giant side of rice was necessary. My daughter hypothesized that the large section of the plate used to be for the entrée but they decided to cheapen things up and use a smaller compartment for the item that didn’t cost next to nothing. What they call a salad is actually some expired lettuce. When you ask for a cup of water, the cup they give you is basically the size of a large thimble. It’s hard to say if I would go back as the entrée was great but the rest was a disappointment and the pricing is what you would’ve expected at a full-service restaurant. Oh, I should also mention that the garlic naan was good.
… more