Chez Lucien – Πετράλωνα

  4.5 – 645 reviews  $$ • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Chez Lucien - Πετράλωνα reece

Hours

Wednesday6–11 PM
Thursday6–11 PM
Friday6 PM–12 AM
Saturday1:30 PM–12 AM
Sunday1:30–11 PM
MondayClosed
Tuesday6–11 PM

Address and Contact Information

Address: Troon 32, Athina 118 51, Greece

Phone: +30 21 0341 0590

Website:

Menu Photos

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Chez Lucien – Πετράλωνα. Share. Save … Troon 32, Athina 118 51, Greece. Saturday: 1:30PM–12AM. SuMo. TuWeThFrSa Show …

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Chez Lucien, Athens. 9326 likes · 7 talking about this · 366 were here. Charming & affordable French Bistro serving delicious Parisian food since 2002.

Reviews

Vanessa Zhong
Absolutely loved my experience at Chez Lucien! The food was delicious, every dish was full of authentic French flavor and beautifully served. The wine selection was amazing and perfectly paired with the meal. The service was warm, attentive, and professional, making the evening even more enjoyable. The cozy atmosphere adds to the charm, Can’t wait to come back again soon!
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Pamela Sleiman
Probably one of my favorite restaurants in Athens. The food was very tasty, our favorite was the entrecôte. the service was very good as well, our waitress was very helpful and smiling the whole time. The prices are very fair. The restaurant is located in a very nice area. Highly recommended. Will definitely visit again.
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ERMIONI MITSIOU
Nice little French bistrot in a charming Athenian neighborhood.
Nice interior and nice side walk setting to enjoy your dinner
Friendly atmosphere,
excellent service and great flavors.
Perfect French baguette & herbed butter on start.
Delicious onion soup, tasty salade Chevre Chaud, the duck equally tasty and excellent entrecôte with fries
Nice Crème Brûlée
Very nice french wines at reasonable prices
French music at the right volume so you can have a conversation
Limited seating so you must book in advance
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Ariane Dannenburg
We reserved a table at Chez Lucien on the 12th of december. We were received very friendly. We made a reservation for 20:30, but we were a bit early and it was not a problem.
For a starter we both ordered the escargots and they were lovely. But we both had one empty house.
My husband ordered the entrecote and he loved it. The dish of the day was a confit the canard and it was very disappointing. A confit should melt in your mouth, but the meat was very hard and dry. I wanted to tell them that, but it was getting very busy and the friendlyness was fraying at the edges.
If I would go there again, I would stick to the regular menu. I’m not convinced that the cooks really understand the French kitchen.
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wowo
this little bistrot in petralona is an embassy of french bistrot style in athens.

the food often has a nice twist (e.g. tomato confit with the foie gras).

main courses are on the bigger side so make sure you come hungry.
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GEORGE OURANIOU
We were introduced to the Petit bistro by a food critic.
The atmosphere was nice, Christmas spirit as it should be these days.
The wine list is decent.
The terine was fine accompanied by a fresh green salad with a marvelous sauce. So was the bread.
The onion soup was ok although we would expect it a little thicker. The tartar was tasteful with the same green salad as side dish.
The Entrecote sauce cafe de Paris that followed was a disaster! Although the meat was correctly prepared the sauce was red(?) dripping transparent orange grease! The sauce ingredients were visible but nothing to do with the original. And as if this was not enough the pomes frittes were burnt! The kind lady offered to replace them with new ones which were indeed ok. I cannot imagine how a chef jeopardizes his own and the restaurant’s reputation by sending these dishes!

Please visit one the french restaurants either in the back of the American embassy or near the Kitsiki Park to taste the relevant.
The creme brulee was excellent!
The bill was fair!
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Nasir Javed
Everything was just amazing, the food and atmosphere and the service.
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Dejan Mirkovic
Nice little French buffet. Very good French onion soup. Other dishes average to good. Nice Crème Brûlée. Ok service. No famous Greek hospitality. No treats at the end.
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Charles J. Kropke
On a cool September night, a colleague and I had dinner at Chez Lucien. It as incredible!!! Rich onion soup, warm French bread, perfectly seasoned chicken and scalloped potatoes were served with a friendly attentiveness. If this restaurant were in Miami, I would be there once a week.
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nis sbia
The best affordable little French restaurant in Athens, we’ve gone back more than 3 times
The onion soup is my fave
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