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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Laid-back restaurant for pizza, pasta, chicken wings & salads, plus daily lunch specials.
Address and Contact Information
Address: 2968 State Hwy K, O’Fallon, MO 63368
Phone: (636) 978-0001
Website: https://cwpizza.com/
Order and Reservations
Order: Order online
Related Web Results
Cecil Whittaker’s Pizza | Thin-crust St. Louis-style pizza. A tradition …
The best St. Louis-style pizza (and more) since 1983! Since our founding, we believe in top-quality ingredients, fair prices, and good times.
Cecil Whittaker’s O’Fallon, MO – Facebook
Cecil Whittaker’s O’Fallon, MO. Pizza place · $$.
Cecil Whittaker’s Pizzeria: CWP
VOTED BEST PIZZA! Order now. LOCATIONS; SPECIALS; MENU · COUPONS. Dine In; Carry … Peters, Weldon Spring, O’Fallon Crossing Ctr., and Creve Coeur. Coupons …
Reviews
Tim Williams
I ordered 4 orders of pasta con broccoli for me and the family. All were basically empty containers. Mine had 50 shells and no broccoli. Never again.
… moreMichael Graham
Called in a delivery and explicitly asked if the driver would have change for a $100 bill. It was stated that they would but the driver showed up with not enough change. Waited an hour to not get our pizza and needed to reorder at another restaurant.
The restaurant gives very professional replies as you can see. We ended up ordering imos. It was $6 cheaper since the manager cares about exact amounts, faster service and the delivery driver came with change.
… moreThe restaurant gives very professional replies as you can see. We ended up ordering imos. It was $6 cheaper since the manager cares about exact amounts, faster service and the delivery driver came with change.
jennifer tracy
Highly disappointed. I don’t know what has changed but We got 2 sandwiches and A salad which was about $50. The sandwiches barely had any meat on it. The lettuce for the sandwich was just the salad mix. The chef salad was mostly just lettuce. Very disappointing….. after years of eating here I’m not sure we will ever get their food again
… moreDan Aubuchon
I had stopped going to this Cecil Whittaker’s for a while because the quality had gone downhill. I previously experienced inconsistent food and too many order issues.
I recently decided to give it another chance and was pleasantly surprised.
The store feels much better run now, I chatted with the new manager, Rachel, for a bit about how my last few orders have been accurate, the pizza has been hot and fresh, and overall the experience has been a big improvement from before.
It’s good to see this location turning things around. I’ll definitely be coming back. It’s back to the St. Louis style pizza the I remember and is way better than that square beyond compare.
… moreI recently decided to give it another chance and was pleasantly surprised.
The store feels much better run now, I chatted with the new manager, Rachel, for a bit about how my last few orders have been accurate, the pizza has been hot and fresh, and overall the experience has been a big improvement from before.
It’s good to see this location turning things around. I’ll definitely be coming back. It’s back to the St. Louis style pizza the I remember and is way better than that square beyond compare.
Brendan Lally
Consistency is the most important thing in kitchen/restaurants.
Ever since the current owner took over this location, the food has gotten progressively worse, different, or unavailable altogether.
This is the third time I have ordered where items have been substituted entirely. I didn’t complain until tonight. Our potato skins were inedible, undercooked, had provel cheese instead of cheddar, and a few specs of undercooked bacon. I have ordered the charbroiled chicken sandwich probably 200 times over the last decade or so, from several locations. Tonight is the worst I have received yet. In the past, they have forgotten the side of honey mustard that I’ve ordered and often paid for, or the bread was entirely different, such as a hoagie, tonight not only was it a hoagie, but it wasn’t even chicken breast. It was chicken breast strip. And it had disgusting provel cheese on it, which I specifically did not ask for (I said NO cheese). They retain salad dressings, their honey mustard used to be fantastic. The french fries were pathetic, soggy, undercooked crinkle cut fries, instead of the delicious battered crispy fries of the past. Barely even warm.
