Andrew Bruderli
The food was just ok. The service was fine. It is not a place I would seek out again, but id go back to if I was with someone who wanted to go. The calamari appetizer was very heavy on the black pepper. I liked it, but not everyone in my party did. The eggplant parmesan certainly wasn’t bad, but it wasn’t anything to write home about
… moreCeleste Bermejo
This was my first time here for the wine dinner. This is a 4 course menu with wine pairing all for $60! They do these wine dinners monthly and it’s such a great deal for what you get. I was able to gather a group of friends to try this out with me and we thoroughly enjoyed it. We had our own table in the corner and the tablescape was beautiful including the fresh flowers. The food paired well with the different wines and they had very generous pours. Our servers Carly and Krissy were fantastic. They made sure our glasses were always filled and everyone was served at the same time. They were on top of everything! Joe was amazing and was so accommodating with our group even with our ever-changing head count. Thanks Joe, Carly and Krissy for such a great night. We are looking forward to next month’s wine dinner!
… moreMatt Zurek
We drove past this place a few times. Tonight we were in the mood for Italian and decided to give it a try. I understand Carrabba’s is owned by Blooming Brands. Our waiter introduced himself and took our drink order. When he returned with the drinks, we ordered the “Classic Combination Appetizer” it had Calamari, fried Mozzarella sticks, and Bruschetta. I found the calamari salty but perfectly cooked. The Mozzarella was definitely a step above the normal food service fried mozzarella. The bruschetta was tasty with tomato, real mozzarella and basil. My favorite Italian meal is Eggplant Parmesan, I get it often and have had it many restaurants; Carrabba’s Eggplant Parmesan was excellent. My husband had two Tuscan Grilled Pork Chops and they were also excellent. Our third diner had the Italian Classic Trio, including Chicken Parmesan, Fettuccine Alfredo, and Lasagna. I have never been an Alfredo fan but he said it was good and pleased with the dish. We all got soup or salad with our meal. I have to praise the waitstaff, we had three servers working our table. Our main waiter, the food server who brought our appetizer and entrées and another that made sure our drinks were always full. I like a lime in my diet Coke and she brought a fresh coke with a lime three times. We finished with a Tiramisu for the table; everyone thought it tasted excellent even if it did not look quite like what is pictured on the website. Here is the home run: anyone ordering an entree can order a to go entree for $10 (the to go entree does have to be equal or lesser value then the entree you had for dinner and the steaks are not available as a $10 to go option). My hubby had the two Tuscan Grilled Pork Chops for $29; he got another two pork chops cooked to order and a side for an additional $10. It is easily another three meals with the leftovers. We definitely will be back to try the seafood and steaks.
… moreAngel Rose
I’m gonna be blunt…the food was nasty, which was very surprising bec of the reviews. I don’t know if the cook had a bad day or if they didn’t have fresh ingredients at that time. Eitherway, I’m not exaggerating, but it was inedible. The calamari was so tough and that’s if you could even get past the batter that was hard to chew. You can see how thin the squid was inside the batter, a sign of overcooking from being fried too much. It seems as if this has been refried and reheated a bunch of times. Definitely not fresh. And the fettuccini, that was supposed to be simple and basic, was just a curdled mess. Again, the pasta was old and seemed like reheated/re-boiled many times and the “sauce” was just curdled cream and oil with no flavor. Just don’t get your hopes up here. Looks like it’ll be a hit or miss.
… moreBinay Nayak
Decent food. Atmosphere was good. A bit expensive for the portions you get.
… moreGloria Golden
Went here with my family for dinner because we were in the area. Our server Steve was not attentive at all. He came over to take our drink order and it took almost 20 minutes before he came back to take our appetizer order. After the appetizers arrived, it took him almost 30 more minutes before taking our dinner order. My husbands water was gone after the appetizers and didn’t get refilled until we were almost done with dinner. On the other hand, the food was good, so I guess it was worth the wait. Speedier service would have been nice though.
… moreJoey Peppers
Food was good. I had the spaghetti with meatballs…nice portion as well. What you see in the picture is what I’m bringing home so easily enough for 2 modest sized meal. My gf loved the pomegranate martini and had two….she said she caught a nice buzz
… moreA R E N A
I asked for a medium steak. I was eating rock. I was missing the butter. I paid extra dollars for. Was nearly choking on the potatoes my friend almost got in a car accident from gagging. If you check the two stop signs by the Kohl’s exit you will see the design. Steaks over there too. It was so bad. Breads decent tho. Could’ve just went in my backyard if I wanted rocks and slush. I didn’t get a fork to eat it with
… moreTammy Strub
It was a beautiful Sunday afternoon so we requested to set outside and could not have been more pleased with the atmosphere and service. Even though we were the only people out there the service was very good. We ordered drinks, appetizers & entrees. Every thing we ordered was served at the correct temperature and tasted very good. My only issue was we ordered the meal to go and paid extra for bread and salad but only received the salad so I would suggest checking your to go meal prior to leaving.
… moreomarr morales
I use this place as a special occasion type and it never let’s me down. Of course on holidays it takes a bit longer but food is always fresh and delicious. Definitely recommend for first date night just not on weekends or holidays. We waited a long time but food was delicious.
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