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✔️ Dine-in ✔️ No takeout ✔️ No delivery
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Spacious eatery on the Columbia River with a deck & lounge, specializing in seafood dishes & steak.
Hours
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
| Tuesday | 4–9 PM |
Address and Contact Information
Address: 355 N Clover Island Dr, Kennewick, WA 99336
Phone: (509) 582-2143
Website: http://cedarsatpierone.com/
Menu
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Reviews
Viviana Gonzalez
Went on date here with my husband and we loved it the appetizer we got which was the salmon artichoke dip with sourdough bread was great! I ordered surf and turf and the steak was incredible my husband said that was the best steak he’s tasted, you heard the man! And of course the view is gorgeous of course we went to go do some sight seeing after dinner a great date I’d say! And the waitress was wonderful I wish I would’ve got her name! Definitely recommend this place!
… moreP Klemet
We had a 93rd birthday party with 18 of the guests. The restaurant is perfectly situated on the Columbia river bank with gorgeous views of the river from large windows or outdoor patio dining. The entry leads to the reception counter where the host or hostess will quickly seat you in a beautifully appointed post and beam cedar rough sawn architecture and comfortable dining appointments. The noise level was perfect for conversation. The service was exceptional and beyond the extra mile. I had seared ahi grilled perfectly with sesame and peppercorn crust, garlic mashed potatoes and broccoli. Others had steaks and salad bar. Everyone said, their food was amazing. The price is worth the value for quality and view with the location. We will be back for sure. I did show the menu at the time I visited but as always this could change. Bon appetit
… moreLisa Wong
Simple menu, good food, nice architecture inside. We ordered Salmon and Steaks. Salmon was excellent. Our waitress, Aubrey, provided excellent and kind service. The location being right on the river is especially nice in the evening.
… moreArthur King
Fish and chips were 5 stars on flavor, but portions were too small. Overall, I thought it was a good enough value and would order again.
… moreChandler Salisbury
The food was… OK. Prime rib was tender, but very bland. Garlic mashed potatoes tasted great, but were cold. Mozzarella sticks had a phenomenal taste, but again, they were cold. Clam chowder was good. Salmon with Dungeness crab tasted great, but the menu said “generous portion of crab”. It was more like a sample size.
… moreJessica Stroscheim
We arrived at 7:38pm Saturday evening. The restaurant hours say they are open till 9pm with the last seating at 7:30pm ON WEEKDAYS. Which would generally mean the last seating is later on the weekend?!! This was a weekend. However when we arrived we were told the dining room was already closed but we could sit on the patio. They did not explain that on the patio you get a very very limited menu and half of the items say “if available” making the menu even smaller. Do not recommend. This restaurant has fine dining pricing with fast food vibes. Tho to give credit to fast food.. at least they have menu options.
… moreJames Wald
This locally owned established has been around for a long time, and is quite an unusual combination of atmosphere and service. The building is nice, interior well remodeled, and has the ambiance of fine dining in both appearance and pricing. Then there’s a do-it-yourself salad bar as if you were at Sizzler. I ordered the daily special, halibut and chips – the fish tasted good, nice and tender, coated in an oil soaked breading. Fries were nothing special, typical fast food style. My wife ordered a ribeye, remarking that is was thinner than you’d usually get when ordering the same cut elsewhere (but overall cooked well and tasted acceptable). Service was ok, not lacking but not spectacular. A bit worrysome moment was after they ran my credit card – when returning it to our table the server asked me to check if it was actually my card because they had given it to another table by mistake. It’s not my first visit here and expect it likely won’t be the last, but it just doesn’t feel like a well justified value for the cost.
… moreVanessa Flores
Best meal I’ve had since moving to the Tri-Cities 2 years ago. Started with the mozzarella sticks, then I had the ribeye with a baked potato, corn chutney, and the salad bar. Didn’t take a photo of my meal, but I took a photo of my dessert. Very large slice of mud pie! Everything was delicious!
… moreShawna Stgeorge
We came here for my son’s graduation, we wanted to take him someone special… Never been here so decided to give it a try, my mom ordered a ribeye steak medium rare, it came out well done. They did end up giving her 20$ off. My son ordered the 1lb crab legs that was 65 $ after the waitress told us it was only 60$ he literally got one crab leg for that price that was rubbery and super thin… How that was a pound idk clam chowder was bland. Fish and chips were good. Overall tho for the prices vs the quality our family will not be returning.
… moreKathy Locker
Every person, from the hostess, to the bus staff, to the server, was kind and friendly. Our meals and drinks were delicious. A great view of the beautiful river made for a pretty lovely evening for a celebration dinner!
… more