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At our Dublin, GA location, we are part of a historic seafood tradition. Captain D’s Seafood Restaurant first opened its doors back on August 15, 1969. A lot has changed since then, but our commitment to serving freshly prepared seafood at a great value has been our core mission from the beginning. Known originally as Mr. D’s Seafood and Hamburgers, Captain D’s was opened in Donelson, Tennessee. From the very start, we set out to provide quality seafood at reasonable prices, a concept that was revolutionary at the time.
Fast-food chain serving fried fish & shrimp combo meals along with gumbo & funnel cakes.
Hours
| Sunday | 10:30 AM–10 PM |
| Monday | 10:30 AM–10 PM |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
| Friday | 10:30 AM–11 PM |
| Saturday | 10:30 AM–11 PM |
Address and Contact Information
Address: 1951 Westgate Shop Ctr, Dublin, GA 31021
Phone: (478) 272-9168
Website: https://locations.captainds.com/ll/US/GA/Dublin/1951-Wgate-Shop-Ctr
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Captain D’s at 1951 Westgate Shop Ctr, GA | Seafood, Fresh Fish …
At our Dublin, GA location, we are part of a historic seafood tradition. Captain D’s Seafood Restaurant first opened its doors back on August 15, 1969.
Captain D’s Seafood Kitchen in Dublin, GA
Visit your local Captain D’s in Dublin, GA to enjoy freshly prepared, affordable fish and seafood options like the batter dipped fish and butterfly shrimp.
Our Menu – Captain D’s
Add-Ons & Appetizers. What’s New. Fish Favorites. Grilled Meals. Captain’s Classics. Combos. Desserts. Family Meals. Kids’ Meals. Sides …
Reviews
Keith Reeves
This is my honest opinion and view of this Captain D’s located on Veterans Blvd in Dublin Georgia. I visited this Captain D’s on 4-17-25. Your opinion and view may differ. I walked in and was immediately waited on. The cashier was pleasant and professional. My food was delivered before I could leave the counter. My food was excellent! The place was clean. The condiment section was well stocked. They even had Styrofoam plates available, for your leftovers. The place was busy, but they were running smoothly. I was even told thank you for eating at Captain D’s. I should not have to mention that, but so many places do not do that anymore. My only concern would be that the men’s restroom was dirty and in need of some cleaning attention. In their defense, the place was busy and they probably hadn’t had a chance to check on it. This Captain D’s was definitely a huge improvement over my last visit to the Eastman Georgia location on 4-5-25.
… moreJoseph Schexnider
This location is delightful. I have never gotten anything fried in old oil. That is a particular disappointment common to most other locations I have visited. It ruins the whole meal. I eat at this location 2 to 3 times a week or more. The wait times at the drive thru can be excessive sometimes, but the food makes up for the inconvenience.
… moreKenneth Davis
Captain D’s is one of our goto stops when we want good food, quickly and at a reasonable price. Their $5.99 lunch specials is always a good deal and filling.
We both got the $5.99 fish and chips served up with a friendly smile. Our meal was served up hot, and it was delicious.
It does get busy here during the lunch and dinner hours. The ordering line can get rather long. For this reason, we patronize Captain D’s during their off peak hours.
… moreWe both got the $5.99 fish and chips served up with a friendly smile. Our meal was served up hot, and it was delicious.
It does get busy here during the lunch and dinner hours. The ordering line can get rather long. For this reason, we patronize Captain D’s during their off peak hours.
Black Business
Alexia needs to work on her people skills. She is rude and does not know how to communicate with guest. I asked for the number to corporate, the manager said she didn’t know it. So clearly she knows her employees are rude and she doesn’t care. I stayed in the store an hour and my food was not ready. And when I asked about it, they responded as if it was my fault. I won’t go back if that’s how your employees act
… moreRebecca Cosby Elliott
The fish was burned. Tasted of old grease. Shrimp had old pieces on the batter where the oil hadn’t been change. Hushpuppies were good along with the slaw and baked potatoes. Tea was also good. The young man that took our order was very nice . But it definitely wasn’t worth 50 dollars ! Before you order ask when the oil vat was last changed! Ours at home is 100% better. We will try somewhere else next weekend, when we come back down.
… moreWill
The tables were messy. Bathroom was destroyed. The shrimp are so huge now!!! They are 80% breading that is why. Everything is so greasy. Parking lot needs work.
… moreJoyce
Employees walking around the front area and no one wanting to take our order. Staff was unfriendly and not attentive or helpful. Looking for some place new to go.
… moreDavid Cooke
Update:
Did as owners response suggested. Received a call back from someone who tried to make it my fault. ” we work with what we have” I was told. The conversation ended in an argument and I had to literally hang up on her. She wasn’t concerned about my complaint, just making it my fault. Keep your fake concern.
I placed an online order but had to work late. I too my entire lunch break (1 to 2) calling to move my order til later. My call log show 13 calls and no answer. Of course my food was ready 40 minutes before I got there.. when I asked why no one answered the phone, o was abruptly told we don’t have time. Well I don’t have time to spend 30 dollars of my hard earned money on a place that can’t bother answering the phone. I guess they don’t realize it isn’t a bill collector calling, it’s a customer. And who pays thier salaries? I guess they don’t teach that in the training program. Sorry but these are my opinions.
… moreDid as owners response suggested. Received a call back from someone who tried to make it my fault. ” we work with what we have” I was told. The conversation ended in an argument and I had to literally hang up on her. She wasn’t concerned about my complaint, just making it my fault. Keep your fake concern.
I placed an online order but had to work late. I too my entire lunch break (1 to 2) calling to move my order til later. My call log show 13 calls and no answer. Of course my food was ready 40 minutes before I got there.. when I asked why no one answered the phone, o was abruptly told we don’t have time. Well I don’t have time to spend 30 dollars of my hard earned money on a place that can’t bother answering the phone. I guess they don’t realize it isn’t a bill collector calling, it’s a customer. And who pays thier salaries? I guess they don’t teach that in the training program. Sorry but these are my opinions.
Joshua Maddox
Good food and it was fast too. I enjoyed my break there, I could relax and eat
… morejilayha wright
Food was good but insanely cold..workers were also very rude.
… more