At least 1/3 of the items on their menu were sold out tonight. And I’m sure it wasn’t just tonight, but they probably can’t afford to keep everything in stock. It’s a telltale sign that this biz is struggling, and will probably be closing or selling soon. I truly hope that happens for the residents of O’Fallon so that somebody takes over who can actually run the place. It’s a shame, as Cecils has always been my favorite place, and would order from them 9 times out of 10 compared to Imos.
To make matters worse they tried charging me nearly $60 for what ended up being $43 because the employee was incapable of accurately ringing in the food into their system. Only when I questioned her did she get a manager to make sure it was right.
This will be the absolute last time I order from this business. Luckily for us we are moving to South St. Louis County in the spring, and I will be glad to be able to order from a different franchise owner who can actually maintain the reputation that Cecils has established in St. Louis. I will be reaching out to corporate or at least two other store owners to get a phone number of someone I can report all of this BS to.
Shameful. Robbery. Disgusting.
… moreEver since the current owner took over this location, the food has gotten progressively worse, different, or unavailable altogether.
This is the third time I have ordered where items have been substituted entirely. I didn’t complain until tonight. Our potato skins were inedible, undercooked, had provel cheese instead of cheddar, and a few specs of undercooked bacon. I have ordered the charbroiled chicken sandwich probably 200 times over the last decade or so, from several locations. Tonight is the worst I have received yet. In the past, they have forgotten the side of honey mustard that I’ve ordered and often paid for, or the bread was entirely different, such as a hoagie, tonight not only was it a hoagie, but it wasn’t even chicken breast. It was chicken breast strip. And it had disgusting provel cheese on it, which I specifically did not ask for (I said NO cheese). They retain salad dressings, their honey mustard used to be fantastic. The french fries were pathetic, soggy, undercooked crinkle cut fries, instead of the delicious battered crispy fries of the past. Barely even warm.
At least 1/3 of the items on their menu were sold out tonight. And I’m sure it wasn’t just tonight, but they probably can’t afford to keep everything in stock. It’s a telltale sign that this biz is struggling, and will probably be closing or selling soon. I truly hope that happens for the residents of O’Fallon so that somebody takes over who can actually run the place. It’s a shame, as Cecils has always been my favorite place, and would order from them 9 times out of 10 compared to Imos.
To make matters worse they tried charging me nearly $60 for what ended up being $43 because the employee was incapable of accurately ringing in the food into their system. Only when I questioned her did she get a manager to make sure it was right.
This will be the absolute last time I order from this business. Luckily for us we are moving to South St. Louis County in the spring, and I will be glad to be able to order from a different franchise owner who can actually maintain the reputation that Cecils has established in St. Louis. I will be reaching out to corporate or at least two other store owners to get a phone number of someone I can report all of this BS to.
Shameful. Robbery. Disgusting.
John Byington
Made an online order to pick up on the way home. Walked in to get placed order and, they had music so loud they didn’t hear the online order go off. Even tho it was good music they were listening too. I had to wait an extra 20 min for my pizza to get done.
… moreRon Riley
Since the new owners took over the food isn’t worth talking about. The chicken wings horrible the sandwiches are horrible no cheese and a few pieces of meat. For $50 n it was just plain horrible. I WILL NEVER ODER FROM HERE AGAIN. I gave you guys another chance my mistake won’t happen again
… moreShanna Mayfield
The pizza itself was good. However the potato skins were not, they had a old stale taste. Maybe they used potatoes that were not fresh. Worst potato skins I ever had and I payed for two orders of them. I may try the potato skins again, I will update if we do. Service was okay, the young lady was not very friendly when I walked in. A older man came out from the back and did help. Overall not terrible, we will try this location again, but the Cave Springs location was always the best.
… moreBlake Hanlen
Wow. This meal was super delicious. The service was amazing and I can’t wait to visit again very soon. Yummmmmmm
… moreElizabeth Kampplain
Oh my gosh! I never in my life felt I need to call the heath department! We dined in, we did NOT eat any of our food! The silver was disgusting! To the touch! The menus were also disgusting to the touch! The food, I have no clue. Because the girl that brought our foods hand were so disgusting! Her nails were so gross! Do not eat here!
Oh and the salad, I’m sure was frozen at some point. So gross!!!
… moreOh and the salad, I’m sure was frozen at some point. So gross!!!