Kim VanHandel
Excellent food and service. This small family owned business is amazing and has not only great food but an amazing cozy atmosphere. Jorge and Elizabeth were excellent about telling me what was safe to eat for my gluten allergy. The chicken enchiladas had amazing moist chunks of chicken and absolutely delicious. We will definitely be back!
… moreSteven Bodoh
Casa Rivera (formerly El Agave) had fresh food with big flavors. The tortillas were even piping hot. The staff, presumably the owners included, were hustling to get everything out in a timely fashion. The atmosphere is better than most. The lighting is nice, and they play the proper festive music. !Que rico y caliente¡ Great location near the Kimberly Kwik Trip, too. See you next time, amigos.
… moreSamantha Peterson
Eat here and thank me later. The hubby and I have added Casa Rivera into our rotation for the last year and when I say we have yet to be disappointed by any of the many different entrees we’ve ordered, margaritas, service, or table salsa a single time im not kidding. I expect buisness’ to have bad days but they have yet to show me one. 2×1 margaritas on Tuesdays (and Thursdays I believe ) great service and fresh food with flavor will forever have us as customers
… moreJames White
I had the chile verde and I was thrilled with the size of the plate when it came out. However, I was even happier when my fork just barely grazed the pork and it fell apart in all of its sweet tenderness.
Friendly staff, reasonable prices, and large portions. What more do you need?
… moreAndreas Petanitis
I’m going to start this review off by sharing two things: I grew up in the restaurant business, and I love Mexican food. I came here once in April and enjoyed my experience for the most part. The service was really slow, seems like a family run operation and maybe not enough staff. The food was very good though and that is important to me. We went again this week and had a similar experience. It doesn’t seem like the two FOH staff they had seem very experienced and we ended up waiting quite a long time for certain things except paying the bill haha. My friend got the quesabirria platter and I got tacos and a tamal. The tacos were nothing special but this place seriously has some good tamales, tried two different ones so far and both were very good. My friend said his birria was good but the consomé broth wasn’t, I tried it and can confirm it was not good. This place is really close to becoming something special but they need competent wait staff, a bartender, host, manager, and probably some advertising to get people in the door because the food really is that good!
… moreNate Lison
The food and service was excellent! I highly recommend checking this place out. The new owners make some great food. Check out their fall menu.
… moreKyle Stujenske
So I had the quesabirrila and legit the best meat ive put in my mouth in a long time. The consumé is thick rich and filled with flavor. The chips and salsa were top tier! I will be making the drive whenever im around.
… moreDarlene Ranzau
Amazing authentic food. Had the mole and it was so good. Owners are from California and know real Mexican food. Will be back to order the chili rellenos.
… moreLinda Reinemann
Found this restaurant on line. Saw great reviews, so decided to try it out. What a wonderful experience. It did not disappoint. Service was great and food yummy and generous portions.
We will definitely be back and we’ll spread the word.
… moreLindsay Deering
Worst mexican I’ve had. Ordered an appetizer of guacamole & chips. When I opened my take out bag, I thought it was a joke the size of the tiny cup they put it in. Only ate one bite. It was terrible. Both of our dishes were undercooked and sour. Tasted like old food past it’s expiration.
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