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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Che Fico is an Italian Taverna in San Francisco’s Nopa neighborhood. The food focuses on Italian cuisine through the lens of California. It’s a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
Handmade pastas, pizzas & seasonal Cal-Italian fare, plus wine & cocktails, in chic top-floor digs.
Hours
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–10 PM |
| Monday (Labor Day) | 5–10 PM Hours might differ |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Address and Contact Information
Address: 838 Divisadero St, San Francisco, CA 94117
Phone: (415) 416-6959
Website: https://www.chefico.com/
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Che Fico Restaurant – San Francisco
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Pick up your order or order for drop-off delivery to your office, home or event. Submit Inquiry. 834 Divisadero St, San Francisco, CA 94117
Che Fico Restaurant – San Francisco, CA | OpenTable
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Last Updates
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We’re ushering in Spring with everything we’ve got! Handfu…
Apr 5, 2023
We will be closed this Tuesday March 28th because we are turning 5 years old! We’ll be taking a night off to celebrate…
Mar 26, 2023
Just a few tickets left for our Food of the Italian Islands Cookbook Dinner with Katie…
Mar 7, 2023
Reviews
Sayak Das
Che Fico in San Francisco is a dining destination that almost reaches perfection, earning a strong 4.5-star review. The rustic yet stylish ambiance sets the stage for a memorable culinary experience. The attention to detail in the décor and the overall atmosphere contribute to a cozy and inviting dining space.
… moreMelissa Pardo
From the moment we entered, our party was greeted with warmth and guided to a beautiful private room, setting the stage for an unforgettable evening. Che Fico impressed with its exceptional group dining experience. From the beautiful private room to the well-crafted set menu that respected dietary restrictions, the restaurant showcased its commitment to excellence. The array of salads, appetizers, pasta, main plates, and desserts highlighted the culinary team’s creativity and skill. Combined with the inviting atmosphere, Che Fico created an evening of pure joy and indulgence. I wholeheartedly recommend it as a must-visit destination for any discerning food lover in San Francisco.
… moreHélène Marlier (Nana)
The food is good but expensive for pasta. We did pasta tomato due to dairy restrictions but it was very simple. Not a lot of dairy free options. We had a cucumber salad as a starter : good but expensive for cucumber too. Our waiter was kind and wanted us to enjoy the moment.
… moreMetinee Ding
Tried Che Fico Alimentari (downstairs) and it was really good! Great italian staples made really well, and nice atmosphere as well. Will definitely be back – maybe with some friends so we can try more dishes. Roast chicken and pork both looked really good but we didn’t have room for more!
… moreAnna Yesipova
Loved the place!
… moreMike Post
Ordered Suppli, Salmon Crudo, Pea Salad, Salumi pizza, morel mushroom ravioli My second or third favorite restaurant in the city. Lots of great flavors. Service top notch.
… moreJustin Greiwe
Best meal I had in the entire city of San Francisco…& my standards are high! Ate at the bar, bartenders were incredibly friendly and warm, cocktails were unique, crafted, and spot on..:but the standout is the menu…cannot recommend the rabbit Ragu pasta more, it was unique and flavorful and so good. It’s fun, great atmosphere and crowded, fun all around!! Go!
… moreDaniel Yoon
Experienced a very enjoyable dinner with
… moreJessie Beck
Overall a really fun experience — lovely space, great service, and good food. We did over order, though, and I think I’m the future I would just share one pizza, the sliced meats, and a salad. The chicken was a little over cooked.
… moreTerri Hanson Mead
The food and the service were exceptional and we can’t wait to go back. We loved the ambience and the vibe of the restaurant. The translation of Che Fico which one would expect to be ‘that fig’ really means ‘that’s really cool’ and the name fits the restaurant.
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