Joe Howell
Pretty disappointed in the food. Ordered chicken fajitas. Chicken was extremely dry. Vegetables were not cooked. It was easily the worst chicken fajita entrée I’ve ever had. On a positive note guacamole chips and salsa is fantastic. They also have a spicy ranch dip, which is incredible. I’m sure there are other things that are good. But extremely disappointed in the chicken fajitas. Customer service was 10 out of 10. Everyone was fantastic, but food could use some attention.
… moreJoshua Bostwick
Consistently good food, service, and value at Charanda. Combination platters have generous portions.
… moreJohn West
Loved everything about this place! People were so nice! Ash L was amazing at server! Had the Queso and Guacamole to start out. Had Estrella on tap. Chile Poblano’s were different with a lot of breading and topped with beef and chicken. Great atmosphere.
… moreAngela O’Toole
Tasty mexican food! Service was a little slow in the beginning, but other than that, no issues and would come here again!
… moreVeron
The food is delicious, great flavors.
Prices are good for the amount of food you get.
Staff is friendly and polite
They have a spicy ranch that’s beyond delicious with tortilla chips.
Their queso dip is amazing.
Restrooms are clean and organized.
The place has beautiful decoration.
They have music in the background.
Parking is easy, right in front of the restaurant, plenty of spaces to park.
… morePat Brennan
What happened to this place? It used to have awesome food. NOT TONIGHT! Waited for about 45 minutes for the food, even though other people sat down and were eating before us. When they finally brought the food, you could smell the burnt chicken. The surface was burnt and when I turned the chicken over, complete black. When I sent it back, I didn’t want another one, in fear or retaliation or waiting another 45 minutes for another burnt entree. Manager came out and they statements he made made it seem like it was my fault. He had a real attitude. Told me he could make me another entree in 8 minutes. I asked him if that was the case, why did we wait 45 minutes for a chicken pablo ranchero and 2 hard shell tacos?
Bottom line, will not be going back, nor will we ever have good things to say about the place. It wouldn’t have been so bad and I understand everyone has a off night but for a manager with an attitude to make it seem like it was my fault. I would give rate the place a negative 10 star if it was possible.
… moreAshton F
We got here at 5:30 on February 1st. We went to Target first because I was going to cook but everywhere else was close. When we were seated my husband made a joke saying literally everywhere else is closed and the host responded by looking at his watch and said well were closing soon with an attitude. Then the server never introduced herself took our drink order and food order and ran off, we did get our food super quick but she forgot my side of rice and left before I got the chance to tell her. After all that we decided we just wanted to leave. My husband tried flagging down our waitress to get the check and boxes and she never came back the host ended up passing us and seating someone behind us and gave us our check and boxes. Mind you they closed at 6 and were still seating people at 6:20 so I’m confused why I was made to feel rushed and un valued as a customer.
… moreWilson Boyd
My first experience wasn’t great so I had to go back. The first time I went was for lunch and I had one of their specials…it wasn’t bad, just not great. The second time I went I got some steak and bacon meal that was mams special recipe….wow. It was amazing. When it came out I thought I would be taking home leftovers…nope. I ate it all was left wanting more. And if you order a large beer, just a note, its 32oz not 20oz like I thought it was going to be. Luckily I was symtaying across the street.
… moreLaura Robinson
I liked the spicy white sauce. The entree…not so much. Ate it anyway because I felt starved. The enchilada was swimming in sauce and the beef was questionable. Looked not completely done in some places. I want my ground beef cooked well-done, so some people may be ok with light pink…not me. Was there with friends and family and that was the best part of the meal.
… moreChris Coley
Our waiter Odie was awesome. We have had him before and he did a great job. Food was great as well. The food came to our table nice and hot, and the spices were just right.
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