Ceviche Taqueria & Margarita Bar – Alpharetta

  4.3 – 741 reviews  $$ • Mexican restaurant

Social Profile:

✔️ Dine-in ✔️ Takeout ✔️ Delivery Ceviche Taqueria & Margarita Bar - Alpharetta 30009

Hours

Sunday11 AM–9 PM
Monday
(Labor Day)
11 AM–9 PM
Hours might differ
Tuesday11 AM–9:30 PM
Wednesday11 AM–9:30 PM
Thursday11 AM–9:30 PM
Friday11 AM–10:30 PM
Saturday11 AM–10:30 PM

Address and Contact Information

Address: 42 Milton Ave, Alpharetta, GA 30009

Phone: (770) 777-0230

Website:

Menu

cevichetaqueria.com

Photo Gallery

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Reviews

niki gh
It is a good Mexican restaurant. Two meal and one drink 45 $ . We ordered burrito and super taco . The food portion is big. The price is reasonable. The atmosphere is awesome. Our server was Hillary . She was very pleasant and nice. I highly recommend
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RICHARD MCLEAN (Cut Loose Entertainment)
Ceviche has some of the best authentic Mexican food I’ve ever had! I love the fajitas!!! That is always enough for 2 meals for me. They also have awesome fun activities (granted, I’m biased :)). On Monday, they have SoundCheck Music BINGO, and on Tuesday they have Trivia. Come on out for music, cash, prizes, brain teasing fun, and awesome local Mexican food!!
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Lauren Benio
Left full. Meal for 2 with drinks under $100. Guacamole was good not great. Arroz Mexicana was delicious. Great location- sit on the patio.
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Prajakta Masurkar
Authentic Mexican place. Will be regular here! Staff is friendly and service is quick.
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David Champagne
Fun indoor/outdoor space that offers live music, great food, and is walking distance to the Hamilton hotel and other downtown Alpharetta amenities. This restaurant has one of the best managers in town- just ask for Thiago.
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Joyrina Hunter
This location was hard to find as the sign does not stand out and easy to pass. It’s across from the new hotel. You will have to use parking garage if street parking is not available.
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Jessica Bloom
Usually we have a great experience. The food is good, but the service is unreliable. On our latest visit, the service was very slow. The appetizer was served at the same time as the entrees. I only ate half of my food so I packed the rest in a to go box. We initially forgot the box when we left but returned to get it less than a minute after leaving. We saw our server Charlie remove the box from the table and then he refused to give it back when we requested. Nothing else had been removed from the table except for the to go box. Disappointing service.
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Joaquin Friedman
Some of the most fabulous Mexican food you can find anywhere – tasty food that is presented in a creative way that will leave you hungry for more. The service and staff are excellent, we were seated and served quickly and enjoyed our experience there. I struggle to find just one bad thing about this restaurant. I had the Pork Barbacoa. The pork is slow cooked in spices and feels like fireworks (in a good way) inside your mouth. My only complaint is that the lighting inside is very dim in my opinion. Overall 9/10
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Nick Thompson
The margaritas are great. Try the mango . Service was quick and fast with a friendly atmosphere. The food was a little bland for me but my wife loved it. Overall a good experience.
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Mary Jo Gantt
We are here in the middle of a Sunday afternoon (2:30p.m. ish). Service was good and not very busy. We had no trouble parking behind the restaurant with approaching the back of the restaurant from Roswell Street. Great covered patio space, which we noticed had great big heaters for when it is a bit cooler. They have a good selection of margaritas. We got a pitcher of Texas (tasted tart as expected) and one of our group had a large frozen raspberry ‘Shaq-arita’ – it was 32 oz in a huge glass (very good taste and not overly sweet). The Dragonfly Cocktail was good, if you like a little bit sweeter cocktail (but not sickly sweet). The empanadas appetizer allowed for selecting meat so we got 1 chicken and 1 beef. Both were good having a nice well cooked dough and tasty fillings. The salsa that came with them was smokey with medium spicy heat. I preferred the medium spicy red salsa that came with our chips. The Chicken Taquitos were very good. The chicken filling was tender and not dry from over cooking. The tacos on 6″ flour tortillas were bigger than street tacos with the lettuce & pico overwhelming the chicken and any other flavors. My husband had the Miguels Especial that had a crispy beef taco and a chicken enchilada topped with red mole, which he thought was very good. Being a bit nostalgic, I ordered Fajitas Nachos with ground beef (had choice of also pulled chicken, fajita beef, chicken or shrimp) had peppers and onions as found in fajitas but no jalapenos so ask for some when ordering, if you like yours spicier. Topped with a nice fresh pico, a bit of lettuce and nice portions of quacamole and sour cream they were what I expected. The chips, meat and cheese under the topping were not hot. The other 4 guests with me got hot food. So I know it was just a problem with how orders came up. Once they put the cool toppings on they can’t keep it under the warmer while other plates are prepared. I will go back because good service, great patio for a sunny day, Margaritas, Cocktail, chips & salsa, red mole sauce with chicken enchilada were all very good.
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