Cervejaria Liberdade

  4.5 – 1,103 reviews   • Portuguese restaurant

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Upscale seafood restaurant offering grilled fish, shellfish & oysters, plus meat plates & desserts.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Cervejaria Liberdade tugal

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Reservations: thefork.ptthefork.com

tivolihotels.com

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Related Web Results

Cervejaria Liberdade – Lisboa – Tivoli Hotels & Resorts

Visite a Cervejaria Liberdade do Tivoli Avenida Liberdade Lisboa e deixe-se impressionar e deliciar com a variedade de peixes e mariscos que lhe oferecemos.

Cervejaria Liberdade, Lisbon, Portugal – Reviews, Ratings, Tips and …

da Liberdade 185, 1269-050 Lisboa, Portugal. Saturday: 12:30–11:30PM. SuMoTuWe … liberdade-lisboa/restaurants/cervejaria-liberdade. Highlighted reviews.

Cervejaria Liberdade in Lisbon – Restaurant Reviews, Menu and …

da Liberdade 185, 1269-050, Lisboa. Meat CuisineAverage price €45. 9.2. (8,836 reviews).

Reviews

Reem Wahoud
This restaurant at the Tivoli Hotel is truly outstanding and highly recommended. Everything about it : the food, the service, the location, and the elegant, refined atmosphere is exceptional. The waiter was very friendly and professional, making the experience even more enjoyable. I absolutely loved both the food and the service. A perfect dining experience from start to finish!
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Claire WithLove
Make reservations! We were staying in the hotel and all the reservations were booked, but we called the Concierge who was able to get us an outside table. For the outside seating, the outside tables has people walking next to you while the inner tables has a plastic sheeting when it rains. My husband thought his fish was fresh and delicious. I had the croquettes (two) and the salt cod cheeks tempura. There were several, and I wasn’t able to finish them.

The service was fine initially although at the end, we didn’t see the waiter for quite a while. Perhaps they got busy inside the restaurant or forgot they still had a table outside, but we got up to go inside to get the check. Fortunately, we got the assistant waiter who apologized.

They provide blankets upon request for the outside dining which was nice.
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The Singlettas
A wonderful restaurant with delicious food, great service and a recently completed beautiful refresh of the dining room.

The creamy sheep’s milk cheese is always delicious starter. Of course you can’t go wrong with any fish entree – every one we have tried has been amazing. And don’t skip dessert! This time we tried the 70% chocolate mousse and it was heavenly.

Whether you are staying at Hotel Tivoli or not, add this to your list of restaurants to try in Lisbon!
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Ana Parsons
I dream of the steak tartare….
The food is Extraordinary here!
Melt in your mouth beef…
They have a sommelier on site who comes to you to make sure you have a great paring and the Port that she suggested was top notch!
Service is beyond your wildest dreams!!!!
We seem to hit this place multiple times every visit into Lisbon!!!!
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Daryna Momot
One of the best beef steaks I’ve ever had. If you come here, order the Cervejaria-style beef tenderloin — it’s stellar! The grilled cod was also good, as was the sheep cheese starter — very rich and creamy.
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Juan Jose Arroyo
Amazing place. Really nice restaurante. Great service and amazing food
I recommend the Bife de lombo de novilho à cervejaria. Amazing beef and sauce
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Stephi
A timeless Lisbon gem inside Hotel Tivoli — part brasserie, part hidden palace. Velvet booths, soft light, and that iconic zodiac tapestry set the mood.

Highlights? Silky presunto, grilled prawns, rich seafood rice, and tableside steak tartare. Don’t skip the chocolate mousse.

Elegant, nostalgic, and effortlessly classic.
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Christine – Food & Travel
This is an elegant graceful restaurant resides in Tivoli Avenida Lisboa hotel (we stayed here too) There is a big lively lobster tank and selection fresh fish and shrimp on display as you walking into the gorgeous dining room full of Tiffany style lightings. The Portuguese gambas and Pica Pau beef were absolutely flavorful and tasteful. Their service was warm and attentive.
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Serene Seow
We have visited this restaurant several times, usually for the business lunch, which offers good value. This time, we decided to come for a Sunday lunch, and the service was extremely slow. We ordered a few starters: veal croquettes, shrimp rissoles, tempura fried bean, and steak tartar. They were good, although the tartar, which is usually served with special toasted bread, was missing that today.

For main dishes, we had pork, seafood bread stew, and lamb chops, but they were all very uninspiring. The gold chocolate and caramel mille-feuille was good. Overall, the prices were very high for what we received.
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Eva Alexys Chirinos
Dino & ana Maria are the best! Made us feel so welcomed & accommodated all our requests. Definitely made our first time in Lisbon very memorable!
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