Thu L.
This was my first time trying Sichuan food. I expected it to be oily and spicy, but I didn’t expect the numbing kind of spicy! We ordered the Mapo Tofu, and from the very first bite, my mouth went numb — definitely a unique experience.
We came on a Sunday during brunch with a party of two. The place was spacious, and we got seated right away even though there were already a few tables filled. Each table has a QR code to order from your phone, which I thought was a clever idea.
A few dishes showed as unavailable when ordering online, but when we asked the server, he said they actually had them. The server was very accommodating, especially considering it seemed like he was the only one serving.
The food overall was a bit on the salty side, but the crispy pancake with beef and cilantro stood out the most — the mix of sweetness from the sauce and savory beef was really good.
… moreLeander Vandefen
I had the Dandan noodles, which were comfortingly spicy and reasonably priced at $14. I don’t recommend eating the sauce once you’ve finished the noodles, as it’s too strong by itself. As a coating for the noodles, it’s tasty and there’s plenty of pork. Ordering is via QR code and service is quick.
… moremukund
Went on a Sat afternoon. Place was not very busy but it took a bit to get seated. Had to ask for paper menus.
Picked one safe dish and one new dish. Worth it! We got the pumpkin fried with salted egg yolks and some vegetarian noodles.
… moreCasey Squally
Absolutely Delicious! You order using your phone which i personally loved as im introverted. Each table has its own QR code so the waitress knows where the order goes.
The atmosphere was light and laid back.
The fried sticky rice came out warm. Never had a treat so yummy! I ate a few before trying the soup and i ate them throughout my meal to get a break from the spice.
The Spicy Chicken noodles were amazing i got the rice noodles as i cant have gluten. (Full disclosure i didnt ASK if it was actually gluten free, i just assumed. Im not Celiac just a health condition that makes me limit dairy and gluten.) i would ask if you want to know for sure!
A bit a drive for me to get there but will def be returning again ☺️
… moreTien Nguyen
I tried Dan Dan Noodles and another dish that I forgot the name lol. Portion is huge and meat is tender and savory
… moreY B
We were very hungry after dance class and wanted to give this restaurant a second try. We ordered spicy sour cabbage酸辣包菜, dry pot chicken干锅鸡, eggplant with garlic sauce 鱼香茄子and stir fry beef小炒牛肉. The only thing that’s decent is the eggplant. We had one bite of the beef and asked to return it to exchange for the chicken with chili peppers. Beef is exactly like in some of the reviews,It had very strange and uncomfortable texture. The ingredients, especially the protein is not of good quality. We had four dishes, one rice and one beer, with tips it was $95 for two. There are better options at this price point.
… moreLīga Miklaševiča
The best authentic Chinese restaurant in U district. I usually order their one person hot pot with rice — it is to die for. And now they have lunch menu offer which starts at 8.99usd per person. What a steal! Today’s choice — succulent and tasty kungpao chicken. Brings me back to China!
… moreJeremy Gao
I recently visited this Sichuan restaurant, and it was an unforgettable experience. The flavors were bold and authentic. The service was friendly and attentive, making us feel right at home. The atmosphere was cozy and inviting, perfect for a casual meal or special occasion. I highly recommend this place for anyone craving delicious, flavorful Sichuan cuisine!
… moreMark Hitchcock
Very friendly staff who spent extra time helping us with recommendations. Food and service was excellent.
… moreGirish Kalele
Very authentic and delicious Sichuan food. We ordered our favorite dishes and were not disappointed. The place is super clean and modern and the service was quick and pleasant.
Would recommend this to everyone.
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