


Chipotle Beverly is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s Food with Integrity principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
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Reviews
I am writing because my recent experience at your Chipotle location was so shockingly horrible that I feel compelled to address it directly. What I encountered was not just “poor customer service”—it was blatant disrespect, unprofessional behavior, and a level of disrespect that is absolutely unacceptable from any business, let alone a national brand.
The manager Ariana acted as though customers were an inconvenience. Her attitude was openly rude, dismissive, and apathetic. I was talked over, and met with clear irritation. She was even combative in front of the other manager that stepped out to intervene. (This can be confirmed with a video)
It is obvious she has no interest in doing her job or treating customers with even the slightest bit of respect. And to say that she’s is general manager is laughable and like a slap in the face for a national brand!
To be clear, I did not walk out feeling disappointed—I walked out angry. No customer should have to tolerate eye-rolling, attitudes, or threatening behavior from an employee who is being paid to provide a service as a manager no less.
If this is the standard Chipotle is willing to accept, then that in itself is alarming.
I expect your company to address this employee immediately. The staff at this location need serious retraining, accountability, or replacement. Whatever the issue is, it needs to be fixed, because the current behavior is completely unacceptable.
And from the below photo being taken by another customer with a poor review and experience with this same nasty manager (the woman with the hat and glasses ) you all ARENT TAKING THESE CONCERNS SERIOUSLY IN REGARDS TO THIS MANAGER!! SHE SHOULD BE FIRED IMMEDIATELY!!!!!!
Typically the one who adds the protein (chicken) will spoon once and then add a few more pieces to your bowl/burrito. This server would not. And when I asked about it she told me there would be an additional $3 charge because those few pieces (which are free) are considered “extra meat”. I asked if that was new. She replied No. I ordered a chicken burrito with hot sauce on the side. I waited and waited while she took care of 2 or 3 other customers. Finally the person who takes the payment went down and told them I was waiting for the hot sauce.She is the one who noticed I was still standing there by the register. I proceeded to get my utensils and napkins- there were none. I went back to the check out person and she handed me what I needed.
I dont understand how such a good place failed in so many areas.
I will save to terrible details, but I have now been battling food poisoning all night praying to a porcelain God. Something wasn’t right with some of their ingredients or maybe even the chips. The past 3 times I have visited, they have been short staffed. Customers waiting for online orders lined against the wall. Ingredients not prepared.
Please work on the food safety/cleanliness issue over EVERYTHING ELSE. Bacteria is dangerous. Work on it or face closure or better yet, lawsuits.
15 people in front of me and it’s moving painfully slow.
I’ve never experienced anything like this before with chipotle. This was supposed to be quick pick up not half an hour long journey.