Cheddar’s Scratch Kitchen

  4.0 – 3,803 reviews   • Traditional American restaurant

Social Profile:

Enjoy your favorites at home with curbside pickup. View our online menu and place your order To Go. Or come in and enjoy American comfort classics in a place that feels like home. Try our signature Homemade Chicken Pot Pie, baked-in-house Honey-Butter Croissants, or our slow-smoked Baby Back Ribs, all at affordable, family-friendly prices. It’s simple – at Cheddar’s Scratch Kitchen, we do things the right way, not the easy way, so you can get a lot, for not a lot. Come try us today!

Family-friendly chain serving American comfort food with a Texas twist, plus cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Cheddar's Scratch Kitchen 66214

Hours

Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM

Address and Contact Information

Address: 11865 W 95th St, Overland Park, KS 66214

Phone: (913) 599-3111

Website: https://www.cheddars.com/locations/ks/overland-park/overland-park/2094?cmpid=br:csk_ag:ie_ch:loc_ca:CSKGMB_sn:gmb_gt:overland-park-ks-2094_pl:locurl_rd:1080

Menu Photos

cheddars.com

Photo Gallery

Related Web Results

Overland Park | Cheddar’s Scratch Kitchen Locations

Visit the Cheddar’s Scratch Kitchen located in Overland Park, KS and enjoy made-from-scratch dishes with quality ingredients.

Cheddar’s Scratch Kitchen | Home

Cheddar’s serves scratch-made food at a price you won’t believe. From chicken tenders to ribs, we have American favorites that will make your mouth water.

Menu – Cheddar’s Scratch Kitchen

Find the Cheddar’s menu with choices for Combinations, Chicken, Steak, Seafood, and Comfort Food, plus find special menus for Kids and Gluten Sensitive …

Reviews

Daydreanne Loftis
Only reason this isn’t a 5 star review is because they were out of the meatloaf by 6 pm and they were out of the giant cookie dessert (I know it happens but still disappointing). The croissants are always amazing My steak was a bit fatty for a Serloin but good flavor and cooked to my specifications. The highlight for both of us was definitely the chocolate cake for dessert. It wasn’t our first choice but it was fantastic and SO BIG! We weren’t able to finish it.
… more
Piper Bolen-Wheeler
The food was great but we had to wait 45 minutes to finally get our main meal. The server was nice but loud and forgetful/slow. The rolls are great and only $2. The bathrooms are super nice.
… more
KC Agin
Waitress was very robotic, no personalized service no personality at all really. Had been 15 years since we went due to service and we won’t go back. Not rude just dismissive if that makes silence didnt ask questions like have you been here before. The gentleman at the reliable next to us got a phone call and she still proceeded to want to take his order like step away and say I will give you a moment. Just came up asked about drink choices and then came back with them and said I am ready for your food order. I was like hmm ok why not ask me? It was crazy , and for 53 dollars for 2 plus the tip she didnt deserve i didnt even eat my food. We live about 2 hours from there and I walked away with over half my food on my plates. She didn’t give us a check just expected us to use the kiosk thing on table which I’m fine with but I did a survey without knowing her name until I got the email receipt. Yes she was efficient but didnt care if we were there or anything. She stopped by and didnt ask if we wanted refills of tea she said did you want another like it was a shame that we wanted 1 refill. My husband likes BBQ sauce with his ribs and fries but didnt want to ask her for it so I did and that was an extra thing she could if not even be bothered with like we were interrupting her binge watching A TV series. AWFUL AWFUL SERVICE.
… more
Darryl Grant
My nephew’s birthday party
We had a large party. With reservations, we were seated over an hour later, separate tables. It seems like that could have happened much earlier.
It was my favorite treat your self resteraunt we stopped eating there because the ribs which were our favorite had becom dry and over cooked.
They did not surprise me.
The usually great Crescent rolls were flat but still Tasty.
Spinach dip was good.
Cheese dip was ok.
Ran out baked potatos
… more
LaCrystal Taylor
I recently dined at Cheddar’s Scratch Kitchen, and unfortunately, the experience did not match the price.

I ordered the ribs, which were described on the menu as “fall-off-the-bone,” but they were definitely not. They were tough and did not have the tenderness you’d expect from that description. The fries were extremely salty almost overpowering.

