Ceviche Palace

  4.1 – 531 reviews  $$ • Peruvian restaurant

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Discover an authentic taste of Peru at Ceviche Palace, a celebrated Bridgeport restaurant where classic Latin American flavors meet innovative culinary techniques. Specializing in fresh, vibrant seafood, our menu features an array of exquisite ceviche creations, alongside a variety of traditional Peruvian dishes. Whether you’re seeking a casual lunch or a memorable dining experience, our inviting atmosphere and exceptional cuisine provide the perfect escape. Join us on East Main St for a true taste of coastal South America, expertly crafted and served with passion.

Unassuming restaurant featuring seafood & well-known Peruvian entrees in an understated setting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Ceviche Palace 06608

Hours

Sunday11:30 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM
Friday11:30 AM–9 PM
Saturday11:30 AM–9 PM

Address and Contact Information

Address: 1429 E Main St, Bridgeport, CT 06608

Phone: (203) 870-4404

Website: https://cevichepalace.com/?utm_source=google

Menu Photos

cevichepalace.com

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Related Web Results

Ceviche Palace

1429 E Main St Bridgeport, CT 06608 (203) 870-4404 Welcome to Ceviche Palace Peruvian restaurant Food image prep Side food item Main food item

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Ceviche Palace (@cevichepalace) • Instagram photos and videos

4773 Followers, 4386 Following, 788 Posts – Ceviche Palace (@cevichepalace) on Instagram: ” 1429 East main st Bridgeport, CT 06605 The best Ceviche & Lomo …

Reviews

Dora Barahona
Me and my husband used to go there every Sunday it used to be a really nice place to go to. Stoped going there because the whole atmosphere changed, the music is too loud and now the atmosphere is more like a bar than a family restaurant. The food used to be great but now it’s not even close to what it used to be. Ordered to go and asked for extra dressing for my salad and when I got home there was none at all and the parihuela had no flavor. Very disappointed.
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Sharon H.
I cannot comment on how authentic it is but it’s good food. I love the seafood Peruvian paella. Lots flavor and big portion.

Service is quick. Staff is very friendly. Bathroom is clean. Lots tables inside.
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Dana Loubriel Rivera
This place is a hidden gem in Bridgeport! The food never disappoints and the owner is always there and makes you feel welcome! The servers are very professional and kind. You can trust the food and the chef’s! The ceviche is a MUST HAVE!!
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Jesus Lemus
Ceviche Palace is hands down one of the best Peruvian restaurants I’ve ever been to. The food was absolutely delicious—fresh, flavorful, and authentically prepared. Every dish was a standout, especially the ceviche, which was perfectly balanced and bursting with flavor. On top of that, the service was amazing. The staff was welcoming, attentive, and made the whole dining experience even more enjoyable. Highly recommend to anyone looking for top-quality Peruvian cuisine!
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Gabriel Gonzalez (Gabe)
Service was incredible. Super attentive but not over bearing. Gave suggestions.

We had Lomo with Ribeye beef, jalea personal, ceviche de pescado and tallarín saltado de pollo.

Overall was a great atmosphere, great food, loved the vibe! Definitely recommend.
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Andres Ayala
What a gem of a place! This place is definitely off the beaten path. I lived in this city and this is the first time visiting this restaurant which has been there for 15 years. We stopped in for dinner and were pleasantly surprised. I had the ceviche mixto which was various types of seafood in a semi spicy sauce, it was so refreshing and good. Probably the best ceviche I have ever had. My girlfriend had a sampler ceviche without any shrimp and shellfish. She loved it, her ceviche was with the real spicy sauce. We will definitely be back.
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Kyle Manley
Quick, friendly service and great food – ordered the Lomo Saltado a family favorite – and it was great.

One thing I would like to see changed, and to be clear, this is a fairly common thing in my experience – the Lomo Saltado does not indicate it comes with Aji causing me to order a side – and the sides don’t have sizes – so, if possible, I now have too much Aji sauce! (I will definitely find a use – just wish it was clear up front in the menu that Lomo comes with Aji, and the sizes had oz sizes)

But that’s just constructive feedback, don’t let this keep you from getting this great food 🙂
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Xiomara Aca
Wow. Had a great experience here first time, a bit pricey but portions match it. Quality of
Food was delicious.
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Mireli Gutiérrez Tlapalcoyoa
I was there on Saturday, 5/10.
Let me start by saying the food itself is not bad.
However, the whole experience was not.
We were seated quickly, and some time afterward, the waiter came to greet us and to take our order.
He took our beverages and food orders all at once since we had plenty of time to look at the menu.
After that, the waiter never came back to check on us. As a matter of fact, our drinks were sitting at the bar, and not until I asked another staff member they were brought to us.
Ok, after that, it took at least 40 minutes to get our appetizer, which was the fried calamari. Now, on the menu, it states that there’s tomato sauce on the side, which they did not bring, mind you there was a table of at least 4 adults and 2 kids that came after us and they got their food before we even got our appetizers and again it was because we had to asked when is out order coming.
Finally, our food came after at least an hour and 15 minutes of wait. The server NEVER came to check on us or if we needed another drink.
Now, when we received the check, I realized that they charged for tip 18% , but it was not stated on the menu nor brought to our attention. And since I have worked as a waitress, I know of places that they added the gratuity on tables of 5 or more, but not on 4 people, and I decided not make a fuss, however I dont think they deserve a tip since we were not taking care as i think you should care for your . I make no fuss, but for sure, I aint coming back. It’s not worth it.
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Nehal
The restaurant is established in a old building but the inside is very nice, magnificentlyincorporating Peruvian art and culture. The menu has lots of authentic traditional Peruvian dishes, all with their real name, the explained in details what they are made of.

We started with a pitcher of chicha morada, very interesting drink, made out of Peruvian purple corn. We got complementary bread with yummy green sauce. For entree I got try the sudado de pescado, a lovely steamed fish filet, cooked perfectly in delicious onion tomato based broth. Loved it with rice. The arroz de mariscos was an excellent seafood Paella. All seafood items in the dish were beautifully cooked. Paella rice was very complementary to the dish.

Our server was amazing, did his best to explain everything in English. Check on us multiple times. Food was served in a quick time. Overall it was a wholesome Peruvian dining experience.
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