Case And Bucks

  4.1 – 941 reviews  $$ • Restaurant

Social Profile:

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Case And Bucks 63012

Hours

Monday
(Labor Day)
11 AM–10 PM
Hours might differ
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–11 PM
Friday11 AM–1 AM
Saturday11 AM–1 AM
Sunday11 AM–10 PM

Address and Contact Information

Address: 7095 Metropolitan Blvd, Barnhart, MO 63012

Phone:

Website:

Menu

caseandbucksbarnhart.com

Photo Gallery

Related Web Results

Case and Bucks Grub and Pub | bar and grill | Barnhart, MO …

BARNHART MO.png. Gather your family and friends and join us! Just a short drive from St. Louis off of South I55! Family friendly restaurant offering a large …

Menu | C&B

OUR MENU. C&B_Menu_JULY 20232.png. C&B_Menu_JULY 20233.png. C&B_Menu_LunchMenu april 2023.jpg. Facebook · Instagram · Twitter. © 2020 by Case & Bucks.

Case & Bucks Grub & Pub | Barnhart MO – Facebook

Case & Bucks Grub & Pub, Barnhart, Missouri. 5180 likes · 127 talking about this · 5954 were here. The best place in Barnhart to get great food and…

Reviews

A H
Im not one to write reviews but man. 3rd time going here. 1st was ok, 2nd time was party of 10 and our pizza was under cooked not once but twice, sandwich was wrong. The actual owner stepped in very nice guy Gave our family’s a gift card to return and try again, so today I order and 1 of the items ordered was a ceaser salad with extra dressing and croutons.simple right ha well I get my to go order, ask the lady who bagged, tied up and handed me my order is there extra dressing and croutons? Yes. yes there is. wellll again very disappointed I called to to tell them and the 1 how answered the phone honestly could of cared less. Sad sad salad for 11 buck that went to waste.
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Steven M
Went there during lunch. It was fine, but there were a few issues. Purple onions for the salad were cut at 3/4 of an inch. We had to set them to the side. We had to ask for fresh fries because ours were cold and chewy. The buns for the 15 dollar sandwiches aren’t satisfactory. They went thin and mushy. They don’t hold up. I’d go back though.
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Robyn Brew
1st time eating here, wasn’t impressed at all. Was really hoping to have found a new place to eat with family and friends. Ordered chicken wings that were way under cooked!! Still bloody and raw. Told and showed the waitress, she was very unconcerned. 9 inch pizza overloaded with sauce that it dripped off the pizza. Chicken nachos were ok, but never had 1/2 inch chicken chunks on nachos tho.
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Shawn Conklin
I’m torn about this place. The appetizers were pretty good, but the entrees were garbage. The chicken had the texture of rubber and the meatball sub was forgettable. The appetizer portions were enormous and the mac and cheese is some of the best I’ve ever had in a restaurant. The service was flaky. Our waitress would disappear for periods of time.
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Anita Burian
Country Fried Steak was the special for Tuesday. I ordered sides of, baked potato and steamed broccoli. Taste was good but food was room temperature. Broccoli was perfect (warmest thing on the plate) but the potato was just warm. Sweet tea was ok but for $2.59 per glass next time I’ll order water. Servers were very friendly.
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Cory Danzer
Gotta love going somewhere, tipping 30% for a Togo order and getting the wrong food. Other entrees were good but second time this has happened. And for $16 slider (3) I feel like the presentation would be a little better than this lol.
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Tiffany Crawford
Bingo was too drawn out. I will not go often for Bingo, too loud couldn’t hear. Only front screen had Bingo numbers, could not see it. Food and service were excellent.
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Not So Swift
Honestly, it was good chicken. But poor service, it was slow going even though most people had food. Our app was forgotten entirely and nothing was done to rectify the situation. Waiter was not concerned with it and was ready to just leave us. Acted like it didn’t happen. Her name was Jessica. But I won’t be back for sure.
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Cynthia A.
Went on a Sunday. The special was Fried Chicken Dinner w/ any 2 sides, e.g. soup special, salad, etc.
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Charles Figgemeier
The smoked two pound pork steak will make you a regular. Just good food. It’s worth the drive.
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