Intimate kitchen featuring French–style bistro fare & cocktails in a cozy atmosphere.
Photo Gallery
Related Web Results
Chez Albert will be 4th restaurant to close in Amherst in recent …
Chez Albert will be 4th restaurant to close in Amherst in recent months … AMHERST — A bistro serving French-style comfort food for 13 years will …
The Waxwing takes flight: Owners of former Chez Albert in …
Former owners of Chez Albert in Amherst have made a return to the Pioneer Valley restaurant scene with the opening of their new restaurant, …
Chez Albert – Home – Amherst, Massachusetts – Facebook
Chez Albert is a true taste of France in downtown Amherst, using locally grown produce & other… 178 N Pleasant St, Amherst, MA 01002.
Reviews
Frederick Wright
Simply perfect – approachable French-inspired cuisine in a cozy atmosphere with very reasonable prices. Our dinner last night was marred slightly by the drunken foursome to our left, screeching incoherently at each other throughout dinner. But otherwise, everything was perfect – the pate de foie was smooth and creamy, a good ‘starter’ pate with mild taste. The wine list is worth a special mention – it is carefully curated, no placeholders at all, and no crazy markups either. Service was warm and genuine, not stuffy at all, our waitress patiently explained (without condescension) all about the unusual veal preparation that night. Highly recommended.
… moreTodd Miller
Best restaurant in the area. The Gnocchi was the best I’ve ever had and the rabbit dish was amazing. Service was great and the atmosphere was sublime. This is the gem of the valley.
… moreJeffrey Barker
For the price there should have been more flavor, fish skin was mushy and so was the bacon, and veggies should be cooked more. Lamb was good though it was a new experience but won’t be coming back.
… moreAllison Tierney
Great atmosphere for a date, a group, or just going solo. Simple yet sophisticated menu, pleasant wait and bar staff, delicious combination of cocktail, wine, and cuisine.
… moreAndrew Schwartz
Disappointing appetizers, made up for by fantastic entrees. Server was noticeably busy, but made an effort all the same. Well-made desserts. :: Mussels were overcooked in an unbalanced, over-wined broth, fries fell short but were alright. Pork confit was perfectly cooked and served with an amazing sauce to pair. Ossobuco was large, tender, and delicious. Suggested wine pairings fell flat.
… moreD Miller
IT IS CLOSED NOW. I’M SAD. Some of the best food ever. Some dishes are a little over seasoned. Stuck with the plain fare. Eat the filet but not the beef bourginane
… moreKẏra
service is fantastic but the wait staff aren’t paid well enough. amazing food but nobody I know can eat here because of the price
… moreAlex Rae
Fantastic place, everything about the food here is great. Also manu is a beautiful human being and definitely makes your dinner all the more great. Love you manu
… moreTianzhou Ye
One of the best restaurants in town. Manou is so hilarious and nice. We savor our every visit here.
… moreAbbie Shanahan
Service was friendly and warm, food was prepared deliciously. The drink list is cool & unique.
… more