

Welcome to Chama Gaúcha Brazilian Steakhouse in Downers Grove, IL! As a prime Brazilian steakhouse, we pride ourselves on offering a dining experience like no other. Indulge in prime meats and ingredients prepared to perfection, complemented by our exceptional service. Whether you’re looking to make a reservation for a special night out or planning a corporate or private event, we have you covered. Our private dining rooms are perfect for hosting group events and special occasions, ensuring your time at Chama Gaúcha is nothing short of memorable. Book your table or inquire about your next memorable gathering and discover why Chama Gaúcha is the ultimate destination for prime Brazilian steakhouse dining.
Upscale spot featuring all-you-can-eat tableside-carved Brazilian meat & a global wine list.
Address and Contact Information
Address: 3008 Finley Rd, Downers Grove, IL 60515
Phone: (630) 324-6002
Website: https://www.chamagaucha.com/chicago
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Order and Reservations
Reservations: chamagaucha.comopentable.comtripleseat.com
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Chicago – Chama Gaucha Brazilian Steakhouse
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Reviews
The meat is DEVINE. It is all delicious. The sides are so good and the desserts are delectable.
It is wild to see so many people running around with steaming hot meat cutting it and running around again but so yummy.
The only downside is here online is there is a pricing discrepancy – it shows online its like 57$ something per person (minus drinks). We didnt get any alcohol. I got Snapple tea, and he got got soda. We *thought* we heard him say water was free. The per person price was over 75$ person for just the meal portion(sans drinks options) and the water was 9$
All and all, it was just under 200$ for 2 people after a tip. Yes, it was TOTALLY worth it, just I think they need to update their site prices because that’s what we saw before we walked in, their prices aren’t on any menu anywhere otherwise
Other then that, 10010 stars! It was amazing food, atmosphere, service, environment, cleanliness, and everyone was so friendly. One of a kind experience!
The food was good. The service, however, was below acceptable standards. The atmosphere was acceptable.
I might revisit, but only hoping the experience improves next time.
They have extremely attentive service and enough staff to keep you well fed throughout. Great for special occasions and celebrations.
Although their meat selection options seems to have gone down hopefully they can get a variety again
The food was excellent, but the service was the highlight of our night. Everyone was so attentive, kind, and lovely. From someone that works in the service industry I couldn’t thank the staff enough for their service. Luis, Sonny, and Jennifer were fantastic. We already made our next reservation and can’t wait to go back. Thank you!
So I do not mean the staff bringing to meat to the tables, I am talking about the 5 different waiters/waitresses that kept checking on me and my wife while we were eating. We would start talking, and the moment we took a second to stop eating and just talk, a one of them would come up and ask if everything was ok and if we needed anything. There were even times that they did this while we were eating food, and just trying to enjoy the great meats and sides we had in front of us.
I do not think this is horrible, I would only ask that the staff give a little more time, and a specific waiter/waitress or two for an area, rather than 5 different ones coming to my table between the meat servers.
Other than that (and the price being a bit more than expected, because it was over $200 for 2 meals and 1 alcoholic cocktail, which seems a bit too pricey. It use to be $50 per person, which was more reasonable), everything was great.
When we were seated, no waiter or waitress came by to introduce themselves. After waiting quite a while, we had to flag down a manager just to order drinks. We ordered a bottle of wine and water, but even that took longer than expected. The sauces for the meats were also very delayed, and when we ordered french fries for our child, they never came because the order was never put into the kitchen. This became especially frustrating since we had an increasingly impatient toddler waiting on their food.
What made the situation worse was that we could clearly see all the tables around us being regularly served, checked on, and attended to — while our table was the only one being consistently overlooked. It genuinely felt like we were forgotten.
Eventually, a waiter did come by toward the end of the meal, but by then the experience was already soured and we were honestly just over it.
The food itself was still good, and we know this restaurant is capable of great service — we’ve experienced it many times before — but today was a miss across the board. For a place at this price point, especially for a special occasion and with a young child at the table, service really matters. I hope this was just an off day, because we truly want to keep this as one of our go-to spots but may have to change Fogo de Chao or Texas de Brazil.