Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Long-running, family-friendly steakhouse chain known for its ribs, onion loaf & Romarita drinks.
Address and Contact Information
Address: 10 E 120th Ave, Northglenn, CO 80233
Phone: (303) 280-1559
Website: http://deltachefslounge.com/
Menu Photos
Photo Gallery
Related Web Results
Chef Lounge: Home
… Five PM to Ten PM Daily. 10 E. 120th Ave. 80233. Northglenn, Colorado USA. Follow Us. Twitter · Facebook · Instagram. © 2035 by Chefs lounge. Powered by S one …
Chefs Lounge, 10 E 120th Ave, Northglenn, CO 80233, US
Chef’s Lounge in Northglenn, Colorado, offers a unique culinary experience with a menu crafted from the freshest local ingredients. Guests can indulge in …
Chefs Lounge Northglenn | Reviews, Menu & Hours
Discover Chefs Lounge in Northglenn, Colorado – american restaurant, lounge, seafood restaurant. Read reviews, view menu, hours & location.
Reviews
lucile Winnchester
Tony Roma’s is located inside the Delta Hotel and We were the only people in the the entire Restaurant so it was pretty hard to get a feel for the true atmosphere. It was clean and comfortable.
Food was okay, hot and fresh. The potato skins we ordered first only came three to the serving but we’re $4 so I guess that is equal to the normal price. they were good kind of bland with not a lot of toppings but our waitress made some ranch fresh and that helped.
We wanted to start off with the shrimp appetizer but it didn’t come until after our entrees. So we really didn’t eat much of it. I’m super picky about the rhythm and expected order of things when it comes to eating. Probably stemming from having a gourmet cook for a mother who had an acre garden and was such a purest she made her own tofu.
I got the fish and chips which was cooked well. There was just something to the taste that was not to my liking and the coleslaw was plain and had way too much sauce for my taste.
My husband got the full rack of baby back ribs so he could share a few with me. They were great incredibly tender and had enough flavor that you didn’t even need to use the side of barbecue sauce. They were served with the same french fries as the fish and chips and the same coleslaw so no nothing different there.
We wanted to order the crispy brownie sundae for dessert but they were closing early and said that we would have to wait until the next day. We were staying at the hotel so I did get a chance to order it the next day and it was incredible one of the very best chain restaurant desserts I’ve ever eaten. The brownies were spectacular, all the different types of creams, ice creams and toppings were in a separate container so not to make the crispy brownies soggy. It was tasty till the very last bite, absolutely great.
… moreFood was okay, hot and fresh. The potato skins we ordered first only came three to the serving but we’re $4 so I guess that is equal to the normal price. they were good kind of bland with not a lot of toppings but our waitress made some ranch fresh and that helped.
We wanted to start off with the shrimp appetizer but it didn’t come until after our entrees. So we really didn’t eat much of it. I’m super picky about the rhythm and expected order of things when it comes to eating. Probably stemming from having a gourmet cook for a mother who had an acre garden and was such a purest she made her own tofu.
I got the fish and chips which was cooked well. There was just something to the taste that was not to my liking and the coleslaw was plain and had way too much sauce for my taste.
My husband got the full rack of baby back ribs so he could share a few with me. They were great incredibly tender and had enough flavor that you didn’t even need to use the side of barbecue sauce. They were served with the same french fries as the fish and chips and the same coleslaw so no nothing different there.
We wanted to order the crispy brownie sundae for dessert but they were closing early and said that we would have to wait until the next day. We were staying at the hotel so I did get a chance to order it the next day and it was incredible one of the very best chain restaurant desserts I’ve ever eaten. The brownies were spectacular, all the different types of creams, ice creams and toppings were in a separate container so not to make the crispy brownies soggy. It was tasty till the very last bite, absolutely great.
S G
I came on a Monday so it wasn’t incredibly busy, although a little loud for the number of people. The service was efficient and friendly. I had a Chicken Caesar salad, garlic green beans, and the peach blueberry cobbler – all delicious. It’s a convenient dinner place when staying at The Delta hotel, I’ll definitely be back.
… moreRoyal Bush
It’s been years since I was in a Tony Romas. This isn’t a full menu location, it in a hotel lobby. They are not staffed properly. Server was nice but in the weeds. MOD was on the floor refilling drinks. It wasn’t enough. At a full service restaurant I expect attentive and adequate service, not left overs.
Food was good. Not great. Coleslaw was room temp, I bet it’s awesome served cold! Ribs were warm. Sliders were warm. Nothing hot. I bet you can do better. 😉
… moreFood was good. Not great. Coleslaw was room temp, I bet it’s awesome served cold! Ribs were warm. Sliders were warm. Nothing hot. I bet you can do better. 😉
STEVE SCHALL
The food served was delicious.
There signature dishes are worth trying.
They were out of more than one item on the menu.
I ordered substitutions that never came.
The server disappeared for 20 minutes at a time when they were slow.
… moreThere signature dishes are worth trying.
They were out of more than one item on the menu.
I ordered substitutions that never came.
The server disappeared for 20 minutes at a time when they were slow.
Edward
The Ribs were delicious and the Berry Cobbler was outstanding ! We were seated outside, the weather was perfect and it wasn’t too crowded. When you go ask for Danny. She has a great attitude and kind disposition. It was our 1st time in Denver and not only was she very attentive ensuring we had everything we needed but she also recommended lots of places visit.
… moremary capilla
Have to give 5 stars to our witness Melody, I had order a drink, that I didn’t quite like. She made it right without hesitation and not to mention she was so nice! The food was pretty good too, if you order the ribs, make sure you bring your appetite. They’re saucy and huge!
… moreBrian “I’m BAK” K
This is a very interesting restaurant. It opens up into the Delta Hotel. They only had plastic glassware because of an event that was happening in their banquet room. Also, when you check into the Delta Hotel, you’ll receive a fifteen percent off coupon. I recommend the Bison balls, with a Long Island Icetea.
… moreMark
America in the bar makes classic cocktails that look great. She has a real sense of style and her cocktails are equal to any craft cocktail bar you ever go to. On top of her beauty and her service she has a great kitchen behind her The food is amazing here. I just got the best medallion steak I’ve ever had in my life for $19. It’s crazy You must come here!
… moreHassaan Faridi
Great experience. The place is inside the hotel, but away from the main section. It’s nicely setup. Good atmosphere. Service was good. Food was very good. The menu is short, but precise. It has something for everyone, but you don’t have to go through a register.
Prices are also good for the food.
… morePrices are also good for the food.
Jimmy Allen
Excellent Ribs. Friendly Service and Great Beer selection makes this a great place to visit weather your in the hotel or not. Had great time and 22oz Stella’s are the Bomb. One of the best restaurants I have seen open in hotel since pandemic started. Delta Hotel and this place are amazing.
… more