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Chennai Kings is one of the fastest growing food tech companies in US. For great food and good times, Chennai Kings is the go-to restaurant that delivers Authentic South Indian cuisine wrapped in a unique dining experience. The Ultimate Hangout for your favorite sports (Cricket/NBA/NFL/SOCCER/…). A place to enjoy food and sport.. Our restaurant presents authentic cuisine from the Indian sub-continent all designed to reflect the ethos of Singara Chennai, with rich Tamil tradition and culture which are indigenous to this region. We offer a wide range of vegetarian and non-vegetarian delicacies with distinct aroma and flavor achieved by carefully blending a host of spices and condiments.
Colorful restaurant serving up familiar Indian dishes such as dosas, curry & biryani.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 418 Beach St, San Francisco, CA 94133
Phone: (669) 291-3217
Website: http://chennaikingsus.com/
Menu Photos
Order and Reservations
Reservations: repasorder.com
Photo Gallery
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Reviews
Vikas Patel
Hidden Gem for a quick bite right on the waterfront and pier 39 areas accessible by a few minutes walk and also available street parking for those visiting there by driving straight to the location. Service is excellent by attending staff Raja and Venkatesh. Their seating is very spacious and does not feel crammed for an eatery in that vicinity. Additionally they also have a separate banquet type area which can accommodate party or celebratory occasions that demand music and lighting provided. We came for a quick bite and ordered items which were prepared fresh and tasted yummy. Their choice of drinks are also straightforward with a glass window refrigerator to give you an idea of the soft drinks and alcoholic beverages (beers). Their menus and decors bring back nostalgia from the South Indian state and cities vibrantly including the south eastern coastal Marina Beach experience. Restrooms are also accessible in this restaurant which are maintained well and kept clean. Definitely going back for items I need to try but couldn’t during this first visit. This gives off a nice namma Chennai vibe. Aapdi Poode.
… moreSuresh Rao
A very good authentic flavor from cuisine of chennai, india. The ambience and food was excellent. Brought back memory of my hometown chennai. sambar, chutney was very authentic. I ordered mysore masala, mushroom masala , idli and bajji . everything was top quality . mushroom msala was fried with very different taste.. Highly recommend if you are around pier 39..
… moreazhar ansari
Service :- Very bad, the Gujrati girl who was serving she has an very bad service and she doesn’t know how to treat people, imagine food is on table and there is no plate served by her, no water, and next to us there was an table reserved by that same girl and she prepared everything for them, the guy on the counter was very helpful and he give a nice service, that girl don’t know how to talk when we asked how is that food she said she is vegetarian, i mean if you are working in non vegetarian restaurant you should answer properly or if you don’t know then send someone else who know.
Food :- Taste was good.
Just because of that Girl who served us i will never suggest anyone to go there , i had attached photo to see the food is on table and no plates no water served.
… moreFood :- Taste was good.
Just because of that Girl who served us i will never suggest anyone to go there , i had attached photo to see the food is on table and no plates no water served.
Kymble Johnson
I went here with a group of friends upon arriving in San Fran. We were all craving Indian and this place is in a great spot near the beach and close to Ghirardelli square, so we decided to try it.
We went for a late lunch and there was only one other group eating there. The atmosphere was simple but bland, definitely lacking some personality and decor. The service was average, and it took the server a while to attend us even though there wasn’t hardly anyone there dining. What really surprised all of us was that the curries we ordered didn’t come with rice—we had to order it separately, which was a bit disappointing and not normal in my opinion.
The food was good overall! I’ve had better Indian food before, but this place serves great plates with a lot of flavor, just as they should. Portions were alright. I’m not sure if I would come back here or recommend highly as an Indian restaurant in San Fran. Not a bad place by any means, and has potential; just wasn’t the best experience as a whole.
… moreWe went for a late lunch and there was only one other group eating there. The atmosphere was simple but bland, definitely lacking some personality and decor. The service was average, and it took the server a while to attend us even though there wasn’t hardly anyone there dining. What really surprised all of us was that the curries we ordered didn’t come with rice—we had to order it separately, which was a bit disappointing and not normal in my opinion.
