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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Since June of 2013, Chad’s Bar-B-Cue has been delighting visitors with great food, fun atmosphere, and excellent customer service. Chad and the team are always working together to combine local flair and international flavors to create some of the best food the Chesapeake Area has to offer.
Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–4 PM |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–8 PM |
Address and Contact Information
Address: 158 W Central Ave, Edgewater, MD 21037
Phone: (410) 956-7774
Website: http://www.chadsbbq.com/
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Related Web Results
Chad’s BBQ – Edgewater, Maryland
Owner Chad Sargent opened Chad’s BBQ in June 2013. Read on to learn more about Chad’s BBQ and a couple of other things that have spanned the previous decade!
Menu – Chad’s BBQ
Chad’s Main Menu · Carolina Pulled Pork Sandwich · $9.50 · Smoked Kielbasa · $12.50 · Pulled Pork Sandwich · $9.50 · Chad’s Sampler · $16.50 …
Chad’s BBQ | Edgewater MD – Facebook
We love our Friday nights at Chads! Chad’s BBQ.
Reviews
Jasraj Singh
Some of the best MD BBQ!
… moreDavid
Nice place with a fun atmosphere. Dined inside for an early dinner. Not a big place so plan your visit. Some outside covered seating. Service was excellent. Terri is super nice and has been their about 15 yrs. I think she know everyone. Entire place was super clean.
… moreRosemary Asquino
We got one of the family meals for takeout and I can’t recommend it more! One of the best meals we’ve had in a long time. All the meat was well seasoned and a perfect texture. We fought over the pulled pork. The beans were incredibly flavorful and not too sweet. The white sauce for the chicken is nice and vinegary with a very tiny kick. The staff was also really nice and went the extra mile to make sure our order was perfect. I’m just sad we don’t live closer and can’t come here all the time now!
… moreGinger Kozlowski
Great food, big portions. We had the chopped brisket, a good sweet smokey sauce, corn bread, collard greens. Plus a BLT on thick white toast with tons of bacon, fresh tomato and lettuce. Cute dining room. Very Maryland-y.
… moreRocky McCumbee
Everything we tried was great. Service was excellent. Prices are fair given the current inflation. Portions were also very fair. Would recommend and will be back if in the area.
… moreChuck Conner
Small place , very welcoming. Nice staff. We had never been and was a spur of the moment stop. Babyback Ribs were large but very fatty. Pulled pork seemed overcooked and mushy. Fries are just average for any bbq joint. Choice of Carolina or house sauce. Honey jalapeño wings were only warm , not hot so thinking these were not made to order ? Average wings regardless. Only had the house and was ok. Had higher hopes from the reviews
… moreThadeus Staples
On my recent visit to this restaurant, I was thoroughly impressed by the wings and sweet potato fries – they alone are worth a 5-star rating! Despite the restaurant’s busy appearance from the outside, I highly recommend giving it a chance. I visited during a less busy time, but I have seen it much busier around lunch & dinner time.
… moreNick Kwisnek
Amazing food! Loved the hogan’s BBQ ribs and wings. Corn fritters were super tasty and the sweet potato fries. Margaritas were on point. Even my coffee was delicious, it’s never good at a BBQ place.
… moreDoug Thom
Food starts out good but quickly degenerates as vinegar flavor in the house barbecue sauce overpowers the pulled pork. This would be fine if there was an alternate sauce but alas there is no alternative, just a stronger vinegar flavor sauce. Too bad because I would feel right at home with the classic rock album cover decor. Cannot recommend, will not return.
… moreTodd Daniels
Everything at Chad’s tastes intentional, whether it’s the smoked then flash fried wings or the perfectly balanced tender Collard Greens, every bite is perfectly seasoned and delicious. If you go on Sunday get the Sliced Brisket you won’t be disappointed.
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