My daughter ordered the salmon and shrimp with a Caesar salad. She mentioned that the salmon tasted overly sweet, almost like too much sugar had been added to the sauce by accident. It just didn’t taste balanced or fresh.

The only thing we truly enjoyed was the sweet tea. For a $60 bill, the overall quality of the food simply wasn’t worth it.

I hope this location takes quality control more seriously because the expectations set by the
… more
Luke Chang
We had a wonderful experience dining in. Service was great. Food was delicious. Atmosphere was clam and cozy. Very clean. I definitely will come back and would recommend if you’re looking to dine in.
… more
Robed Hcir
Upon coming in the check in desk girl did not have me in line before others I had to say something to them and the other little girl said she is following the order and then the young ladies that went before me felt bad. They offered me to join them but I refused because I just wanted to take care of business as I sat for lunch. They sat me in the most coldest part of the restaurant and had all other customers in the warm middle are back in of the restaurant so I asked my waitress can I more to a warmer area. My waitress Alisa was really cool and understanding
I was told by the manager Kaitlynn Magee on duty that I should have gave my number even though i was staying inside….. she said we text people that there table is not ready and then we text people about there table …. I said I am sitting here no need to text me. Which they were calling people by name as well. When I finally got my name call it had been about 30 minutes instead of 10-15….. IT ALL HAPPENED BECAUSE THEY WERE SHORT OF STAFF AND IT HAS TO FALL ON THE CUSTOMER…. Bad customer service….. I CALLED GUEST RELATIONS HAD MY FOOD PACKED AND PURCHASED MY FOOD AND LEFT …. Then I SAID OH NO THATS ALLOWING THEM TO TREAT CUSTOMER LIKE THIS….. call the store from the parking lot and told Kailtynn you know I just wanted me money back meet me at the front desk because I will not patronize a place that do not give great service. She said I can’t give you your money back we don’t do that I will give you a gift card…. She said no need to come in I had the food right here for her but she won’t let me come in and said she has to email the card and it will take 24hrs. She said if I don’t get it to call back….. real right …… BAD BAD SERVICE BY MANAGEMENT
… more
Lori Anderson
Pros: Waitress was ok till I voiced my complaint, then became icy.
Cons: Food was TERRIBLE. I remember this use to be one of my favorite places. I ordered the Chicken fried chicken with mashed potatoes and corn. The serving size of mashed potatoes and corn was so beyond ridiculous it was laughable. I even asked the waitress about it. I wish I had gotten a picture of it. It looked like it was about 1/4 cup. When I asked she said they actually made sure everyone got 4 oz. First of all, it did not look like 4 oz which is 1/2 a cup. Second of all, I want to go to a restaurant that makes sure their customers leave FULL, not being cheap with their mashed potatoes and corn, food grief. Half of my plate was empty for crying out loud!
My son ordered the beer battered fish & shrimp with a “loaded” baked potato and “seasoned”rice.The shrimp was ICE cold. I dont think it could have gotten any colder. I think it came straight from the freezer. His potato was basically raw, it was hard as a rock, no joke. As for the loaded part. Small amount of sour cream and cheese. No bacon bits. And the seasoned rice had zero seasoning.
My drink had floaters in it.
But my daughter had the chicken tenders and fries and she said it was very good.
I will not be back. Funny thing is, I havent been here in a while, but now that I have, I remember having these problems the last time I was there. So I will remember this time NOT to go back. It was NOT just a bad day at Cheddars. They truly have gone downhill.
If you’re new to Cheddars, you don’t have anything to compare to it to. But if you ate there way back when, you know what Im talking about.
… more
Vegas stoker
I had to try the Cajun Pasta and man was it delicious. A little spicy but so good. Had shrimp and sausage in it. It came with garlic bread. My son n law got the chicken fried chicken. It looked amazing. Definitely will be back soon.
… more
Robert Williams
HerI recently visited Cheddar’s Scratch Kitchen and unfortunately my experience was just okay. The server did the bare minimum and seemed to have a bit of an attitude, which made the interaction feel uncomfortable rather than welcoming. On top of that, our food came out very late, and we weren’t given much communication about the delay.

When the food finally arrived, it was decent, but the overall service experience definitely took away from the visit. I hope they can improve both the timeliness and customer service, because that makes a big difference.
… more
… View more

Leave a Comment