The food was good overall! I’ve had better Indian food before, but this place serves great plates with a lot of flavor, just as they should. Portions were alright. I’m not sure if I would come back here or recommend highly as an Indian restaurant in San Fran. Not a bad place by any means, and has potential; just wasn’t the best experience as a whole.
twspa
Lump dosa. Not crispy . The server never checked back with me. So I couldn’t tell her anything. The potato also did not taste good. This was just the worst Masaladosa I’ve ever had.
… moreSC
this place deserves way better reviews. as a local in the area, this is one of the best Indian options in the neighborhood and the portions are very generous. lovely staff and delicious food, what’s more to ask for!? I highly recommend the mysore masala dosa, paratha, veggie korma, and samosas.
… moreKam Singh
Food was not worth the price. Why tell us to sit at any table when we enter then ask us to move to a two people table after we sat down and got comfortable
I understand if restaurant was busy but we were the only customers in the restaurant.
Overall not a good experience as server never even asked during the meal if we needed anything else either.
Can understand why the place was empty
… moreI understand if restaurant was busy but we were the only customers in the restaurant.
Overall not a good experience as server never even asked during the meal if we needed anything else either.
Can understand why the place was empty
Sahasra K
Good, standard South Indian food. Enjoyed their coconut chutney and sambar with variety of dosas. However, service was terrible. Very slow service and the waitresses were inconsiderate of customers, swinging hot plates right in front of kids’ eyes and placing plates on top of belongings. Hard to communicate with staff. Overall, good food, but difficult place to be in as a customer. I would recommend take out is better.
… moreTeck Boon
Serves good and familiar Indian food in this part of the city. Coming from Southeast Asia, I would say this is similar to what we get back home. Service staff are always eager to help and doing their best even when they are short staffed. Love their goat briyani and the portion is huge. Always my go to when visiting San Francisco.
… moreAnubhav Gupta
I’ll go one by one.
1) food : was awesome. Totally satisfying. Exactly how a dosa should be. Great flavour, chutney was good, sambhar was decent and had a good bunch of veggies. Liked the food, no complains. Had the mysore masala dosa. Was great.
2) service : there was nothing great here. We wanted to move to a slightly more roomy table, we came at an off peak timing, restaurant was almost empty. We were respectfully denied. Didn’t really see a reason for the same, but so be it. That being said, the host was kind enough to have free refill on chutney. So appreciated that.
3) ambience : this is the reason why this place lost the star for me. It was freakishly chilly. Like the outside temp was 52F, they had the doors open and no heat. There was one other family in the restaurant, totally 4 people all wearing there winter jackets to eat food. Seating was not comfortable either. Table was quite small. The buzzkill was mostly the cold.
If I consider the ambience, I would have given it 1 star for this reason. But I wanna give a kudos to the chef there. Really appreciate the flavour you bought out. Liked your dosa, although idly can be a bit better. Not to oily, Good potato stuffing, nice blend of herbs and spices. Thank you for the good food, please however do something ambience. I didn’t want you rating to go anymore down, I feel your chef has potential.
… more1) food : was awesome. Totally satisfying. Exactly how a dosa should be. Great flavour, chutney was good, sambhar was decent and had a good bunch of veggies. Liked the food, no complains. Had the mysore masala dosa. Was great.
2) service : there was nothing great here. We wanted to move to a slightly more roomy table, we came at an off peak timing, restaurant was almost empty. We were respectfully denied. Didn’t really see a reason for the same, but so be it. That being said, the host was kind enough to have free refill on chutney. So appreciated that.
3) ambience : this is the reason why this place lost the star for me. It was freakishly chilly. Like the outside temp was 52F, they had the doors open and no heat. There was one other family in the restaurant, totally 4 people all wearing there winter jackets to eat food. Seating was not comfortable either. Table was quite small. The buzzkill was mostly the cold.
If I consider the ambience, I would have given it 1 star for this reason. But I wanna give a kudos to the chef there. Really appreciate the flavour you bought out. Liked your dosa, although idly can be a bit better. Not to oily, Good potato stuffing, nice blend of herbs and spices. Thank you for the good food, please however do something ambience. I didn’t want you rating to go anymore down, I feel your chef has potential.