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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Hearty Mexican favorites & specialty cocktails in colorful, hacienda-style surrounds.
Hours
Monday (Labor Day) | 11 AM–10 PM Hours might differ |
Tuesday | 11 AM–10 PM |
Wednesday | 11 AM–10 PM |
Thursday | 11 AM–10 PM |
Friday | 11 AM–11 PM |
Saturday | 11 AM–11 PM |
Sunday | 11 AM–10 PM |
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Related Web Results
Andover – Location Page – Casa Blanca
Andover, MA … Indoor seating and takeout available. Walk-ins and phone reservations welcome. … Check back regularly for the latest update on our services. Your …
Andover Menu – Casa Blanca Mexican Restaurant
Starters · Queso Dip. Rich, spicy and creamy Mexican cheese dip. · Guacamole Fresco. Made to order. · Baby Chimichangas. Lightly fried mini chimichangas filled …
Casa Blanca Mexican Restaurant | Andover MA – Facebook
Casa Blanca Mexican Restaurant, Andover, Massachusetts. 1192 likes · 12 talking about this · 4484 were here. Where Family Meets Fiesta!
Reviews
Jeremy Holland
Good food, nice presentation. I especially liked the refried beans in the star-shaped tostada. Our server and the other staff were all friendly and efficient. Enchilada trio (chicken mole, cheese, and beef) was very good. Fried fish tacos were good too. Salsa is good and spicy and the chips were hot and fresh.
… moremathieu baissac
Late lunch (3pm) on Memorial Day. High level of service. Our waiter was helpful and attentive. He noticed I liked spicy food and got us extra-hot habanero sauce (yellow sauce next to guacamole). The michelada (in picture) was half lime/hot sauce. It was amazing. The tostada with barbacoa had a nice mild flavor and the empanada with verde (green) pork was tender and quite flavorful. The black beans were great. The only disappointment was the guacamole- which had an odd after taste-probably avocados from Peru (in our experience). The ambiance & décor were quite festive/happy. We left stuffed! and will come back.
… moreIsra Hashmi
Been here twice to the Andover location, once on a Friday evening and another on a Sunday afternoon and both times had no wait and was taken in quickly. I’ve been with just my husband and with 3 kids, and both times, different servers, friendly, kind and efficient. No complaints at all on service. Food was delicious and as close to authentic Mexican as I can get in MA, and I grew up in SoCal! Has quickly become a favorite spot. Family friendly restaurant.
… moreJacquie Brachvogel
Excellent service and good food! Went for dinner and within 1 minute of seating we had complimentary chips and salsa on our table and the drinks arrived shortly after that.
… moreEnig Ma
Been a (mostly take-out) regular for several years now. Leaving a review to say that whoever was working Tuesday, June 6th 2023 around 6pm literally made the best ranchera quesadilla, enchiladas (with mole and queso) and chimichanga (with salsa roja) we have ever had from here. Seriously, the food is reliably good but this was outta sight! Really had a little extra love – super flavorful and delicious. Thank you all so much for doing what you do!
… moreJames Harvey
The pictures on the website can have your mouth watering until you eat the food. It was rather bland with no flavor. Our waitress was nice but the food wasn’t. Will not return.
… moreRoopa Rao
I have mixed reviews for this spot.
… moreSamuel Watson
Had dinner here a few nights ago with some friends. Not much of a wait on a Monday evening. Parking is available on area streets nearby. My friend and I each had a margarita and they were tasty and reasonably priced to boot. Service was quick and pleasant and the food was very good. I can’t wait to try some of their other locations!
… morelisa kilpatrick
One of my favorite restaurants in Andover. Great food, drinks, atmosphere, and waitstaff. I’ve been coming here for years and have never been disappointed. This time we got the arroz con pollo and the choose 3 combo with burrito, enchilada, and chile relleno.
… moreMarisa Greaves
Got takeout fajita quesadilla and it tastes like nothing. Barely any cheese, dry chewy underseasoned chicken . 30 bucks wasted. Should have just made my own for less money and leftovers.
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